기온 반상 경식
祇園 晩餐 京色 / Gion Supper Kyoshiki
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
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호화 코스 (음료 무제한 포함 9,900엔) 이 코스의 제공 시간은 2시간~2시간 30분 간격으로 제공되고 있습니다. 급한 고객은 사전에 연락 및 상담을 부탁 드립니다.
특별 코스 (음료 무제한 포함 8,800엔) 해당 코스의 제공 시간은 2시간~2시간 30분 간격으로 제공되고 있습니다. 급한 고객은 사전에 연락 및 상담을 부탁 드립니다.
(Fillet and Mane)
※2 types of seafood, 3 types of vegetables
(Mentaiko, Ume, Jako Sansho)
Kirin Ichiban Shibori
Kirin Lager
Fragrant and refreshing
Refreshing type
Aromatic type
Refreshing type
White - Crisp Type / Black - Fragrant Type
・[Barley] 6,500 yen ・[Sweet Potato] White/Black 7,000 yen
Please ask the staff.
A robust and voluminous umami spicy junmai freshly squeezed nama genshu. A punchy dry sake. ・Glass approximately 130cc 1,000 yen ・1 go approximately 180cc 1,200 yen
Masumi yeast = Yeast No. 7 × white koji that produces a large amount of citric acid, resulting in a refreshing citrus-like acidity that has never been seen before, along with a light mouthfeel that is also unprecedented. The acidity tightens the overall experience. ・Glass approximately 130cc 1,100 yen ・1 go approximately 180cc 1,300 yen
The high acidity and crisp flavor are perfect for summer sake! It flows smoothly in the cup, with a taste that even feels refreshing. ・Glass approximately 130cc 1,100 yen ・1 go approximately 180cc 1,300 yen
This is a recommended genshu selected by Shashi, bottled for your enjoyment. Its floral and transparent quality combines both drinkability and richness. ・Glass approximately 130cc 1,100 yen ・1 go approximately 180cc 1,300 yen
Enjoy a light gas sensation and a fruity flavor reminiscent of pineapple and lychee, with a vibrant deliciousness. ・Glass approximately 130cc 1,200 yen ・1 go approximately 180cc 1,400 yen
It features an elegant aroma and a mellow taste unique to junmai, with a refreshing aftertaste. ・Glass approximately 130cc 1,300 yen ・1 go approximately 180cc 1,500 yen
Harushika Super Dry, which uses the same ginjo yeast as daiginjo, has a fragrant ginjo aroma. With super dry fermentation technology, it has a crisp finish and is lightly infused with ginjo aroma, resulting in a super dry genshu. ・Glass approximately 130cc 1,300 yen ・1 go approximately 180cc 1,500 yen
The pleasant soft and beautiful flavor reminiscent of a translucent blue sky is truly a silky taste. Within the gentle touch, you can feel the umami and sweetness as you drink more. ・Glass approximately 130cc 1,400 yen ・1 go approximately 180cc 1,600 yen
Smooth and beautiful aroma and mouthfeel. Within the flowing sensation in the mouth, there is a core of dignified deliciousness, resulting in a crisp and refined taste. ・Glass approximately 130cc 1,600 yen ・1 go approximately 180cc 1,800 yen