OTSUU
お通 六本木店
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This is a course recommended by Odori, in which you can enjoy chicken tsumire nabe with Odori's secret broth and "Hamayu chicken" grilled in a Nanbu ironware. For the end of the meal, you can also enjoy "Zosui", a dish that has been loved for a long time. This course is recommended for beginners who can taste several kinds of a la carte dishes of Otsu. Please take your time and enjoy a variety of dishes in a relaxed Japanese atmosphere, paying particular attention to "dashi," which is the lifeblood of Japanese cuisine. 3 hours +2,000 yen
This course is recommended for those who enjoy brand-name pork, shabu-shabu with plenty of vegetables in broth, and "Hamayu chicken" grilled in a Nanbu ironware. This course is recommended for beginners who can taste several kinds of a la carte dishes of Otsu. Please take your time and enjoy a variety of dishes made with the utmost attention to "dashi", the lifeblood of Japanese cuisine, in a relaxed Japanese atmosphere. All-you-can-drink is available at an additional charge. 2 hours +1,500 yen 3 hours +2,000 yen
This is a course recommended by Odori, in which you can enjoy chicken tsumire nabe with Odori's secret broth and "Hamayu chicken" grilled in a Nanbu ironware. For the end of the meal, you can also enjoy "Zosui", a dish that has been loved for a long time. This course is recommended for beginners who can taste several kinds of a la carte dishes of Otsu. Please take your time and enjoy a variety of dishes in a relaxed Japanese atmosphere, paying particular attention to "dashi," which is the lifeblood of Japanese cuisine.
This course is recommended for those who enjoy brand-name pork, dashi shabu shabu with plenty of vegetables, and "Hamayu chicken" grilled in a Nanbu ironware. The best part is that you can also enjoy our long-loved specialty "Zosui" at the end of the meal. This course is recommended for beginners who can taste several kinds of a la carte dishes of Otsu. Please take your time and enjoy a variety of dishes in a relaxed Japanese atmosphere, paying particular attention to "dashi," which is the lifeblood of Japanese cuisine.
Our popular plan is available at the lowest price for a limited time only. This course is recommended for those who enjoy brand-name pork, dashi shabu shabu with plenty of vegetables, and "Hamayu chicken" grilled in a Nanbu ironware. The best part is that you can also enjoy our long-loved specialty "Zosui" at the end of the meal. This course is recommended for beginners who can taste several kinds of a la carte dishes of Otsu. Please take your time and enjoy a variety of dishes in a relaxed Japanese atmosphere, paying particular attention to "dashi," which is the lifeblood of Japanese cuisine.
This course is recommended for connoisseurs who can enjoy dashi shabu shabu of the precious A5 female Miyazaki beef and "Hamayu chicken" grilled in a Nanbu ironware. For the end of the meal, you can also enjoy our long-loved specialty, "Zosui". This course is recommended for beginners who can taste several kinds of a la carte dishes of Otsu. Please take your time and enjoy a variety of dishes in a relaxed Japanese atmosphere, paying particular attention to "dashi," which is the lifeblood of Japanese cuisine. All-you-can-drink is available at an additional charge. 2 hours +1,500 yen 3 hours +2,000 yen
Our popular plan also comes with Miyazaki beef steak. This course is recommended for connoisseurs who can enjoy the brand-name pork, dashi shabu shabu with plenty of vegetables, and "Hamayu chicken" grilled in a Nanbu ironware. The best part is that you can also enjoy our long-loved specialty "Zosui" at the end of the meal. This course is recommended for beginners who can taste several kinds of a la carte dishes of Otsu. Please take your time and enjoy a variety of dishes in a relaxed Japanese atmosphere, paying particular attention to "dashi," which is the lifeblood of Japanese cuisine.
This course is recommended for connoisseurs who can enjoy dashi shabu shabu of the precious A5 female Miyazaki beef and "Hamayu chicken" grilled in a Nanbu ironware. For the end of the meal, you can also enjoy our long-loved specialty, "Zosui". This course is recommended for beginners who can taste several kinds of a la carte dishes of Otsu. Please take your time and enjoy a variety of dishes in a relaxed Japanese atmosphere, paying particular attention to "dashi," which is the lifeblood of Japanese cuisine.
