Hotel Chinzan-so Tokyo

Why don't you learn table manners with your family in a fun and memorable way during your summer vacation? Table manners are essential for weddings and other formal occasions. Hotel staff will give you a lecture on how to use a knife, fork, and napkin, how to sit on a chair, and other manners to enjoy a delicious meal. Each participant will receive a copy of Hotel Chinzan-so Tokyo's original "Table Manners Book (with furigana)" as a commemorative gift. We hope you will join us as a family. July 23 (Sun.) - August 25 (Fri.), 2023 *Specified dates during the period 12:00 - 14:00 *Registration starts 30 minutes prior to the event.

L'Occitane's popular "Osmanthus" series is inspired by the image of a golden osmanthus blooming in the moonlit night. Hotel Chinzanso Tokyo will express this beautiful worldview in its cuisine, drinks, and gardens. The night's dream begins on the terrace overlooking the fantastically spectacular view. Please toast with a welcome drink while gazing at the "Fragrant Tokyo Sea of Clouds" (*), which is filled with the lovely colors and fragrance of the golden osmanthus. After the toast on the terrace, enjoy a full-course French dinner prepared by Chef de Cuisine Masayuki Jushiro with the spirit of L'Occitane in the South of France. After the meal, pastry chef Yumemi Kurihara will prepare a buffet of seven sweets themed on traditional confections from the South of France. (*)You can see the performance from 19:10.