Wagyu Yakiniku Tsuguri Sendai

Unfiltered! White yeast is alive! This is a Weizen type (top-fermented) beer with live yeast in its natural state. It has a fruity aroma and a perfect balance of acidity and sweetness, making it a beer that you won't get tired of no matter how many glasses you drink. Small glass... 700 yen, Medium glass... 900 yen

This is Sorachi Local Beer from Hokkaido, which you can enjoy with a crisp hop flavor. Small glass... 700 yen, Medium glass... 900 yen

A rich flavor overflowing with umami, crafted from carefully selected ingredients and brewing methods. Small glass... 650 yen, Medium glass... 800 yen

By luxuriously using malted barley and German Bavarian aroma hops (over 75%), you can enjoy a beer-like aroma and flavor that evokes 'bitterness', 'richness', and 'umami'. It is a non-alcoholic beverage that allows you to fully enjoy the richness of beer while being mindful of your health.

Alcohol 37 degrees / A malt whiskey from Nikka Whisky with a soft aroma that has no peculiarities, and a subtle balance with slightly sweet grain whiskey. A pleasant taste.

A whiskey characterized by a recommended sweet aroma, rich body, and dry finish.

Saitama Prefecture/Nikka Whisky/48 degrees

Scotland/Bacardi Japan/40 degrees. Characterized by a sweet and floral aroma, an incredibly smooth taste, and a rich fragrance. Please enjoy this slightly luxurious whiskey.

Saitama Prefecture / Chichibu Distillery / 46 degrees whiskey fermented in a vat made of the traditional Japanese wood 'Mizunara'. Carefully blended to identify the peak of maturation.

Alcohol 50 degrees / Shizuoka Prefecture / A blend made by identifying the peak of the aged raw spirit from the Fujigotenba Distillery. The barrel aging aroma is sweet, and the smoothness stands out.

Setouchi Hiroshima Lemon used

100-Year Brand 'Wilkinson' Carbonated Water [500ml]...350 yen 'Strong Carbonic Gas' and 'Refined Water' - Purely enjoy the stimulation of carbonation.

(Using beet sugar) An original cola made with over 10 types of spices and herbs, along with rose hips and hibiscus.

(Using beet sugar and agave syrup) Made with plenty of Kochi Prefecture golden ginger ginger ale.

Setouchi Hiroshima Lemon used

Kochi Prefecture / Hamakawa Shoten / The refreshing aroma of Setouchi lemon at 25 degrees harmonizes with the rich flavor of authentic rice shochu, characterized by a taste that is not too sweet, dry, and has a clear aftertaste.

Please enjoy a rich and refreshing luxurious lemon sour made with whole domestic lemons, full of fruity flavor.

(Using beet sugar and agave syrup)

Special Kishu Fukujyu Plum Used

Using carefully brewed black oolong tea from our shop.

Alcohol 25 degrees / Black Koji / Kirishima Brewery / Miyazaki Prefecture Rich and thick body with a crisp and clear aftertaste.

Alcohol 25 degrees / Yellow koji / Nishi Brewery / A refreshing citrus aroma from Kagoshima with a strong and well-defined flavor.

Alcohol 25 degrees / White koji / Kuroki Honten / Popular barley shochu finished in a light type by Miyazaki Prefecture's reduced pressure distillation.

Kagoshima/Sato Sake Brewery/White Koji/25 degrees, rich in the aroma and sweetness of barley, with a smooth and easy-to-drink flavor.

Alcohol 25 degrees / Yellow koji / Torikai Sake Brewery / Kumamoto Prefecture. A vibrant aroma and soft flavor. Characterized by its smoothness and easy drinkability.

Okinawa / Higa Shuzo / Black Koji / Characterized by a crisp and rich flavor at 30 degrees, with a perfect balance of fragrant aroma and depth.

[Fresh Citrus] Reduced Pesticides (Less than 1/2 compared to local) No Additives, No Fragrance, No Preservatives Used

[Straight, On the Rocks, Mixed with Soda, Mixed with Water, Mixed with Hot Water]

[Straight, On the Rocks, Mixed with Soda] Each

Award-winning product from the 'Nanbu Toji Self-Brewed Sake Evaluation Meeting' in Chiba Prefecture/Iinuma Honke/Sake Rice: Yamada Nishiki or Gohyakumangoku, carefully brewed over approximately 30 days at low temperatures to create a fragrant pure rice ginjo sake. *Depending on the season, the sake rice may change, and we will have 'Unfiltered Fresh Sake Directly Bottled' and 'Once Pasteurized' available. *Please inquire about the [Sake Meter Value] and [Acidity] with the staff. Toji Koichi Kawaguchi from Iinuma Honke, a sake brewery with a 300-year history in Shisui. More than just history, we speak of and create the future. Crafting sake that goes 'ahead of the times.' Available for purchase through Clione online shop, 180mℓ.

