니혼요리 코초

Period: May 1, 2026 (Friday) to June 30, 2026 (Tuesday) Time: 11:30 AM to 2:00 PM / 5:00 PM to 9:00 PM (Last Order 8:30 PM) *The image is for illustration purposes.

Period: Year-round Time: 17:00 to 21:00 (Last order 20:30) *Reservation required up to 3 days before the desired date. Available for 2 or more people. *Appetizers and desserts will be served individually. *Image is for illustration purposes.

Period: May 1, 2026 (Friday) to May 31, 2026 (Sunday) Appetizer: Asparagus Tofu, Wasabi, Goji Berries, Decorative Tips Soup: Aosa Seaweed Egg Tofu, Greens, Fresh Wheat Gluten, Yuzu Zest, Sato: Seasonal Assortment, Wasabi, Various Sprouts Long Box: Okahijiki with Wasabi Mayonnaise, Simmered Conger Eel with Sansho, Sweet Peas Castella, Bamboo Shoots in Tosa Style, Flower Wheat Gluten, Kinome: Grilled Isaki with Yuzu Peel, Garnish: Fried Shrimp with Rikyū Sauce, Shishito Peppers: Meal: Takikomi Rice, Red Miso Soup, Pickles, Dessert: Today's Assortment

Period: June 1, 2026 (Monday) to June 30, 2026 (Tuesday) Appetizer: Minazuki Tofu with Yuzu Zest, Delicious Dashi Soup Dish: Seasonal Vegetable Soup with Black Pepper, Assorted Seasonal Delicacies with Wasabi and Various Sprouts, Long Box: Octopus and Cucumber in Vinegar with Young Sprouts and Goji Berries, Grilled Long Eggplant with Miso, Broad Bean Castella, Soft Boiled Egg, Chicken Simmered in Soy Sauce, Grilled Yam with Burnt Surface, Flower Gluten, Green Vegetables, Grilled Sea Bass with Yuzu Pepper, Pickled Ginger, Garnish, Fried Shrimp Wrapped in Ginger Leaves, Shishito Peppers, Meal: Takikomi Rice, Red Miso Soup, Pickles, Dessert: Today's Assortment

Available at a special price for those who order the monthly set meal. *Aussie Beef

Available at a special price for those who order the monthly set meal.

Period: May 1, 2026 (Friday) to June 30, 2026 (Tuesday) Appetizer: Asparagus Tofu, Wasabi, Goji Berries, Dashi; Myoga Sushi, Kinome, Burdock, Chicken; Smoked Salmon Jade Roll; Cherry Blossom Egg, Pine Needle; Hidden Green Beans with Black Sesame Miso Soup: Young Bamboo Tofu, Snow Crab with Kudzu, Water Shield, Greenery, Yuzu; Sashimi: Fatty Tuna, Fine Fish, Striped Horse Mackerel, Red Shellfish; Wasabi, Sprouts, Flower Buds, Iris and Udo Stew; Main Dish: Bamboo Shoots in Tosa Style, Grilled Eel, Flower Gluten, Bracken, Kinome; Side Dish: Grilled Shrimp with Shell, Japanese Ginger, Grilled Shishito Peppers; Additional Side: Echigo Beef Sirloin Steak with Lemon Grain Mustard and Japanese Style Sauce; Rice Dish: Nigiri Sushi (Medium Fat Tuna, Sea Bream, Sado Salmon), Red Miso Soup; Dessert: Shiratama Anmitsu, Vanilla Ice Cream, Black Honey, with Green Leaves. *Reservation required two days before the desired date. *Images are for illustration purposes.

Period: Year-round【May】 Appetizer: Asparagus Tofu, Wasabi, Goji Berries, Dashi, Myoga Sushi, Kinome, Burdock, Chicken Stuffing, Smoked Salmon Jade Roll, Cherry Egg, Pine Needle, Snap Peas with Sesame Miso Soup: Young Bamboo Tofu, Snow Crab with Kudzu, Water Shield, Greens, Yuzu, Main: Chutoro, Fine Fish, Striped Horse Mackerel, Simmered Red Clam, Side Dish: Bamboo Shoots in Tosa Style, Herring Simmered, Flower Gluten, Bracken, Strong Kinome, Side Dish: Grilled Shrimp with Shell, Hachikami, Grilled Shishito Peppers, Threaded Progress, Side Dish: Beef Tenderloin Steak with Lemon Grain Mustard and Japanese-style Sauce, Rice: Wild Vegetables and Thin Fried Tofu Mixed Rice, Pickles, Red Miso Soup, Dessert: Shiratama Anmitsu, Vanilla Ice Cream, Black Honey, with Aoba garnish. *Reservation required two days before the desired date. *Images are for illustration purposes.

