ufficiale

CODA ROSSA

Name: CODA ROSSA
Telephone: +81557523075
Price range: JPY 7.000
Rating: 3.42

3.42

（1risultati）

JPY 2.500

JPY 7.000

Pizza

Atami-shi, Shizuoka, Japan

32

prenotazione

Prenotabile・Servizio di agente di prenotazione

Genere

budget

JPY 2.500

JPY 7.000

Orari di apertura

domenica

11:30~20:30

Prenotabile

18:30

lunedì

11:30~20:30

Prenotabile

18:30

martedì

11:30~20:30

Prenotabile

18:30

mercoledì

11:30~20:30

Prenotabile

18:30

giovedì

11:30~20:30

Prenotabile

18:30

venerdì

11:30~20:30

Prenotabile

18:30

sabato

11:30~20:30

Prenotabile

18:30

giorno festivo

11:30~20:30

Prenotabile

18:30

indirizzo

Tipo di posto

contatore tavola

attrezzatura

Parcheggio disponibile

Wi-Fi disponibile

metodo di pagamento

Carte di credito accettate(VISA, Maestro, JCB, AMEX, clienti e UnionPay) e Pagamento tramite codice QR disponibile(PagaPaga e Alipay)

Ristorante Italiano con Vista sul Mare

CODA ROSSA è un ristorante italiano che offre una vista panoramica sulla baia di Sagami. Le pizze e le paste in stile napoletano, preparate con ingredienti locali, sono particolarmente popolari, e il menu include anche una vasta selezione di antipasti, insalate e piatti principali. Ogni visita offre l'opportunità di assaporare piatti con gusti diversi, ognuno dei quali è un'esperienza culinaria straordinaria che soddisfa il palato. Ti invitiamo a goderti un'esperienza gastronomica meravigliosa mentre ammiri il mare.

Punti consigliati

valutazione

3.42（1risultati）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

cucina

4.6

servizio

4.5

atmosfera

4.6

Rapporto costi-prestazioni

4.1

Japan Valutazioni degli utenti3.46(1risultati)

cucina

4.60

servizio

4.50

atmosfera

4.60

Rapporto costi-prestazioni

4.10

Recensioni

Nessuna recensione

Volete scrivere la prima recensione?

Pubblicare una recensione

fotografia

Vedere altro

menù

Food

Drink

11:30-20:30 (dom, lun, mar, mer, gio, ven, sab, festività)

menù fisso

【Saturday, Sunday and Holiday】LUNCH BUFFET 20 dishes

Pizza + appetizers + pasta + all you can drink ◎ Freshly baked pizza, a wide variety of appetizers, soups, and pasta with a focus on local vegetables. Please enjoy the drink bar as well.

JPY 2.970

PIZZA

Margherita Tomato Sauce Mozzarella Cheese Fresh Basil

Margherita, tomato sauce, mozzarella, Grana Padano and fresh basil

JPY 1,980

Buffalo Mozzarella Margherita with Tomato Sauce and Fresh Basil

Margherita with buffalo mozzarella, tomato sauce, and fresh basil

JPY 2,480

Marinara Tomato Sauce with Atami Salted Mackerel, Capers, Olives, Garlic

Marinara Atami with fresh basil, capers, black olives and salt mackerel

JPY 1,980

Bianchetti with Boiled Shirasu, Ao Nori, Mozzarella Cheese, and Garlic

Shirasu and ao nori bianchetti with mozzarella and garlic

JPY 2,080

Buffalo Mozzarella with Cherry Tomatoes and D.O.C. Basil

Margherita with buffalo mozzarella, fresh tomato, and basil

JPY 2,180

Vegetable Mozzarella Yuzu Miso

Roasted vegetable and mozzarella with lotus root, miso, and yuzu zest

JPY 2,080

Prosciutto, Mozzarella Cheese, Mushrooms, Wild Rocket

Prosciutto and mushrooms with mozzarella, wild rocket

JPY 2,180

Quattro Formaggi: Mozzarella, Gorgonzola, Ricotta, Grana Padano

Quattro formaggi with mozzarella, gorgonzola, ricotta, and Grana Padano

JPY 2,180

Bismarck with Mozzarella Cheese, Bacon, Mushrooms, and Soft-Boiled Egg

The Bismarck with bacon, mushrooms, mozzarella, egg and Grana Padano

JPY 2,080

Pulcinella Mozzarella Cheese Homemade Roast Pork Mushrooms Cherry Tomatoes

Pulcinella with mozzarella, ricotta, Fujinokuni ham, mixed mushrooms and mini tomatoes