Gunma Prefecture / Nagai Sake Brewery / Sake Rice: Yukihotaka or Yukihotaka, using Koshihikari 'Yukihotaka' grown in the great nature of Kawaba Village, this is a limited sake designed with the flavor balance of Junmai Ginjo in mind. *The sake rice may change with the seasons. *Please inquire about the [Sake Meter Value] and [Acidity] with the staff. Toji Kenji Goto ≪Nagai Sake Brewery≫ '2018 New Sake Judging Competition' Gold Award-winning brewery, the world's first! A brewery that produces 'sake with secondary fermentation in the bottle' just like champagne, established in the 19th year of the Meiji era. Nagai Sake Brewery brews sake while cherishing the natural beauty at the foot of Oze in Kawaba Village, northern Gunma Prefecture. 180mℓ

Alcohol 6 degrees, bowl 150ml... 550 yen, jar 500ml... 1,650 yen, jar 1,000ml... 3,000 yen

Italy / Medium body / Characterized by fruity flavors of Pinot Noir berries, with a moderate acidity and tannin that create a complex dry taste. Glass... 660 yen Bottle... 3,520 yen

France / Medium body / Syrah, Grenache with a pleasant concentration of red fruit flavors and silky smooth tannins. Glass... 748 yen Bottle... 4,400 yen

France / Medium body / A hint of vanilla aroma. Rich richness, smooth like velvet. Glass... 814 yen, Bottle... 4,730 yen

Japan / Light Body / A wine primarily made from Muscat Bailey A grapes grown in Yamanashi Prefecture, featuring a vibrant aroma of strawberries and red fruits, elegant acidity, and a perfect balance of moderate aging and tannins. This is a domestic wine adopted at the 42nd G7 Summit held in Ise-Shima. Glass... 990 yen Bottle... 5,830 yen

France / Full-bodied / Syrah red fruit, black currant, raspberry, and violet aromas follow. It has a sense of volume and roundness, and the finish has a faint taste reminiscent of fruit and vanilla granita. Bottle

USA / Full-bodied / Cabernet Sauvignon with aromas of ripe dark fruits and nuances of dark chocolate. On the palate, it is very rich, with a solid structure and a juiciness reminiscent of red berries and blueberries. Bottle

France / Dry / Meunier, Chardonnay, Pinot Noir. Delicate and thread-like bubbles, aromas of white flowers and apricot, fresh with a long aftertaste, a flavor that allows you to fully enjoy the charm of Champagne. Bottle

France / Dry / Aromas reminiscent of Meunier, Chardonnay, and Pinot Noir fruits, brioche, peach, white flowers, and vanilla, with a lively, fresh, and crispy taste and excellent harmony. Bottle

France / Dry / A genuine sparkling wine with a fresh and fruity flavor that is its charm. The refreshing aftertaste revitalizes the mouth. Glass... 550 yen Bottle... 3,300 yen

Australia / Slightly dry / Chardonnay, Pinot Noir, Shiraz. The aroma of fresh strawberries and cream adorned with freshly baked tart. Fine bubbles fill the mouth, and the subtle flavors of strawberries and yeast linger within the complex taste.

Argentina / Dry / Bright yellow with a hint of green. A wine that spreads a rich and fresh aroma of overflowing apples and pineapples in the mouth. Glass... 605 yen Bottle... 3,520 yen

Japan / Slightly dry / A refreshing aroma primarily of Koshu and Kerner varieties, with a hint of astringency and acidity, offering a unique taste of Japanese wine. This domestic wine was selected for the 42nd G7 Summit held in Ise-Shima. ・Glass... 660 yen ・Bottle... 3,850 yen

Italy / Dry / Delicate and floral aroma reminiscent of Garganega, Trebbiano, and white peach, with a crispy and fresh balanced taste. The finish gently spreads a slight bitterness like almonds in the mouth. ・Glass... 748 yen ・Bottle... 4,510 yen

(Using beet sugar) An original cola made with more than 10 types of spices and herbs, plus rose hips and hibiscus.

(Using beet sugar and agave syrup) Ginger ale made with plenty of golden ginger from Kochi Prefecture.

