타푸 룸 비아 코탄
タップ ルーム ビア コタン / Tap Room BEER KOTAN
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
풍부한 크래프트 맥주의 세계를 즐길 수 있는 비어 바
평가
리뷰
메뉴
Pork sagari grilled on a hot iron plate with homemade sagari sauce. It is the number one popular menu item.
Juicy sausage made with Kamifurano pork. Handmade at the shop.
A selection of appetizers, with about 15 daily recommended menu items available at all times. Please check the menu at the storefront.
A refreshing hop aroma and a light malt flavor harmony. A pleasantly bitter and crisp pilsner. Upopo means 'song' in the Ainu language. We also offer a limited large mug of Upopo (1100 yen).
A pale ale with a hop flavor reminiscent of citrus fruits and a rich aroma typical of top fermentation. A heartwarming pale ale. Nonno means 'flower' in the Ainu language.
The pleasant acidity of Furano-grown haskap and the complex flavors of saison. A vibrant red fruit ale. Hashikapu is the Ainu reading of haskap.
Since they are constantly changing, please check the menu at the store.

