Spagna Bar Solmayor
スペインバル ソルマヨール / SPAINBAR Sol Mayor
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 10/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
An authentic Spanish bar experience
Punti consigliati
valutazione
Recensioni
fotografia
menù
From authentic tapas to popular ajillo and fatty Iberian bejota steak, this is a great course where you can eat everything from paella!
A luxurious course featuring all of our popular menus! Popular "Salmon Salsa Vinagre Teppanyaki Mushrooms" directly shipped from the region Lobster Bisque" with delicious lobster bisque. For the main course, "Iberico Bejota Steak" and "Roasted Duck". You can also choose from a selection of paella, which is the chef's specialty.
The contents are left to our discretion, but it is a great value menu featuring more than 4 types.
Spanish potato salad. You can understand the personality of the restaurant by eating the potato salad. Media (Medium) 1004 yen
A staple of bars
Spanish version of ratatouille with chunky vegetables, our proud creation Media (Medium): 1058 yen
Mussels cooked in oil with the aroma of sherry vinegar and paprika powder. Media (Medium): 1004 yen
Medium: 1166 yen
The ingredients inside change every time! For details, please ask the staff ◎ Media (Medium): 1004 yen
Prepared with low-temperature cooking to achieve a medium-rare finish. Enjoy with a generous vegetable sauce.
Fresh and thick mushrooms directly sourced from the production area, grilled in the Madrid style.
A very popular shrimp skewer in San Sebastián. The sauce is delicious, and each shrimp is carefully hand-peeled, making it a proud specialty.
Madrid-style offal stew, made only with meat and offal without beans. A dish that is carefully simmered without rushing.
Spicy chorizo bursting with flavor and juices
L Size: 2138 yen
Luxuriously blended with ham croquette and finished to a creamy texture.
A croquette rich in porcini mushrooms with a fragrant aroma
Bite-sized fried chicken with spices. It's spicy, but the chicken itself is not hot. You can enjoy it with a mildly spicy brava sauce if you like.
You can enjoy the popular prosciutto croquette and porcini croquette all at once.
Luxuriously using black tiger shrimp, you'll be amazed at the deliciousness that is vastly different from banana shrimp!
Uses domestically produced true oysters. The production area varies by season.
An ajillo that adds flavor with Iberico pork chorizo, allowing you to enjoy the umami of tender chicken and mushrooms.
Chicken albondigas (meatballs) simmered in a rich tomato sauce with blue cheese.
Catalan dish simmered with ingredients from the sea (Maru) and mountain (Montanya) in tomato sauce
Grilled 'Thick Iberico Bellota' over 200g, served with our homemade Mojo Picón sauce that pairs well with the meat ♬
This is an arrangement of Rabo de Toro (oxtail stew) using beef brisket. It is a satisfying meat dish with generous chunks of meat.
The plump shrimp is delicious, but... please enjoy the rich lobster Americane.
A traditional dish from the Basque region, featuring sautéed sea bream and clams, simmered in a seafood broth.
The key is the finishing sherry that wraps the oysters in flavorful bacon.
The proud broth made from plenty of lobster seeps into the rice, creating a luxurious flavor. L size (Serves 3-4): 5162 yen
Using rich squid ink, you can fully enjoy the flavor of squid. Served with sautéed thick-bodied cuttlefish. L size (serves 3-4): 4946 yen
A flavorful paella that enhances the aroma of porcini mushrooms, featuring four types of mushrooms (maitake, eryngii, shimeji, and mushrooms) in a large size (serves 3-4): 4946 yen
A popular dessert baked in-store using high-quality cream cheese.
¥702〜Pe Martin Fino Inocentera Inapavon Corosia Fino Camborio Fino Halaran Puerto Fino Fino Quinta etc
¥702〜La Gitana Macarena Manzanilla Charito Goya Solear Maruja Hitana Bailao Aura San Leon Barbiana Papirusa etc
¥824〜Tio Diego Pemartin Amontillado Tabanco Great Duke Amontillado Colosia Amontillado Beltra Amontillado Viña AB del Príncipe Botaina NPU Don Zoilo Amontillado Laureado BB&R Amontillado Sleta Amontillado Alguezo Amontillado Tradition Amontillado del Duke Amontillado delgado Sleta Viejo Amontillado etc
¥824〜Rio Viejo Beltrán Ororoso Gobernador Albrejo Valdespino Don Gonzalo Great Duke Ororoso Osborne Bailenra Cigarrera Ororoso Beltrán Ororoso Lomate Don José Colosía Ororoso Dios Baco Ororoso Pe Martín Ororoso Monte Agudo Ororoso Almirante etc
¥1058〜Monteagudo Parocoltado Valdespino Parocoltado Viejo CP Great Duke Parocoltado Leonor Romate Rejente Obispo Gaspón etc
¥734〜Promesa Moscatel Relchenndi Moscatel Contrabandista Plaza Vieja Cuesta Medium Dry Valdespino Solera 1842 Isabella Cream Candela Cream Santa Maria Cream Don Zoilo Cream Monteagudo Cream Cuesta Cream Noe Pedro Ximenez PX1827 Pale Cream etc
¥660~ Alvear Sultana Carlos VII Amontillado Asuncion Oloroso Solera Cream Trol Albariza Oloroso Viejo Pérez Barquero Gran Barquero Oloroso
Small size: 486 yen
Seasonal Sangria: 'White Peach Sangria'
Bottle: 3218 yen
Features a beautiful straw color with a golden hue and fine, delicate bubbles.
Various Spanish wines by the glass from 770 yen
D.O. Yecla Monastrell-Syrah wine with a good balance of tannins and acidity, aged in barrels
D.O. Navarra Cabernet Sauvignon, Merlot, and other fresh fruit sweetness and umami can be felt.
Using 100% hand-picked Monastrell grapes from D.O. Fumiya. A wine with rich fruit flavors.
D.O.Ca Rioja Tempranillo aged for 30 months with aromas of vanilla and an elegant taste
D.O. Jumilla Monastrell wine with a smoky aroma and a solid berry fruit flavor
Wine made from 70-year-old Tempranillo grapes from Castilla y León. It is characterized by its strong, rich, and abundant flavor.
D.O.Ca Rioja Tempranillo, Graciano, Masuelo, the flagship wine of the Spanish company C.V.E.
Various Spanish wines by the glass from 770 yen
D.O. Navarra Sauvignon Blanc has a fresh and clean citrus fruit flavor.
D.O. Rioja Biura is the oldest white wine brand in Spain. It has a strong mineral feel and fruitiness.
A special cuvée made from selected plots of D.O. Carinena Chardonnay!
A wine with the aroma of D.O.Ca Rioja Alavesa Viura oak and a firm acidity.
Pinot Meunier, Pinot Noir, Chardonnay aged in bottle for over 36 months, rich and full-bodied
Manzanilla + Soda
Various juice mixes available from 810 yen
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