[Shipped directly from Sadamisaki, Ehime Prefecture] This is a 100% straight juice packed with the seasonal flavors of Ehime. It contains no food additives (no flavoring or preservatives), allowing the natural citrus flavor to shine through.

Hot or Iced【Carefully brewed black oolong tea from our shop】Black oolong tea is a blend of black tea (Pu-erh tea) and oolong tea. The oolong tea is made from the Benifuki variety grown in Shizuoka Prefecture and is roasted to bring out a fragrant aroma. It has a rich flavor and sweetness, making it refreshing, aromatic, and deep.

Hot or Iced

Hot or Iced

'Strong Carbonic Gas' and 'Refined Water' - Purely Enjoy the Stimulus of Carbonation - 500ml

Hardness 300, medium hard water. Natural mineral component magnesium 32.6mg. Sado Deep Sea Water utilizes the natural mineral components it possesses to supplement minerals that modern people often lack, especially magnesium, by achieving a hardness of 300. This is a mineral water unique to deep sea water. It can be purchased from Clione online store, 500mL.

★Sour drinks, tea-based drinks, Hiroshima lemon sour, shikuwasa sour, craft ginger sour, green tea highball, corn tea highball, domestic black oolong tea highball★Highball, Black Nikka Clear, Hiroshima lemon highball, ginger highball using craft ginger★Sake, shochu, barley shochu, sweet potato shochu★Fruit wines, plum wine, cassis orange, cassis oolong, cassis soda, cassis calpis★Makkoli, original rice makkoli (150ml/500ml/1000ml)★House wine 'White' Asti Ca (glass/bottle), 'Red' Antella Pinot Noir (glass/bottle)★Soft drinks, domestic black oolong, green tea, craft ginger ale, calpis, orange juice, pomegranate vinegar with soda

★Draft Beer, Bottled Beer★Sour Drinks, Tea-Based Drinks, Hiroshima Lemon Sour, Pomegranate Vinegar Sour, Corn Tea Highball, Domestic Black Oolong Tea Highball★Highball Whiskey (On the Rocks/Straight/Watered/With Soda/With Hot Water) Hiroshima Lemon Highball★Sake, Shochu, Mori no Kikukawa (Chilled/Hot) Barley Shochu, Sweet Potato Shochu★Fruit Liquor, Plum Wine, Plum Wine with Orange, Cassis with Orange, Cassis with Oolong, Cassis Soda★Makgeolli, Rice Makgeolli (150ml/600ml)★House Wine, Red Wine, White Wine★Soft Drinks, Orange Juice, Mango Drink, Pomegranate Vinegar with Soda, Calpis, Domestic Black Oolong Tea, Corn Tea

★Draft Beer, Bottled Beer★Sour Drinks, Tea-Based Drinks Setouchi Hiroshima Lemon Sour, Bijofu Kurahai, Setouchi Lemon Sour, Umenoyado Aragoshi Lemon Sour, Shikuwasa Sour, Craft Ginger Sour 'Using Top-Grade Kishu Fukuju Ume' Umeboshi Sour, Green Tea Highball, Corn Tea Highball, Domestic Black Oolong Tea Highball, Pomegranate Vinegar Sour★Highball Black Nikka, Clear Nikka, Frontier Nikka, Dewar's 12 Year, Yamazakura Black Label, Setouchi Hiroshima Lemon Highball, Ginger Highball using Craft Ginger, Coke Highball using Craft Cola★Sake, Shochu Tohoku Sake, Barley Shochu, Sweet Potato Shochu, Rice Shochu★Fruit Liquor Umeshu, Umeshu Cocktail (with Orange, Pineapple, Mango), Cassis Cocktail (with Oolong Tea, Soda, Orange, Pineapple, Mango), Aragoshi Peach Liquor★Makkoli Original Rice Makkoli (150ml/500ml/1000ml), Makkoli Cocktail (with Peach, Pineapple, Mango, Calpis)★Wine 'White' Minamisanriku Winery Chardonnay (Glass/Bottle), 'Red' Minamisanriku Winery Muscat Bailey A (Glass/Bottle), 'Orange' Minamisanriku Winery Delaware Orange (Glass/Bottle), 'Meat-Specific Wine (Red)' Rib Shack Red (Glass/Bottle)★Soft Drinks Domestic Black Oolong Tea, Green Tea, Corn Tea, Yuzu Tea, Craft Cola, Craft Ginger Ale, Calpis, Orange Juice, Mango Drink, Pineapple Juice, Mango Drink, Coconut Drink, Pomegranate Vinegar with Carbonated Water