스키야키12점 교토
すき焼き十二天 京都 / Sukiyaki Juniten Kyoto
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
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18 | 19 | 20 | 21 | 22 | 23 | 24 |
25 | 26 | 27 | 28 | 29 | 30 | 31 |
11/1 | 2 | 3 | 4 | 5 | 6 | 7 |
8 | 9 | 10 | 11 | 12 | 13 | 14 |
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You can enjoy carefully selected A5-ranked Japanese black beef to your heart's content. In the premium all-you-can-eat, you can enjoy even the extra top sirloin to your heart's content. The all-you-can-eat plan allows you to order for 90 minutes. This plan satisfies your appetite for 120 minutes of seating time.
Our restaurant offers the Juniten style of sukiyaki, which begins with yakisuki. The live performance of cooking in front of your eyes is also a part of the enjoyment. We hope you will enjoy our top quality A5 ranked black Japanese beef.
Our restaurant offers the Juniten style of sukiyaki, which begins with yakisuki. The live performance of cooking in front of your eyes is also a part of the enjoyment. We hope you will enjoy our top quality A5 ranked black Japanese beef.
You can enjoy carefully selected A5-ranked Japanese black beef to your heart's content. All-you-can-eat ordering time is 90 minutes. This plan satisfies your appetite for 120 minutes of seating time.
Large slices of Wagyu beef are quickly dipped in kombu broth and served. We serve it with our homemade ponzu (Japanese citrus juice), sesame sauce and condiments. Please enjoy the highest grade A5 black Wagyu beef with your mouth full.
Large slices of Wagyu beef are quickly dipped in kombu broth and served. We serve it with our homemade ponzu (Japanese citrus juice), sesame sauce and condiments. Please enjoy the highest quality A5 ranked black Wagyu beef with your mouth full.
You can enjoy carefully selected A5-ranked Japanese black beef to your heart's content. All-you-can-eat ordering time is 90 minutes. This plan satisfies your appetite for 120 minutes of seating time.
We will prepare a large 200g beefsteak of A5 Wagyu beef carefully selected from all over Japan. Please enjoy it with wasabi, garlic soy sauce and other condiments.
We will prepare a large 200g beefsteak of A5 Wagyu beef carefully selected from all over Japan. Please enjoy it with wasabi, garlic soy sauce and other condiments.
Wagyu beef is carefully selected from all over Japan and finished in an iron pot. Please dip the beef quickly in ponzu (Japanese sauce made of ponzu citrus juice) and enjoy it with condiments.
Wagyu beef is carefully selected from all over Japan and finished in an iron pot. Please dip the beef quickly in ponzu (Japanese sauce made of ponzu citrus juice) and enjoy it with condiments.
전국 각지에서 공수해 온 A5 등급 흑모 와규를 마음껏 즐기실 수 있습니다. 특상 플랜에서는 3종류의 부위(특상 등심, 마블링, 살코기)를 제공합니다. 총 120분 동안 진행되며, 전골이 완성된 후 60분이 지나면 마지막 주문을 받습니다. 배불리 즐기실 수 있는 플랜입니다. ◆전채: 수제 숙성 생햄과 특선 과일 ◎ 스키야키 또는 샤브샤브 [리필 가능] 오늘의 A5 흑모 와규와 제철 채소 ◎ 식사 [리필 가능] 은색 밥, 붉은 된장국, 절임 반찬 ※ 저녁 시간대 한정 ◆ 디저트
[Kyoto Branch Exclusive] This is a summer-only course. We’ve prepared exquisite sashimi and filet cuts from A5-grade Wagyu sourced from across Japan, featuring sansho pepper sukiyaki—perfect for summer—as the main course. By combining “domestic sansho berries,” which bring out their aroma and sweetness, with fresh “Kyoto vegetables,” we’ve created a new take on sukiyaki that’s delicious even in the summer. For dessert, under the supervision of “Nakamachi Hikakaten,” we serve fluffy shaved ice made from natural ice, topped with our homemade syrup bursting with fruit pulp. From appetizers to dessert, please enjoy a Wagyu experience unique to Jūten.
[Kyoto Branch Exclusive] This is a summer-only course. We’ve prepared exquisite sashimi and filet cuts from A5-grade Wagyu sourced from across Japan, featuring a summer-themed sansho pepper shabu-shabu as the main course. By combining fragrant “domestic sansho pepper” with fresh “Kyoto vegetables,” we offer a refreshing dining experience that delights both the nose and the palate. For dessert, under the supervision of “Nakamachi Hikakaten,” we serve fluffy shaved ice made from natural ice, topped with our homemade syrup bursting with fruit pulp. From appetizers to dessert, please enjoy a Wagyu experience unique to Jūten.
