이도 치다가야
一堂 千駄ヶ谷 / Ichidou Sendagaya
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
숨겨진 분위기의 창작 일식 레스토랑
평가
일본사용자 평가3.15(1건)리뷰
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This is the Ichido standard course that allows you to casually enjoy drinks and dishes. Please enjoy creative dishes made with Kirishima pork, seasonal vegetables, local chicken, and other ingredients carefully selected by the owner. Ideal for company parties and gatherings with friends!
This is a standard course that allows you to enjoy drinks and food in a casual atmosphere. Please enjoy creative dishes made with Kirishima pork, seasonal vegetables, local chicken, and other ingredients carefully selected by the owner. Sake here varies depending on the season. We will prepare the owner's recommended brand. In addition, the all-you-can-drink time has been extended by 30 minutes to include 2.5 hours of all-you-can-drink. Please use it for a party with your friends and associates who love Japanese sake.
This special course includes 2 hours of all-you-can-drink Yamazaki and Hakushu whiskey, which are in short supply. Please take advantage of this course as soon as possible while supplies last. Toast with our special highballs for a feast for everyone who loves to drink! Please enjoy our creative dishes made with our owner's special ingredients such as Kirishima pork, seasonal vegetables, and local chicken.
We will fully coordinate the food, beverages, and time to suit your needs and the occasion. We look forward to serving you for special occasions such as entertainment and celebrations, and for business occasions such as launches and kick-offs. *Free extension is available depending on the reservation status. Please contact the restaurant directly.
This is the Ichido standard course that allows you to enjoy dishes in a casual atmosphere. Please enjoy creative dishes made with Kirishima pork, seasonal vegetables, local chicken, and other ingredients carefully selected by the owner.
This is a special course that includes Ichido's signature creative cuisine, a whole cake, and sparkling wine. This is the perfect course for a banquet with a starring role.
A must-see for Tsuda College students! To celebrate the establishment of the Faculty of Policy Studies and the new Sendagaya Campus building, which opened in April 2017, we have prepared a limited edition course. Please come and join us for circle launches and seminar drinking parties!
술과 요리를 부담 없이 즐길 수 있는 스탠다드 코스입니다. 명물 로스트 포크와 제철 채소, 토종닭 등 주인장이 엄선한 재료로 만든 창작 요리를 즐겨보세요. 환송회 등 회사 연회나 동료들과의 모임에 추천합니다!
술과 요리를 부담 없이 즐길 수 있는 스탠다드 코스입니다. 명물 로스트 포크, 제철 채소, 토종닭 등 주인장이 엄선한 재료로 만든 창작 요리를 즐겨보세요. 이곳의 사케는 계절에 따라 다릅니다. 오너가 추천하는 사케를 준비해 드립니다. 또한, 30분 연장된 2.5시간 음료 무제한이 포함되어 있습니다. 사케를 좋아하는 친구, 동료와의 연회에 꼭 이용해 주세요.
위스키 품귀현상을 빚고 있는 야마자키와 하쿠슈를 2시간 동안 무제한으로 마실 수 있는 스페셜 코스입니다. 재고가 소진되는 한도이므로 서둘러 이용하시기 바랍니다. 술을 좋아하시는 분들의 연회를 위해 엄선된 하이볼로 건배! 명물 로스트 포크와 제철 채소, 토종닭 등 점주가 엄선한 재료로 만든 창작 요리를 즐겨보세요.
음식, 음료, 시간 등 고객의 요구와 이용 장면에 따라 완벽하게 코디네이트해 드립니다. 접대나 축하 행사 등 특별한 날, 런칭이나 킥오프 등 비즈니스 행사에 꼭 이용해 보시기 바랍니다.
요리를 부담 없이 즐길 수 있는 한자리에서 즐길 수 있는 스탠다드 코스입니다. 명물 로스트 포크, 제철 채소, 토종닭 등 주인장이 엄선한 재료로 만든 창작 요리를 즐겨보세요.
일당이 자랑하는 창작 요리와 함께 홀 케이크와 스파클링 와인이 포함된 특별 코스. 여러분의 특별한 날을 더욱 화려하게 만들어 드립니다♪ 주인공이 있는 연회에도 안성맞춤인 코스입니다.
2017년 4월부터 개설된 종합정책학부와 센다가야 캠퍼스의 신관 설립을 기념하여 한정 코스를 준비했습니다. 서클 발대식이나 세미나 회식 등에 꼭 이용해 보세요!
술과 요리를 부담 없이 즐길 수 있는 스탠다드 코스입니다. 명물 로스트 포크와 제철 채소, 토종닭 등 주인장이 엄선한 재료로 만든 창작 요리를 즐겨보세요. 음료 무제한에는 레드와 화이트와 스파클링 와인이 포함되어 있습니다! 가벼운 회식이나 부서 연회에도 유용한 실속형 플랜입니다!
1차회의 요리의 내용에 맞추어, 코스 내용을 결정하겠습니다. 「경련계가 좋다」 「깔끔하게 계기가 좋다」등 고객의 요망을 들려주세요. 2차회한다면 『일당』으로 정해져♪
Radish, boiled egg, konjac, burdock roll, satsuma-age, chikuwa, kombu
This is homemade fried chicken made from local chicken. We use branded chickens such as Daisen chicken. The batter is our original recipe, crispy on the outside and juicy on the inside!
