Musubi
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Punti consigliati
valutazione
Recensioni
menù
This is our signature course that includes a special all-you-can-drink deal! The tender lamb steak and avocado sliced thinly like the scales of a dragon are a perfect match!
This is a beef shabu nabe course. Please dip the beef in our carefully selected original broth and enjoy. In addition, we offer three pieces of our most popular horse sashimi. We are proud of the fact that we thoroughly prepare our horse sashimi so that you can enjoy it without tasting any odor. This luxurious course is also recommended for business occasions, as you can also enjoy seafood such as seafood salad.
Enjoy the plump Japanese black beef in a hot pot! Finish with udon noodles and enjoy the flavorful soup to the last. We also offer our recommended sashimi and shrimp mayo. This all-you-can-drink course includes everything from appetizers to dessert!
We recommend this restaurant for those who just want to enjoy both the food and the drinks, from a platter of 8 pieces of horse sashimi with plenty of parts that cannot be found anywhere else to A5 rank beef shabu-shabu and all-you-can-drink Morizo, called premium shochu! It is sure to be a delight for business entertainment, new year's parties, etc.!
This course is a substitute for our business card, featuring a selection of our specialty dishes. We offer beef shabu nabe using Japanese black beef, two kinds of horse sashimi with different tastes for each part, and fried juicy young chicken from Tokushima Prefecture. An all-you-can-drink package with a wide variety of drinks is included. Recommended for girls' parties and other drinking parties!
Three kinds of small bowls Japanese style salad Three kinds of Kumamoto horse sashimi or assorted sashimi (choose one) Tempura assortment of seasonal fresh fish and vegetables Sukiyaki A5-rank Japanese black beef Udon noodles to finish Today's dessert
Enjoy carefully selected sake snacks at a hideaway in Sennichimae, Namba. This is a special set that is perfect for adults who want to enjoy a little bit of everything.
We always have 3 to 4 types available, including Asahi Super Dry and Akaboshi.
Includes Hibiki, Yamazaki, Hakushu, and more.
We will introduce the recommended wine!
We source a variety of seafood from all over the country and offer seasonal selections.
This is horse sashimi delivered directly from Kumamoto Prefecture. It features melt-in-your-mouth marbled cuts and rich red meat. We have lavishly arranged fresh horse sashimi. (Red meat, mane, heart, heart root, double fat, horse tongue, belly, eye of round)
This is horse sashimi delivered directly from Kumamoto Prefecture. By cutting it thicker than other restaurants, you can fully appreciate the original flavor of the horse sashimi. (Lean meat, fat, heart, core, double fat)
Horse sashimi delivered directly from Kumamoto at an affordable price! (Lean meat, Fatty tissue, Double muscle)
This cut offers a moist texture and rich flavor. Please enjoy it layered with the mane.
It is particularly composed of fat, allowing you to enjoy a melting texture at body temperature and a rich sweetness.
This cut of meat is known as 'bara-niku' and features three layers of lean meat, fat, and muscle. You can enjoy the flavor of the lean meat and the sweetness of the fat at the same time.
This is a premium cut that offers a refined and rich flavor, with less of the strong taste found in beef or pork liver.
This is an extremely rare cut that can only be obtained from about one kilogram per cow. Sold out, sorry!
This cut has a muscular and firm texture, yet is surprisingly tender and juicy.
It is characterized by a softer and more delicate texture and rich umami compared to the typical heart.
This cut of meat has a particularly good balance of fat and red meat.
Similar to Kainomi beef, it has a texture close to tenderloin, while enjoying the richness and umami unique to belly meat.
Due to supply circumstances, we are not offering water or sun.
If you let us know the number, we can prepare and serve it for you.
Luxurious yukke enjoyed with the melt-in-your-mouth flavor of grilled black wagyu beef and rich egg yolk
Enjoy the rich flavor of fresh Sakura Yukke mixed with a thick egg yolk.
Our original popular dish! An exquisite item that can be enjoyed with a flavor change using kelp tea as a hitsumabushi.
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