【여름 한정】고급 빙수 전문점 『나카마치 히카텐』의 감수를 받아, 제철 과일과 일본 전통 재료를 주재료로 삼아 일본 특유의 계절감을 표현한 4종류의 한정 빙수를 준비했습니다. 재료마다의 개성을 정성스럽게 살려, 방문하시는 계절마다 다른 맛을 즐기실 수 있습니다. ※7월부터 10월(미정)까지 제공될 예정입니다. 빙미의 종류에 따라 가격이 다릅니다. 당일 방문 시 메뉴 종류를 안내해 드리겠습니다. ・매실 비취와 유자 녹차 1,870엔・살구와 바닐라, 무화과 2,200엔・우지 말차와 타마노히카리 술지게미 2,420엔・제철 완숙 과일 시가 예: 완숙 백도와 패션프루트, 완숙 여름 딸기 밀크 등. 이 메뉴는 준비 상황에 따라 제공되는 종류가 달라질 수 있습니다. 당일 직원에게 문의해 주시기 바랍니다.
원하시는 전골 요리를 선택하시면, 전국 각지에서 공수해 온 A5 등급 흑모 와규를 마음껏 즐기실 수 있습니다. ‘상모리’ 플랜에서는 고기 부위가 2종류(마블링, 살코기)로 제공됩니다. 총 120분 동안 진행되며, 전골이 완성된 후 60분이 지나면 마지막 주문을 받습니다. 배불리 만족하실 수 있는 플랜입니다. ◆전채: 수제 숙성 생햄과 특선 과일 ◎ 스키야키 또는 샤브샤브 [리필 가능] 오늘의 A5 흑모 와규와 제철 채소 ◎ 식사 [리필 가능] 은빛 밥, 아카다시, 절임 반찬
You can enjoy A5-grade Japanese Black beef from all over the country to your heart’s content. The all-you-can-eat platter features two types of cuts (marbled and lean). We’ll take your last order 60 minutes after the hot pot is ready. This is a plan designed to leave you fully satisfied.
조금 더 특별한 점심 시간을 보내보세요. 전국 각지에서 엄선한 A5 흑모 와규를 합리적인 가격에 즐기실 수 있습니다. 고기 양에 따라 3가지 플랜이 준비되어 있으니, 코스 내용을 확인해 주시기 바랍니다. 부모님 간의 첫 만남이나 접대, 회식 등 비즈니스 점심 식사에도 최적입니다. 【전채】 수제 숙성 생햄과 특선 과일 【애피타이저】 특선 와규의 일품 【스키야키】 오늘의 A5 흑모 와규 혼합 세트와 야채 *매화 플랜 와규 150g *대나무 플랜 와규 200g(+1,100엔) *말 플랜 와규 300g(+4,400엔) 【식사】 은색 밥, 붉은 된장국, 절임 반찬
조금 더 특별한 점심 시간을 보내보세요. 전국 각지에서 엄선한 A5 흑모 와규를 합리적인 가격에 즐기실 수 있습니다. 고기 양에 따라 3가지 플랜이 마련되어 있으니, 코스 내용을 확인해 주시기 바랍니다. 부모님 간의 첫 만남이나 접대, 회식 등 비즈니스 점심 식사에도 최적입니다. 【전채】 수제 숙성 생햄과 특선 과일 【애피타이저】 특선 와규의 일품 【샤브샤브】 오늘의 A5 흑모 와규 모둠과 야채 *매화 플랜 와규 150g *대나무 플랜 와규 200g(+1,100엔) *말 플랜 와규 300g(+4,400엔) 【식사】 은빛 밥, 붉은 된장국, 절임 반찬
Appetizer, side dish, sukiyaki or shabu-shabu, enjoy a reasonable priced hot pot (lean meat, marbled meat) for lunch.
Appetizer, starter, sukiyaki or shabu-shabu, for the meal we offer three types of meat: lean, marbled, and sirloin. You can also enjoy comparing different cuts.
Made with specially selected large slices of sirloin. Please break the yolk in the center and enjoy.
Tender cuts of Wagyu beef simmered in a flavorful broth.
We deliver carefully selected Wagyu beef. Please enjoy the meticulously grilled steak along with the eighth generation Gibei rice.
A luxurious meal featuring carefully grilled steak and tender cuts of Wagyu simmered in a soft broth, allowing you to enjoy both.
A generous 200g of 100% Wagyu hamburger. Not only does it overflow with juices when you insert chopsticks, but you can also enjoy the meaty texture from the coarse grind. This menu was designed to deliver Wagyu without waste, so it is available in limited quantities.
Appetizer, sashimi, sukiyaki, meal, dessert. The sukiyaki pot features various cuts of meat including lean, assorted, marbled, Chateaubriand, and chef's choice. Please decide on the type of meat and make a reservation.
Appetizer, sashimi, shabu shabu, meal, dessert. We prepare the shabu shabu meat in various cuts: lean, assorted, marbled, and chef's choice. Please decide on the type of meat and make a reservation.
Appetizer, sashimi, oil grilled dishes, meal, sweet oil grilled meat are prepared separately by lean, assorted, and marbled cuts. Please decide on the type of meat and make a reservation.
Appetizer, sashimi, salad, beef steak, meal, dessert. We prepare the beef in different cuts: rump, sirloin, and chateaubriand. Please decide on the type of meat and make a reservation.