JPY 2,180

Genovese Mozzarella Cheese Burrata Cheese Genovese Sauce Shrimp Dried Tomatoes

Basil Genovese with shrimp, burrata cheese and mini tomatoes

JPY 2,480

Pasta

Boiled Shirasu and Shiso Pesto Spaghetti

White bait and shiso pesto spaghetti with seasonal veggies and garlic oil

JPY 1,980

Homemade Bolognese Sauce Mocchilini

Mocchilini spaghetti with homemade bolognese sauce and Grana Padano

JPY 1,980

Boscaiola Spaghetti with Hasegawa-en Mushrooms, Tuna, and Tomato Sauce

Spaghetti boscaiola with Hasegawa-en mushrooms, Italian tuna and tomato sauce

JPY 2,180

Peperoncino with Shrimp, Clams, Cabbage, Garlic Herb Butter Linguine

Linguine vongole with clams, shrimp, spring cabbage and herb butter

JPY 1,980

Kids Pasta with Mushroom and Tuna in Tomato Sauce

Bambino spaghetti boscaiola

JPY 980

MEAT & SEAFOOD

Dried Gold-Eyed Sea Bream Aqua Pazza

Gold-eyed sea bream aqua pazza style with clams, tomato and olives

JPY 2,980

Yamayuri Beef Rump Tagliata

Yamayuri rump steak tagliata with chili oil, wild arugula, and Parmesan

JPY 4,280

APPETIZER & SALAD

Fried Potatoes with Aonori Salt

French fries seasoned with green nori salt

JPY 880

Seasonal Fresh Fish Carpaccio

Today’s fresh fish carpaccio, ask your server

JPY 1,480

Herb and Green Salad with Citrus Dressing

JPY 980

Romaine Lettuce and Karasumi Caesar Salad

Karasumi Caesar Salad, romaine and parmesan dressing

JPY 1,580

Romaine Lettuce and Karasumi Caesar Salad (HALF)

Karasumi Caesar Salad, romaine and parmesan dressing (HALF)

JPY 980

3 Types of Ham: Prosciutto, Salami, Mortadella

Prosciutto, salami, mortadella, olives, wild

JPY 1,980

3 Types of Ham: Prosciutto, Salami, Mortadella (HALF)

Prosciutto, salami, mortadella, olives, selvatico (HALF)

JPY 1,280

Today's Assorted Appetizers (3 types)

Assortment of 3 Appetizers

JPY 1,680

Bagna Cauda with Mishima Vegetables and Anchovy Butter Sauce

Atami farmers seasonal veggie bagna cauda with toasted black olive anchovy panko

JPY 1,780

DESSERT

Tiramisu

Classic tiramisu, espresso soaked biscuits with mascarpone cream, cocoa powder

JPY 680

Gelato Assortment

JPY 680

Citrus Marmalade Soufflé Cheesecake

Soufflé cheesecake with citrus marmalade

JPY 980

Rose Panna Cotta with Seasonal Fruits and Herb Tea Jelly

Rose scented panna cotta with seasonal fruits and herb tea jelly

JPY 780

Anniversary Plate

For birthdays, anniversaries, etc.! Reservations are accepted by phone.

JPY 2,580

11:30-20:30 (dom, lun, mar, mer, gio, ven, sab, festività)

menù fisso

To be chosen on the day

JPY 0

[Trattoria Gastronomia] - Cordarossa 6-course dinner

[The warmth of a trattoria and the sophistication of gastronomy combine to create a sumptuous experience.] Coda Rossa's dinner course offers the warm hospitality of a trattoria and a sumptuous, authentic Italian meal to your heart's content. Starting with an appetizer, you can choose your favorite pasta dish from our extensive menu. Fish and meat dishes that make the most of locally produced, locally consumed, and in-season ingredients add color to the course. After dinner, we offer desserts unique to Italy, such as tiramisu and panna cotta made with seasonal fruits. Wine pairings are also available. Please enjoy the exquisite matching of the dishes.

