Fusaya Honten

A special okonomiyaki made with only special yam, pork, and cabbage, wrapped in an egg at the end. It is the number one dish at Tomisaya and is popular among people of all ages. If you go to Tomisaya, you definitely want to eat this dish before you leave! Once you try the freshly made hot version, you might become addicted!

Surprising dish that overturns the concept of okonomiyaki!! Instead of regular sauce, it features a perfect balance of squid ink sauce and garlic♪ This is a hidden hit menu item at Tomisaya. Isn't squid ink sauce modern-yaki rare? Once you try it, it's great for sparking conversation◎

A savory pancake that combines mochi, cheese, shiso, and pork, meltingly clinging to the tongue.

A new texture grilled green onion eaten with Akō's grilled salt and lemon juice.

A new menu item collaborated with that famous actor, a new texture with crispy cheese

Soy sauce or sauce each

Soy sauce or sauce each

Each

Our store's No. 1! Specialty Yakisoba

The sourness of sardines and lemon is the best!

Never tasted before! Mentaiko and yam mixed together and grilled to a level of addiction NO.1!

A specialty pickled dish from Senshu. *The menu is just an example.

Mochikko Yaki / Jagatara Oharu Yaki each

This alone is very popular!

Alcohol 0.00%

Watered down, on the rocks, hot water mix, soda mix each

Watered down, on the rocks, hot water, oolong tea mix each

Watered down, on the rocks, hot water, and oolong tea mix

Orange soda mix each

Aroma of Shaoxing wine, with a moderate sweetness

California Various

Please enjoy with ice floating in a mug.

Each

750ml each

Fees: Please contact us.

[Alcohol] Ichiban Shibori Draft Beer / Chuhai / Shochu / Oolong High [Soft Drinks] Cola / Orange Juice / Oolong Tea

We accept reservations for parties, after-parties, and second-floor private rentals.