Cuoio Grosso
麤皮 / ARAGAWA
3.79
（19risultati）JPY 36.000JPY 76.000
Steakhouse
Minato-ku, Tokyo, Japan
avviso
▶ Please be sure to inform us in advance if you have any allergic or unfavourable ingredients.
▶ Only children of age 13 years or older are allowed.
▶ If we are not able to contact you 30 minutes after the time of reservation, we will cancel your reservation.
▶12% service charge will be charged.
＜Cancellation policy＞
Cancellation within 48 hours prior to your reservation time: 50% of specified price of your reservation is charged to your credit card automatically.
Cancellation within 24 hours prior to your reservation time: 100% of specified price of your reservation is charged to your credit card automatically.
No-show: 100% of specified price of your reservation is charged to your credit card automatically.
prenotazione
Prenotabile・Servizio di agente di prenotazione
Genere
budget
JPY 36.000JPY 76.000
Orari di apertura
indirizzo
Stazione più vicina
Tipo di posto
tavola Stanza privata
attrezzatura
Parcheggio non disponibile
Wi-Fi disponibile
metodo di pagamento
Carte di credito accettate(VISA, Maestro, JCB, AMEX e clienti)
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 10/1 | 2 | 3 | 4 |
：Prenotazione immediata
：Prenotazione di una richiesta
：Nessun posto disponibile
：Giorni di chiusura
Regole di prenotazione
Le prenotazioni sono aperte : 3mesi fa
Un banchetto di carne speciale e vini rari
Un ristorante di alta classe dove puoi gustare combinazioni di carne speciale e vini rari. Utilizziamo manzo Tajima non partorito, proveniente dalle prefetture di Shiga e Hyogo, e la nostra tecnica di cottura con carbone binchotan è caratteristica. Estraiamo al massimo il sapore della carne, offrendo momenti speciali.
Punti consigliati
valutazione
3.79（19risultati）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
cucina
-
servizio
-
atmosfera
-
Rapporto costi-prestazioni
-
all'estero Valutazioni degli utenti3.78(1risultati)
cucina
-
servizio
-
atmosfera
-
Rapporto costi-prestazioni
-
Recensioni
fotografia
menù
Food
Drink
Custom Long-Term Raised Tajima Beef Charcoal Grilled Sirloin Steak
Using binchotan charcoal, the surface is grilled to a crisp in a kiln, sealing in the meat juices, fat, and umami. The meat is exclusively from female Tajima cattle, a purebred raised in Hyogo Prefecture, carefully nurtured by farmers who focus on the environment and feed for long-term raising.
Special Tajima Beef Charcoal Grilled Sirloin Steak
＊Mita City, Hyogo Prefecture, Nishizawa Farm, Special Tajima Beef @1 cut 400g (served for 2 people) 66,000 yen and up (service charge extra) 500g 82,500 yen and up (service charge extra) 600g 99,000 yen and up (service charge extra) ＊Omi, Shiga Prefecture, Okazaki Farm, Custom Long-Term Feeding, Special Tajima Beef (50 months feeding and up) @1 cut 400g (served for 2 people) 77,000 yen and up (service charge extra) 500g 96,250 yen and up (service charge extra) 600g 115,500 yen and up (service charge extra) ＊The feeding age may vary depending on the procurement situation.
Prezzo di mercato (si prega di informarsi)
Homemade High-Temperature Smoked Salmon
A beloved appetizer since the establishment in 1967. (half size \2,750)
JPY 5,500
Hokkaido Live Hairy Crab Salad
・Sawagani Shrimp Salad \4,950・Green Salad \880
JPY 8,250
Iranian Fresh Beluga Caviar (20g)
Available for one person 10g (13,750 yen) and up.
JPY 27,500
Tsushima Anago Grilled with Binchotan Charcoal
JPY 4,400
Beef Consommé Soup
A classical soup made from Tajima beef sinew and aromatic vegetables. (demi tasse \1,650)
JPY 2,200
Chiba Prefecture Abalone Sake Steamed Cocktail (Late April to Late October)
JPY 11,000
Chiba Prefecture Fresh Abalone Binchotan Grilled (Reservation Required) Summer Limited (Late April to Late October)
*Market Price (Abalone with Shell 500g: 38,500~44,000 yen)
Prezzo di mercato (si prega di informarsi)
Ise Ebi Boiled Whole (Reservation Required)
There may be times when it is not available. *Market Price (Approximately 500g: 20,000–)
Prezzo di mercato (si prega di informarsi)
Natural Tiger Pufferfish Charcoal Grilled (November to February)
Grilled natural tiger pufferfish from Shimonoseki over binchotan charcoal.
JPY 11,000
Wine by the Glass
Fine French wines available
Champagne / White / Red
Prezzo di mercato (si prega di informarsi)
Bottle wines
We offer over 200 items, mainly from the Burgundy and Bordeaux regions of France. (Half bottle from 12,000, full bottle from 19,000)
1975 Cos d'Estournel
JPY 63,800
2012 Ch. Cheval Blanc
JPY 154,000
2014 Vosne Romanee Clos des Reas - Michel Gros
JPY 52,800
2017 Bonnes Mares - Robert Groffier
JPY 176,000
2018 Delamotte White from Whites
JPY 37,400
informazioni di base
Nome del negozio
Cuoio Grosso
avviso
▶ Please be sure to inform us in advance if you have any allergic or unfavourable ingredients.
▶ Only children of age 13 years or older are allowed.
▶ If we are not able to contact you 30 minutes after the time of reservation, we will cancel your reservation.
▶12% service charge will be charged.
＜Cancellation policy＞
Cancellation within 48 hours prior to your reservation time: 50% of specified price of your reservation is charged to your credit card automatically.
Cancellation within 24 hours prior to your reservation time: 100% of specified price of your reservation is charged to your credit card automatically.
No-show: 100% of specified price of your reservation is charged to your credit card automatically.
prenotazione
Prenotabile・Servizio di agente di prenotazione
Genere
numero di telefono
indirizzo
Stazione più vicina
Orari di apertura
domenica
vacanza
lunedì
12:00~22:30
(L.O.21:00)
Prenotabile
martedì
12:00~22:30
(L.O.21:00)
Prenotabile
mercoledì
12:00~22:30
(L.O.21:00)
Prenotabile
giovedì
12:00~22:30
(L.O.21:00)
Prenotabile
venerdì
12:00~22:30
(L.O.21:00)
Prenotabile
sabato
12:00~22:30
(L.O.21:00)
Prenotabile
giorno festivo
vacanza
budget
JPY 36.000JPY 76.000
Tipo di posto
tavola Stanza privata
metodo di pagamento
Carte di credito accettate(VISA, Maestro, JCB, AMEX e clienti)
attrezzatura
parcheggio
nessuno
近隣にコインパーキングあり
Wi-Fi
può essere
tabacco
Vietato fumare
Giorno di apertura
12 giugno 1967
Katsuomi Koike
Hikari
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