하카타모츠나베오오야마 카운터킷테하카타텐

A blend of several types of miso, including Kyushu miso and Saikyo miso, combined with a carefully prepared dashi made from kelp and bonito flakes, along with a special sauce from Ooyama. The plump collagen from the offal melds with the miso, creating a deep and rich flavor that spreads in the mouth.

The unique blend of Kyushu soy sauce-based soup allows the deliciousness of the offal to spread throughout your mouth. The flavor of garlic also stands out, creating a gentle and mellow taste.

Please enjoy the offal boiled in a lightly seasoned soup with dashi and light soy sauce, dipped in ponzu with grated daikon. The light flavor allows the taste of the ingredients to shine.

・Additional serving 2178 yen ・Offal 120g 1518 yen ・Vegetable platter 748 yen ・Cabbage 308 yen ・Burdock 308 yen ・Garlic chives 308 yen ・Tofu (4 pieces) 220 yen

・Champon 319 yen ・Rice (Regular) 286 yen (Large) 352 yen ・Zosui Set 495 yen ・Udon 319 yen

[Popular No. 1] Usually, pork offal is often used, but Ooyama uses soft beef offal. It is very tender and a dish without any strong flavor.

Horse sashimi is sourced directly from farms in Kumamoto, the home of this delicacy. The 'Premium O-Toro Horse Sashimi' is carefully selected as the finest quality. It is a dish that you must try.

Ooyama's signature product. A rich and delicious motsunabe made by expertly blending several types of Kyushu miso and Saikyo miso, and adding Ooyama's special sauce.

This is a motsunabe with a unique blend of soy sauce and a triple dashi made from offal, vegetables, and seafood. It has a gentle and mellow flavor that highlights the ingredients.

A hearty champon noodle dish with plenty of ingredients, well infused with the flavor of offal. Rich miso flavor.

A hearty champon noodle dish with plenty of ingredients, well infused with offal broth. Light soy sauce flavor.

Basic set (240g of offal, 280g of soup, condiments, 2 servings of champon noodles) *Only one main soup is included.

Saves you the trouble of cutting! *Tofu is not cut.