Rich in dietary fiber. Each piece is handmade♪
Chive Zosui 960 yen - The original taste from half a century ago, 'Otsu'. Grated Daikon Zosui 920 yen - Refreshing for the stomach with grated daikon. Udon Zosui 920 yen - Zosui with udon! A strong favorite. Wasabi Zosui 1,020 yen - The sharpness is delicious! A taste for adults. Fresh Seaweed Zosui 1,020 yen - The aroma of the sea from Lake Hamana is irresistible. Natto Zosui 1,020 yen - Addictive once you get hooked. Green Onion Zosui 1,050 yen - Made with domestic green onions, the variety changes with the season. Plum Zosui 1,050 yen - Traditional pickled plums with red shiso. Chikara Zosui 1,060 yen - The aroma of grilled rice cakes is excellent. 100% homemade glutinous rice. Cheese Zosui 1,080 yen - Very popular among the older ladies at night. Butter Zosui 1,120 yen - Creamy richness and aroma. Tomato Zosui 1,120 yen - Fresh mini tomatoes are carefully blanched one by one. Sixteen Grain Zosui 1,120 yen - Healthy sixteen grain rice from Hakubaku. Kimchi Zosui 1,180 yen - Spicy domestic kimchi. Chicken Zosui 1,220 yen - Enhances the flavor with the deliciousness of chicken. Jiko-bo Zosui 1,220 yen - A mushroom feast with shimeji, enoki, and eryngii mushrooms. Pork Zosui 1,300 yen - Shabu-shabu meat from Miyazaki Hamayu pork. Garlic Zosui 1,300 yen - Made with carefully selected domestic garlic. Tororo Zosui 1,380 yen - For beauty and health with Yamato yam. Mackerel Zosui 1,380 yen - The most popular at the Hakata Nakasu store. Salmon Zosui 1,420 yen - Flaked grilled red salmon. Mentaiko Zosui 1,420 yen - Mentaiko from Hakata 'Kanefuku'. Scallop Zosui 1,580 yen - Cut into easy-to-eat sizes. Oyster Zosui (seasonal) 1,580 yen - Plump oysters from Hiroshima. Ikura Zosui 1,660 yen - Enjoy ikura from Hokkaido. Sea Urchin Zosui 1,780 yen - Using rich and melty natural sea urchin. Seafood Zosui 2,300 yen - Enjoy the flavors of carefully selected seafood.
You can add your favorite toppings to the porridge. Chives 220 yen, Chicken 480 yen, Grated Daikon 180 yen, Jiko-bo 480 yen, Udon 180 yen, Pork 560 yen, Curry 280 yen, Garlic 560 yen, Wasabi 280 yen, Tororo 640 yen, Raw Nori 280 yen, Mackerel 640 yen, Natto 280 yen, Salmon 680 yen, Green Onion 310 yen, Mentaiko 680 yen, Plum 310 yen, Scallop 840 yen, Chikara 320 yen, Oyster 840 yen, Cheese 340 yen, Ikura 920 yen, Butter 380 yen, Sea Urchin 1,040 yen, Tomato 380 yen, Seafood 1,560 yen, Sixteen Grains 380 yen, Kimchi 440 yen.
2,500 yen per person
3,000 yen per person
5,000 yen per person
One serving 500 yen
A proud dish from the designated Miyazaki beef restaurant 'Otsu'. Enjoy the rich sweet aroma and melt-in-your-mouth flavor by briefly dipping it in our special broth.
Daikon 200 yen, Satsuma-age 300 yen, Egg 200 yen, Rolled cabbage 400 yen, Soft-boiled egg 250 yen, Chikuwa 250 yen, Konnyaku 250 yen, Chikuwabu 250 yen, Shirataki 250 yen, Mochi pouch 300 yen, Chicken wing 300 yen, Tofu 200 yen, Chicken tsukune 400 yen, Grilled tofu 250 yen, Beef tendon 400 yen, Thick fried tofu 250 yen, Sweet potato 250 yen, Bite-sized ganmo 250 yen, Taro 300 yen, Mini tomato 300 yen, Hanpen 200 yen, Camembert 300 yen
※This is a limited quantity as it is directly shipped from Kumamoto Prefecture!!
Achieves a bursting floral aroma and deep richness.
