모쿠테리아
モクテリア / MOCKTERIA
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
평가
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Original raw chocolate by the chef
Antipasto made with prosciutto and seasonal fruits
A platter of prosciutto and salami from famous regions such as Parma
Hot sandwich made with pizza dough
Pasta made with seasonal ingredients and a focus on the noodles
Chef's recommended Italian dessert
This is an original mocktail that means 'first love' in Italian. It is a recommended drink that combines the aroma of pomegranate with the refreshing sweetness of orange and the tartness of grapefruit.
This is a MOCKTERIA original mocktail made with frozen fig pulp. A refreshing sweetness and the delightful texture of frozen make this a pleasing drink.
An original mocktail with a Japanese twist, using Japanese pear and poire syrup, fragrant with sudachi. It's a fun drink served frozen, reminiscent of the texture of pear.
A MOCKTERIA original featuring kiwi as the main ingredient. The balance of sweetness and acidity of the kiwi is excellent, and it is served in a frozen style to enhance the flavor.
This is a fun mocktail made with luxurious mango pulp combined with grapefruit and lime, served frozen.
An original hot mocktail made with cardamom, the queen of spices, and milk. It features an exotic aroma.
A non-alcoholic version of the classic cocktail Mojito, which evokes the feeling of summer. Refreshingly vibrant with mint and lime.
We have arranged the famous China Blue cocktail into a non-alcoholic version. Enjoy the aroma of lychee and the beautiful blue color.
This mocktail has become even more punchy with fresh ginger and lime. It is served in a copper mug.
A non-alcoholic version of the cocktail Spumoni. The taste of fresh grapefruit and a hint of bitterness are the key features.
This is a simple mocktail made by mixing plum cordial with soda and enhancing it with shiso.
As the name suggests, it is a refreshing drink made by mixing fresh oranges with tonic water.
