Sushi Namba Naka
鮨難波中
| L | M | M | G | V | S | D |
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27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
3 | 4 | 5 | 6 | 7 | 8 | 9 |
10 | 11 | 12 | 13 | 14 | 15 | 16 |
17 | 18 | 19 | 20 | 21 | 22 | 23 |
valutazione
Recensioni
menù
・Whole…3,000 yen・Half…1,500 yen
(Otoro, Chutoro, Akami)
(Seared, Onion Mayo, Cheese)
(Tai, Hirame, Shima Aji)
Large…693 yen Small…583 yen
Sparkling, Red, White, Orange each
Sparkling, Red, White, Orange from 10,780 yen and up
Barley
Wheat
Wheat
Barley
Sweet potato
Yam
Taro
Sweet potato
Sweet potato
Brown sugar
A pure rice brewery terroir that only uses rice grown within 5 kilometers of Akita's foothills
A genuine dry junmai sake from Yamagata that becomes more flavorful the more you drink. It is delicious both as a chilled sake and as a hot sake.
Uses sake rice 'Yume Sansui' from Aichi Okumikawa. A refreshing drinking experience, perfect for pairing with food. Good for warm serving.
A crisp ginjo sake that pairs exceptionally well with the white fish sushi from Wakayama
Juicy flavor with rich aroma from Akita Prefecture, a clean and transparent taste
Using 'Hitogokochi' from Nagano Prefecture, a dry junmai sake with a relaxed and expansive flavor
Fukushima's gentle fruit aroma, umami, sweetness, and a beautiful acidity create a well-balanced popular sake.
A clean and refreshing sake that allows you to deeply appreciate the flavor of rice from Fukushima Prefecture. Selected for the G7 Summit.
A dry sake from Kochi, a classic masculine drink. Pairs well with red meat and blue fish!
Fukui's thick and rich nigori sake. It has some sweetness, making it recommended for beginners.
Yamaguchi's best value Junmai Daiginjo. Enjoy the gorgeous aftertaste.
Akita commonly known as Yamamoto Black. The balance of aroma, acidity, and volume is excellent.
A refreshing and fruity aroma reminiscent of Iwate green apples, with a clear and juicy umami flavor
A well-known sake from Shizuoka. Its transparent flavor is like a jewel.
A difficult-to-obtain sake that is highly sought after in Aichi's world of restaurants. It has a rich flavor characteristic of Omachi.
We have a wide selection, so please ask the staff.