Draft beer + ginger ale
Draft beer + tomato juice
Non-alcoholic and zero calories. Zero carbohydrates and zero purine.
Jim Beam Highball 600 yen Mega Jim Highball 850 yen Kaku Highball 600 yen Mega Kaku Highball 850 yen Chita Fragrant Highball 700 yen
Gin and Tonic Cassis Soda Cassis Orange Cassis Grapefruit Cassis Oolong Peach Orange Peach Oolong Lychee Grapefruit Lychee Oolong Malibu Cola Malibu Orange Malibu Grapefruit
A fragrant barley aroma and a deep flavor.
Refreshing, clear flavor.
A refreshing sweetness and a crisp aroma.
Light and easy to drink.
A clean and crisp aftertaste.
Mellow richness. Roasted flavor and aftertaste.
A fragrant aroma of roasted barley and a deep flavor. Glass 600 yen, Bottle 3,000 yen
Refreshing, clear taste. Glass 600 yen, Bottle 3,000 yen
Smooth texture. Glass 600 yen Bottle 3,000 yen
A refreshing sweetness and a crisp aroma. Glass 650 yen Bottle 3,500 yen
Premium shochu. Glass 1,200 yen Bottle 8,000 yen
Oolong Tea 800 yen Soda 300 yen Green Tea 800 yen Cut Lemon 200 yen Jasmine Tea 800 yen Pickled Plum 150 yen
Characterized by a sharp taste. *Serve chilled or warm.
Rich flavor and crisp finish.
Smooth texture and a refreshing aftertaste.
Mellow flavor.
Elegant aroma and mellow flavor, with a refreshing aftertaste.
Cabernet Sauvignon
Big Red Blend
Classico
Chardonnay
Pitraru Sparkling Plan of Plan
<Country of Origin> France <Taste> Medium body A wine loved by Napoleon, a grand cru Chambord. He always took it on his expeditions and was so devoted that he wouldn't touch any wine other than Chambord! A wine of the kings famous in Burgundy.
<Origin> Italy <Taste> Full-bodied, the highest quality from Italy, rich in tannins, and with a very strong alcohol content (at least 13%). It is dry, but when tasted, it is fragrant and offers a wonderful depth. We deliver this authentic Italian wine at an astonishing price.
Origin Country: USA. Taste: A full-bodied wine with a distinct toasty aroma derived from oak, reminiscent of espresso and chocolate with a ripe character. It has moderate tannins and a smooth mouthfeel with a long finish. A distinctive red wine that specializes in meat pairings.
<Country of Origin> Italy <Taste> Full-bodied with flavors of plum and cherry, tobacco, roasted oak, and smooth tannins. Spicy notes of vanilla and chocolate! A very popular full-bodied wine. Recommended by F1 racer Schumacher, who purchases it by the palette.
<Origin> United States <Taste> Dry Burgundy, cultivated at Domaine de la Romanée-Conti, which produces the world's finest wines, and crafted with the highest techniques and quality from the New World, trained at Domaine Dujac.
<Country of Origin> France <Taste> Dry The annual wine evaluation magazine 'Les Meilleurs Vins de France' is truly a bible for local sommeliers and chefs. A wine that scores 20/20 here is indeed at the level of the prestigious Romanée-Conti. Among the wines that scored 19 points, this white wine, which is still relatively unknown in Japan, receives the highest ratings in its home country.
<Country of Origin> Italy <Taste> Dry with a rich aroma of various fruits. The scent of ripe oranges, sweet honey, pears, melons, and white peaches. The balance of acidity, minerals, and the flavor of ripe fruits is impeccable, showcasing a very high level of quality. One of Italy's five great châteaux, the highest-ranked white wine from Palazzesco.
Origin Country: France. Taste: Dry with a voluminous aroma. It has a sweet scent and is one of the most highly regarded champagnes in France, known for its freshness, elegance, and balance. This champagne is more recognized worldwide than it is in Japan.
<Country of Origin> Spain <Taste> Dry Made from grapes that have been nurtured under the abundant blessings of the Spanish sun. It has a refined dry taste that pairs well with any dish. 'Angeau' means 'angel's wings' in French.
Hot or iced
Hot or iced
Hot or Iced
Hot or iced
Hot or iced
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