Yakitoreya Ryuhou Togoshi Ginza

Yakitori ¥156~ Ryuchan Fried ¥626~

4 pieces / ¥638 The sauce from Ryuhou and the pepper spice create an addictive flavor. Perfect to enjoy with beer♫

4 pieces / ¥715. The strong umami of Korean chili pepper and unique spices create an exquisitely delicious flavor. A slightly spicy taste that lingers.

A flavor that is distinctly different from commercially available smoked takuan. Enjoy the gentle smoky aroma.

Using safe and secure eggs laid by chickens raised on our own farm, seasoned only with Hakata salt and Rishiri kelp, and cold-smoked for 140 hours. Enjoy the elegant smoked aroma.

The creamy sesame sauce with a fragrant sesame aroma pairs perfectly with kimchi.

A taste that becomes addictive after just one bite!! Perfect for a refreshing palate cleanser.

Layers of classic thin ham. A dish that you can't help but want to eat.

Uses pork guts from Tochigi Prefecture. Crunchy texture!!

Kimchi with dried squid and cucumber

Refreshing and delicious with dashi-based ponzu and gari!

Crispy skin, juicy inside!!

Carefully wrapped natto in a fried coating.

It's the best when you mix gently flavored chicken soboro with egg yolk and dragon phoenix sauce!

Of course, we finish with yakitori!!

The croquette soaked in the broth is exquisitely delicious!! Surprisingly addictive.