Period: Year-round. [May] Appetizer: Asparagus Tofu, Wasabi, Goji Berries, Dashi. Myoga Sushi, Kinome, Burdock, Chicken Stuffing. Smoked Salmon Jade Roll, Cherry Blossom Egg, Pine Needle. Snap Peas with Sesame Miso. Soup: Young Bamboo Tofu, Snow Crab with Kudzu, Water Shield, Greens, Yuzu Zori. Main: Chutoro, Fine Fish, Akagai. Wasabi, Sprouts, Flower Buds, Iris and Udo Stew. Side Dishes: Bamboo Shoots in Tosa Style, Herring Simmered, Flower Gluten, Bracken, Strong Kinome. Sides: Whole Grilled Nodoguro, Pickled Ginger, Lemon. Sides: Beef Tenderloin Steak, Lemon Grain Mustard, Japanese Style Sauce. Rice: Wild Vegetable and Thin Fried Tofu Mixed Rice. Pickles, Red Miso Soup. Dessert: Shiratama Anmitsu, Vanilla Ice Cream, Black Honey, Aoba Garnish. *Reservation required up to three days before the desired date. *Images are for illustration purposes.

Three types of small side dishes, liver soup, pickles - Regular... 5,000 yen, Deluxe... 6,300 yen

Condiments, broth, liver soup, pickles - Regular... 5,000 yen, Premium... 6,300 yen

・Three types of small bowls ・Sashimi ・Local dish Noppe ・Beef fillet steak (60g Australian beef) ・Assorted tempura (shrimp and vegetables) ・Niigata rice 'Koshihikari' with pickles and miso soup ・Assorted seasonal desserts

Seasonal small dish, assorted sashimi (seven seasonal varieties), local specialty Noppe, Niigata rice 'Koshihikari', pickles, miso soup, seasonal dessert assortment

・Three kinds of small dishes: simmered dish, salad ・Echigo beef sirloin steak 120g ・Niigata rice 'Koshihikari', pickles, miso soup ・Seasonal dessert assortment Option: Sashimi platter (3 kinds) plus 800 yen

・Seasonal small bowl salad ・Beef filet steak (Australian beef 120g) ・Niigata rice 'Koshihikari' pickles miso soup ・Ice cream

・Three types of small side dishes ・Small simmered dish ・Today's nigiri sushi ・Egg omelette ・Miso soup ・Fruit dessert

・Three small side dishes ・Sashimi (Medium fatty tuna, Sea bream, Sweet shrimp) ・Small simmered dish ・Tempura (Shrimp, White fish, Squid, Five types of vegetables) ・Koshihikari rice, Miso soup, Pickles ・Fruit dessert

Includes three small side dishes, tempura (shrimp, white fish, three types of vegetables), seiro soba, grilled rice ball with Kagura Nanban miso from Yamakoshi, and seasonal fruit. *Includes sashimi… 4,000 yen

・French fries ・Octopus & crab sausage ・Simmered pumpkin ・Rice wrapped in seaweed ・Chawanmushi (steamed egg custard) ・Mini udon noodles ・Today's assorted dessert ・Orange juice or apple juice

・French fries ・Shrimp fry ・Fried chicken ・Egg omelette ・Baby leaf salad ・Hamburger with Japanese-style sauce ・Sausage ・Fried vegetables ・Chawanmushi (steamed egg custard) ・Koshihikari rice ・Miso soup ・Today's assorted dessert ・Orange juice or apple juice

A rich broth made from carefully prepared dried shiitake mushrooms and dried scallops. A traditional dish that allows you to enjoy 12 different ingredients, including taro, burdock, and chicken.

We will include your desired message on the dessert plate. *Reservation required

We will prepare a dessert for your ordered kaiseki or gozen with your desired message attached. *Reservation required