Sakaisuji Club AMBROSIA
堺筋倶楽部 AMBROSIA
| L | M | M | G | V | S | D |
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29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
An Italian restaurant with a Taisho Roman atmosphere
valutazione
Recensioni
menù
Cassis & Sparkling
Framboise & Sparkling
Orange & Sparkling
Grapefruit & Sparkling
Peach & Sparkling
Lychee & Sparkling
Blue Curacao & Sparkling
Plus 100 yen
Gin and Ginger Ale
Gin & Orange
Vodka & Ginger Ale
Vodka & Orange
Vodka & Grapefruit
Campari & Tonic & Grapefruit
Beer and Ginger Ale
Peach & Orange
Red wine & ginger ale
White wine & ginger ale
White wine & cassis
Red wine & cassis
An elegant and concentrated glossy ruby red color with aromas of berry fruits and pepper. Pairs well with tomato sauce pasta and various meat dishes. 100% Syrah from Sicily. Glass 800 yen, Bottle 4,000 yen.
A ruby red color with a hint of violet, this EU organic certified natural wine pairs well with roasted meats in rich sauces and aged cheeses. 100% Montepulciano from Abruzzo. Glass 1,000 yen, bottle 5,000 yen.
A smooth medium-bodied wine with a glossy ruby red color, rich in flavor, perfect for pasta with rich sauces, game, and spiced meat dishes. 100% Primitivo from Puglia. Glass 1,200 yen, Bottle 6,000 yen.
A vibrant ruby red EU organic certified natural wine pasta with a beautiful glossy finish, ragù sauce, sausage, and cheese from Basilicata, 100% Aglianico bottle, 7,000 yen
Vibrant shining ruby red color with minerals and a spicy sensation, characteristic of the Broglio region, pairs well with beef dishes, aged cheese, chicken, and pork. Tuscany San Giovese 80%, Merlot 15%, Cabernet Sauvignon 5% bottle 8,000 yen
From a rich ruby red to a garnet color with complexity as it ages, this refined wine has an aromatic profile of roasted meat, game, and aged cheese. 100% Nebbiolo from Piedmont, bottle price 10,800 yen.
A refreshing and fruity aroma reminiscent of slightly sweet honey, almonds, and tropical fruits. Pairs well with appetizers, fish dishes, and fresh cheese. Umbria region: Procanico 50%, Verdecchio 20%, Malvasia Toscana 20%. Glass 800 yen, Bottle 4,000 yen.
Greenish straw yellow color EU organic certified natural wine. Pairs well with pasta, fish dishes, shellfish, and cheese. 100% Trebbiano from Abruzzo. Glass 1,000 yen, bottle 5,000 yen.
A sparkling straw-colored EU organic certified natural wine, perfect for seafood salads, grilled dishes, and steamed fish. From Puglia, 60% Greco, 40% Malvasia Bianca. Glass 1,200 yen, Bottle 6,000 yen.
A glossy straw color with a green shine, this EU organic certified natural wine pairs well with prosciutto, salami, pasta, fish dishes, white meat, and cheese. 100% Verdicchio from the Marche region. Bottle 7,000 yen.
A pale straw color with a radiant shine, this EU organic certified natural wine pairs well with grilled shellfish and dishes served with a squeeze of lemon. Veneto region, Garganega 85%, Trebbiano di Soave 15%. Bottle price 8,000 yen.
Shiny straw yellow color, fruity and fresh mouthfeel pasta, steamed and grilled fish dishes, white meat roast from Tuscany, Chardonnay 80%, Sauvignon Blanc 20%, bottle 9,000 yen
Even if you are not good with alcohol, start with a toast drink, glass 800 yen, bottle 4,000 yen
When it comes to Italian sparkling wine, this is it. Glass 1,500 yen, Bottle 7,500 yen
Slightly sweet sparkling wine glass 1,200 yen bottle 6,000 yen
Red semi-sparkling spumante bottle 7,000 yen
The epitome of top-class sparkling wine bottle 10,800 yen
Recommended champagne bottle by our sommelier 12,000 yen
Please consult with our sommelier for more details.