Tap Room BEER KOTAN
タップ ルーム ビア コタン
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A beer bar where you can enjoy a rich world of craft beer
valutazione
Recensioni
menù
Pork sagari grilled on a hot iron plate with homemade sagari sauce. It is the number one popular menu item.
Juicy sausage made with Kamifurano pork. Handmade at the shop.
A selection of appetizers, with about 15 daily recommended menu items available at all times. Please check the menu at the storefront.
A refreshing hop aroma and a light malt flavor harmony. A pleasantly bitter and crisp pilsner. Upopo means 'song' in the Ainu language. We also offer a limited large mug of Upopo (1100 yen).
A pale ale with a hop flavor reminiscent of citrus fruits and a rich aroma typical of top fermentation. A heartwarming pale ale. Nonno means 'flower' in the Ainu language.
The pleasant acidity of Furano-grown haskap and the complex flavors of saison. A vibrant red fruit ale. Hashikapu is the Ainu reading of haskap.
Since they are constantly changing, please check the menu at the store.
