바 사디다카루
バー サディダカール / Bar SADI DAKAR
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29 | 30 | 12/1 | 2 | 3 | 4 | 5 |
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The epitome of Senegalese cuisine. Beef curry based on peanuts. Beef / Tomato / Onion / Carrot / Peanut butter / Baobab powder
Chicken pilaf from West Africa, Senegal. It has a rich flavor from chicken bones while being refreshing. Chicken/Onion/Potato/Carrot
Paella from West Africa, Senegal. The broth of fish and vegetables matches the acidity of the tomato. Fish / Tomato / Onion / Carrot / Garlic
West African Senegalese cuisine. A stew of chicken marinated in mustard and onions. Pairs well with dry sparkling wine or white wine. Chicken / Olive / Onion / Carrot
The world's smallest pasta, couscous, is enjoyed not only in Africa but also in various places like France. In our restaurant, we serve it in a refreshing Senegalese style, mixed with stewed chicken and a squeeze of lemon. Couscous / Chicken / Olive / Onion / Carrot
Senegalese style fried dumplings. Please enjoy with chili sauce. Beef / Egg / Garlic
A dip dish from North Africa and Egypt. The simple taste of chickpeas and the acidity of lemon are exquisite. High in protein and low in calories, it has attracted attention as a diet food among celebrities worldwide. Chickpeas/Tahini/Lemon
A stew from East Africa, Ethiopia. The delicious spiciness of the mysterious spice mix, berbere, and the acidity of tomatoes are exquisite. Chicken / Tomato / Quail Eggs / Onion
A North African egg dish from Tunisia. Please enjoy it served on a baguette, mixed with a chili sauce made with harissa (smoked chili paste). Eggs / onions / carrots / green peas / tomatoes
Homemade bread made from the powder of African baobab fruit. Today's cheese / dried grapes / homemade chicken liver pâté
A beer from Kenya surrounded by beautiful nature. A dry lager that feels like the African land. Country of production: Kenya (East Africa)
A beer from Tunisia that boasts the No.1 market share in North Africa
Bubbling effervescence. Sweet and sour taste and aroma. Sparkling white / South African Chenin Blanc and others bottle 3,300 yen
Fine bubbles. Loved by President Obama. Producer: Graham Beck Wines Sparkling / Africa, Breede River Valley region Chardonnay 58% / Pinot Noir 42% Bottle 4,500 yen
The taste is fresh. The flavor is rich. 100% Gran Cru. Sparkling / France, Montagne de Reims region, 75% Pinot Noir / 25% Chardonnay
Refreshing dry. Cool aroma. White / 100% Sauvignon Blanc from Western Cape, South Africa. Bottle 2900 yen
White / 100% Chenin Blanc from the Western Cape region of South Africa, bottle 2600 yen
Fresh acidity and tropical fruit aroma. White / South Africa Viognier 41% / Roussanne 38% / Grenache Blanc 21% Bottle 3200 yen
Aroma of tropical fruits. White / South African Chardonnay
Perfectly pairs with ethnic cuisine. Originating from South Africa. Red / 100% South African Pinotage bottle 2,900 yen
Aroma of ripe red fruits. Moderate richness. Red / 100% South African Merlot
Aroma of ripe berries and pomegranate. Gradually spreading umami. Red / Tunisia bottle 3,200 yen
A rare wine from North Africa, Algeria in Japan. Rich body and tannins. Algeria bottle 3,500 yen
Aroma reminiscent of plums. Features a refreshing taste with acidity that evokes Italian wine. Red / South Africa Bottle 3,600 yen
A moderately tannic and spicy red wine / 96% South African Shiraz / 4% Viognier Bottle 3,900 yen
The baobab, the tree of life that grows in the savanna. A cocktail made with its rare juice. Coconut liqueur, milk, yogurt, baobab syrup.
Dakar, the port town at the westernmost tip of the African continent. A cocktail inspired by the blue sea of the Atlantic Ocean. Vodka, coconut liqueur, blue curaçao.
The hot wind 'Jiburi' blowing from the Sahara Desert. A cocktail themed around dryness and moisture. Red wine, lemonade, baobab syrup.
A cocktail inspired by the mysterious lake in West Africa that turns rose-colored only on sunny days during the dry season. Dry gin and tomato juice.
A sparkling cocktail blended with bissap (hibiscus) that has received plenty of the sun's blessings. Sparkling wine, bissap syrup
The resort at the westernmost tip of Africa, 'Armadi'. A cocktail inspired by the beachside. Rum, pineapple juice, lychee liqueur, blue curaçao. Alcohol content ★ Sweetness ★★★★☆
A cocktail made from the fruit of the South African 'Marula' which is rich in vitamin C. Amarula cream, cranberry juice, and milk.
A cocktail inspired by the wandering bards of West Africa, the griots. Bourbon, bitters, baobab syrup.
A refreshing taste of baobab fruit juice from the tree of life in Africa combined with lemon. Lemon juice, baobab syrup, tonic water
Senegalese tea that supports health and beauty. Bissap (Hibiscus) arrangement. Oolong tea and Bissap syrup.
Ginger ale and Senegalese tea. Bissap (hibiscus) arrangement. Ginger ale and bissap syrup.
A juice made from the fruit juice of the baobab tree, commonly consumed in West Africa, Senegal. Milk, yogurt, baobab syrup.