JPY 6.800

PIZZA

Margherita Tomato Sauce Mozzarella Cheese Fresh Basil

Margherita, tomato sauce, mozzarella, Grana Padano and fresh basil

JPY 1,980

Buffalo Mozzarella Margherita with Tomato Sauce and Fresh Basil

Margherita with buffalo mozzarella, tomato sauce, and fresh basil

JPY 2,480

Marinara Tomato Sauce with Atami Salted Mackerel, Capers, Olives, Garlic

Marinara Atami with fresh basil, capers, black olives and salt mackerel

JPY 1,980

Bianchetti with Boiled Shirasu, Aonori, Mozzarella Cheese, and Garlic

Shirasu and aonori bianchetti with mozzarella and garlic

JPY 2,080

Buffalo Mozzarella with Cherry Tomato and D.O.C. Basil

Margherita with buffalo mozzarella, fresh tomato, and basil

JPY 2,180

Prosciutto, Raw Ham, Mushrooms, Wild Rocket

Prosciutto mozzarella, Jamon serrano, mushrooms and wild rocket

JPY 2,180

Quattro Formaggi: Mozzarella, Gorgonzola, Ricotta, Grana Padano

Quattro formaggi with mozzarella, gorgonzola, ricotta and Grana Padano

JPY 2,180

Bismarck with Mozzarella Cheese, Bacon, Mushrooms, and Soft-Boiled Egg

The Bismarck with bacon, mushrooms, mozzarella, egg and Grana Padano

JPY 2,080

Macerai Tomato Sauce Mozzarella Bacon Mortadella Ham Pepperoni Salsiccia

Tomato sauce, mozzarella, bacon, mortadella, pepperoni, salsiccia

JPY 2,480

Pasta

Boiled Shirasu Shiso Pesto Spaghetti

White bait and shiso pesto spaghetti with seasonal veggies and garlic oil

JPY 1,980

Homemade Bolognese Sauce Mocchilini

Mocchilini spaghetti with homemade bolognese sauce and Grana Padano

JPY 1,980

Shizuoka Orange Tomato Sauce Pescatore Linguine

Linguine pescatore with shrimp, clams and tomato sauce

JPY 2,180

Kids Pasta with Vegetables and Tomato Sauce

Bambino spaghetti

JPY 980

MEAT & SEAFOOD

Today's Fresh Fish Aqua Pazza

seasonal fish aqua pazza with clams, tomato and olives

JPY 3,180

APPETIZER & SALAD

Fried Potatoes with Aonori Salt

French fries seasoned with green nori salt

JPY 880

Herb and Green Salad with Citrus Dressing

JPY 980

Romaine Lettuce and Karasumi Caesar Salad

Karasumi Caesar Salad, romaine and parmesan dressing

JPY 980

Today's Assorted Appetizers (3 types)

Assortment of 3 Appetizers

JPY 1,680

Bagna Cauda with Mishima Vegetables and Anchovy Butter Sauce

Atami farmers seasonal veggie bagna cauda with toasted black olive anchovy panko

JPY 1,780

DESSERT

Tiramisu

Classic tiramisu, espresso soaked biscuits with mascarpone cream, cocoa powder

JPY 680

Two Types of Locally Produced Ice Cream from Shizuoka

Choose 2 types from the following: Vanilla, Salt, Green tea, Strawberry milk, Mandarin.

JPY 580

Panna Cotta with Seasonal Fruits

Panna cotta with seasonal fruits

JPY 680

Anniversary Plate

For birthdays, anniversaries, etc.! Reservations are accepted by phone.

JPY 2,580

menù fisso

To be chosen on the day

JPY 0

[Lunch] LUNCH BUFFET [Saturday, Sunday, Holiday

We offer freshly baked pizza, appetizers, salads, meat dishes, and more than a dozen fish dishes, mainly with local vegetables. Enjoy a drink bar as well.

JPY 2.970

[gastronomia] trattoria CODA ROSSA Dinner Course

This 8-course menu offers a sumptuous taste of Shizuoka's seasonal delights. Beginning with two colorful appetizers, followed by soup, an exquisite dish that conveys the warmth of handcraftsmanship, a plate of fresh seafood from the sea, and a sumptuous main course featuring local meat as the main course. After the meal, enjoy a homemade dolce and aromatic coffee or tea to linger. For guests who wish to use the lounge After the meal, a private car will take you to the lounge "BAR COEDA. Signature cocktails made with Atami's specialty orange and lemon, craft gin and sencha tea, and mellow Japanese whiskey will be served in the tranquil moonlit atmosphere.

JPY 9.900

[Trattoria] Trattoria CODA ROSSA Dinner Course

Our trattoria course begins with a colorful assortment of appetizers. We’ve put together a course featuring our popular classics, including seasonal pasta and a choice of meat or fish for the main dish. Please enjoy the simple, authentic flavors of a trattoria that highlight the natural qualities of our ingredients. [For Guests Wishing to Use the Lounge] After your meal, we will escort you by private car to our lounge, “BAR COEDA.” We invite you to enjoy a special moment in a serene space bathed in moonlight, savoring signature cocktails made with Atami’s famous tangerines and lemons, craft gin, and sencha green tea, as well as rich Japanese whiskey.

JPY 6.800