테판야키바 플랑켄
鉄板焼きbar FURANKEN / Teppanyaki bar FURANKEN
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
31 | 6/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
창작 철판구이와 꼬치구이를 즐길 수 있는 숨겨진 바
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All-you-can-drink from 120 yen per person with 2 food items per person. All-you-can-drink with draft beer is +500 yen.
This is an easy standard course! Please use it for a banquet or a private party♪
Using one thick asparagus spear, it is grilled to perfection. It has a satisfying texture.
Lotus root stuffed with special minced meat, with a crispy texture that is irresistible.
A large, thick shiitake mushroom stuffed with meat. A juicy delicacy that might make you think of a hamburger!
※Please ask the staff as there may be times when they are not in stock depending on the season.
A single domestically produced black-haired Japanese Wagyu. Recommended with the option to change to special garlic soy sauce and grated ponzu.
A size and texture that shrimp lovers cannot resist! It's the best.
Grill a kiss fish with shiso leaves sandwiched in between to create a fragrant dish. Light and refreshing, yet full of umami flavor.
Creamy cheese with savory bacon
Shrimp paste is baked on crispy bread with soy sauce for a savory flavor.
Surprisingly chewy texture for konjac? A unique dish with fish roe
Made with 2 pieces of squid and egg
You can choose from soy sauce flavor or sauce flavor.
Made with pork, squid, and 2 eggs
Choose two fillings. Salmon, plum, seaweed
Famous dish from Osaka, Japan
This addictive flavor
Perfect for wine! Crispy texture
Classic cucumber pickles
Famous dish from Osaka Tsuruhashi
You can choose from soy sauce, wasabi, mentaiko, and mayonnaise.
The sharp wasabi flavor is stimulating
Perfect for finishing your meal!
Various
Various
Various
Various
Various
Various
Various
Toppings★Cheese, Bacon: 110 yen each
All-you-can-drink from 120 yen per person with 2 food items per person. All-you-can-drink with draft beer is +500 yen.
This is an easy standard course! Please use it for a banquet or a private party♪
Using one thick asparagus, it is grilled to a fragrant finish. It is quite filling.
Special minced meat inside a whole lotus root, with an irresistible crunchy texture.
One large, thick shiitake mushroom. A juicy dish that makes you think it's a hamburger!?
Please ask the staff as there may be times when it is not available due to the season.
A single domestic black-haired Wagyu beef. We recommend changing it to a special garlic soy sauce with grated ponzu.
The size and texture are irresistible for shrimp lovers! It's the best.
A whole kiss fish is sandwiched with perilla leaves and grilled to a fragrant finish. It is light yet full of flavor.
Seasonal Limited
Ground shrimp is baked to a crispy finish with a savory soy sauce flavor.
A type of konjac with a poppy texture? A unique variety filled with fish roe.
Plum Shiso / Cheese / Grated Ponzu / Wasabi
Uses 2 eggs
Uses squid and 2 eggs
You can choose from soy sauce flavor, sauce flavor, or ponzu.
Uses pork, squid, and two eggs
You can choose two fillings: salmon, plum, kelp.
Osaka Tsuruhashi specialty
This taste is addictive
Perfect with wine! Crispy texture
With cheese +100 yen
Classic cucumber
Osaka Tsuruhashi specialty
The sharpness of wasabi is stimulating
Perfect for the finish!
Each
Each
Each
Each
Each
Each
One additional service of baguette
Toppings ★ Cheese, Bacon: 110 yen each
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