Hana-no-Kaku

Our recommended number 1 is the Special Gyoza from Hana no Kaku. The filling includes rare daikon and plenty of meat, making the gyoza very juicy. It has a crunchy texture and is incredibly satisfying, yet surprisingly refreshing. This is a gyoza that you won't find elsewhere.

Enjoy a variety of options such as soup dumplings, large steamed dumplings, large shrimp dumplings, shrimp gyoza, shark fin gyoza, sesame balls, and more. It's also nice to share a little bit with everyone! Starting from 280 yen.

One of the popular menu items at Hana no Kaku that regular customers usually order. The plump large shrimp has an addictive deliciousness. Crispy on the outside, juicy on the inside♪ Once you try it, you'll be hooked♪

The gyoza is filled with rare ingredients like radish and plenty of meat, resulting in a very juicy finish.

A colorful sweet and sour pork dish with plenty of vegetables.

Choose your spiciness

Choose your spiciness

Braised pork belly that melts down to the bones, cooked for 8 hours.

Stir-fried water spinach over high heat. Crunchy and very delicious, it's a popular dish that comes out quickly.

It's homemade, so it's very delicious.

Our restaurant's top recommendation

This is a Chinese fried rice cake. The skin is made from glutinous rice flour and tapioca flour, giving it a chewy texture. The outside has a sweetness from the rice cake, while the inside has a savory salty flavor from minced meat, creating a perfectly balanced dish that feels like a snack.

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Soft and thin, this is a new texture of rice noodles.

This is a recommended dish packed with seafood and vegetables.

This is a Chinese-style chijimi with oysters.

It has a little broth. It's delicious.

The combination of mate clam and egg is outstanding.

A classic dish of Fuzhou hometown cuisine. This oyster cake is so popular that there are customers who come to Hana no Kaku specifically to eat it.

Fried rice with plenty of vegetables.

A luxurious dish, reservation required. Prepared according to your budget.

You can only eat this at our restaurant!