Funari GELATERIA

A luxurious dish that pairs perfectly with rich pistachio and the crunchy texture of kadaif dough.

A specialty of MONT, made with plenty of fresh peaches from Fuefuki City, harmonized with special vanilla chantilly and peach sauce, along with peach jelly.

Crepe with special vanilla chantilly and strawberry sauce that you won't get tired of until the end, the Oudo Strawberry

A dish featuring blueberries from Narusawa Village, highlighting the charm of the fruit with a special yogurt mousse and blueberry sauce.

A classic with plenty of fresh cream, chocolate sauce, and banana, polished to perfection.

The special yogurt mousse combined with refreshing grapefruit creates a clean aftertaste.

A powerful sugar butter crepe filled with plenty of French premium fermented butter 'Echire Butter Brown Sugar' and cassonade.

A gentle, guilt-free crepe made with Yamanashi Prefecture rice flour and mochi flour, filled with soy cream from Oshino Hakkai and fruits.

Rich mango gelato with a milky touch of coconut. A flavor that evokes the feeling of summer, creating a resort dessert time!

Produced in Narusawa Village, Yamanashi Prefecture

This is a gelato made with plenty of mascarpone. Enjoy the classic taste of sweets!

Straight to the point, classic chocolate

Produced in Fujikawaguchiko Town, Yamanashi Prefecture

Produced in Ichikawa Misato Town, Yamanashi Prefecture

Produced in Kyoto Prefecture

Cute amber candy shaped like Mount Fuji made with natural water from Mount Fuji! < Cider flavor / Peach flavor / Grape flavor >