Ichibandori Roppongi 1-chome
一番どり 六本木一丁目店
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 12/1 | 2 | 3 | 4 | 5 | 6 |
Ultime informazioni
An izakaya with a variety of appealing chicken dishes
Punti consigliati
valutazione
Recensioni
fotografia
menù
Made with chicken, this has a subtly Japanese style reminiscent of the best chicken. The hot and crispy texture is irresistible! Enjoy it with a ginger and chive sauce.
Chicken breast marinated in a special garlic sauce and deep-fried. 10 pieces (Tenkara) of fried chicken have been increased to a hearty 14 pieces!! [Double 28 pieces for 1580 yen]
Marinated in sweet potato shochu, the moderately drunken thigh meat is grilled to a crisp. Enjoy it with red yuzu kosho to your liking.
This is a prosciutto made from tender chicken breast, prepared using a dry-salting method for a mild flavor. It pairs exceptionally well with alcohol! A popular dish!
6 skewers: 1,050 yen 12 skewers: 2,100 yen
Homemade satsuma age made with ground fish, burdock, shiitake mushrooms, and more. We serve it fresh after receiving your order!
The dashimaki at the yakitori shop has a different broth! The homemade glass soup is the key to its flavor♪
250 yen each
<Large> 896 yen <Medium> 580 yen
Non-alcoholic beer
<Large> 713 yen <Small> 408 yen
Vinegar and natural apple juice are the source of energy◎
Characterized by a rich sweetness made with 'black koji'. *Bottle will be kept for two months at 460 yen / 2900 yen.
Characterized by a lingering sweetness and a refined aroma.
Various types starting from 110 yen - Kishu plums... 110 yen / Carbonated water... 110 yen / Oolong tea (1L)... 650 yen / Shochu set... 330 yen
A special junmai sake original to Ichibandori, made using 'Rokugo Spring Water', selected as one of Japan's top 100 famous waters.
Glass 561 yen Bottle 2241 yen
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