Our most popular menu item! The spare ribs, slow-cooked for about 5 hours, boast a rich flavor and a tenderness that falls apart.
We procure domestic beef offal with a miso flavor and prepare it in-house from the initial boiling. We use miso for seasoning and simmer it together with konjac and daikon. The robust flavor pairs well with alcohol!
• Mozzarella • Cheddar • Camembert
Ground meat and onion in tomato sauce
Using fatty mackerel from Hachinohe, Aomori Prefecture. We sear the surface with a burner to provide a fragrant finish. Please enjoy it paired with sake.
Homemade 3 types of quick pickles that can be enjoyed like a salad♪
Offal hot pot, kimchi hot pot, soy milk hot pot... for two people starting from 2,000 yen
・Tender Braised Pork Belly・Grilled Squid・Assorted Long Sausages (Lemon & Parsley/Herbs/Garlic)・Smoked Salmon・French Fries・Juicy Fried Chicken Wings・Jako Tempura (Specialty of Uwajima, Ehime Prefecture)・Potato Salad with Salted Cod Roe・Homemade Assorted Pickled Vegetables (Note: Takes 15 minutes)・Domestic Kimchi・Dried Skate Fin・Octopus Wasabi 500 yen and up
※A charge of 250 yen will be collected as an appetizer fee per person. Please contact the store for the displayed prices.
This is the Ichido standard course that allows you to casually enjoy drinks and dishes. Please enjoy creative dishes made with Kirishima pork, seasonal vegetables, local chicken, and other ingredients carefully selected by the owner. Ideal for company parties and gatherings with friends!
This is a standard course that allows you to enjoy drinks and food in a casual atmosphere. Please enjoy creative dishes made with Kirishima pork, seasonal vegetables, local chicken, and other ingredients carefully selected by the owner. Sake here varies depending on the season. We will prepare the owner's recommended brand. In addition, the all-you-can-drink time has been extended by 30 minutes to include 2.5 hours of all-you-can-drink. Please use it for a party with your friends and associates who love Japanese sake.
This special course includes 2 hours of all-you-can-drink Yamazaki and Hakushu whiskey, which are in short supply. Please take advantage of this course as soon as possible while supplies last. Toast with our special highballs for a feast for everyone who loves to drink! Please enjoy our creative dishes made with our owner's special ingredients such as Kirishima pork, seasonal vegetables, and local chicken.
We will fully coordinate the food, beverages, and time to suit your needs and the occasion. We look forward to serving you for special occasions such as entertainment and celebrations, and for business occasions such as launches and kick-offs. *Free extension is available depending on the reservation status. Please contact the restaurant directly.
This is the Ichido standard course that allows you to enjoy dishes in a casual atmosphere. Please enjoy creative dishes made with Kirishima pork, seasonal vegetables, local chicken, and other ingredients carefully selected by the owner.
This is a special course that includes Ichido's signature creative cuisine, a whole cake, and sparkling wine. This is the perfect course for a banquet with a starring role.
A must-see for Tsuda College students! To celebrate the establishment of the Faculty of Policy Studies and the new Sendagaya Campus building, which opened in April 2017, we have prepared a limited edition course. Please come and join us for circle launches and seminar drinking parties!
Radish, boiled egg, konjac, burdock roll, satsuma-age, chikuwa, kombu
This is homemade fried chicken made from local chicken. We use branded chickens such as Daisen chicken. The batter is our original recipe, crispy on the outside and juicy on the inside!
Our most popular menu item! The spare ribs, slow-cooked for about 5 hours, boast a rich flavor and a tenderness that falls apart.
We procure domestic beef offal with a miso flavor and prepare it in-house from the initial boiling. We use miso for seasoning and simmer it together with konjac and daikon. The robust flavor pairs well with alcohol!
• Mozzarella • Cheddar • Camembert
Ground meat and onion in tomato sauce
Using fatty mackerel from Hachinohe, Aomori Prefecture. We sear the surface with a burner to provide a fragrant finish. Please enjoy it paired with sake.
Homemade 3 types of quick pickles that can be enjoyed like a salad♪
Offal hot pot, kimchi hot pot, soy milk hot pot... and more for two people starting from 2,000 yen.
・Tender Braised Pork Belly・Grilled Squid・Assorted Long Sausages (Lemon & Parsley/Herbs/Garlic)・Smoked Salmon・French Fries・Juicy Fried Chicken Wings・Jako Tempura (Specialty of Uwajima, Ehime Prefecture)・Potato Salad with Salted Cod Roe ～Served with Salted Cod Roe～・Homemade Pickled Vegetables (3 kinds, requires 15 minutes)・Domestic Kimchi・Dried Skate Wing・Octopus Wasabi 500 yen and up
※A charge of 250 yen will be collected as an appetizer fee per person. Please contact the store for the displayed prices.
One cup
One cup
One cup
300ml
360ml
Bottle (720ml)…3,000 yen Glass…500 yen
Bottle (720ml)…2,800 yen Glass…500 yen
Glass
Glass
Spanish Glasses
France 750ml
Italy 750ml
Australia 750ml
France 750ml
France 750ml
USA 750ml
New Zealand 750ml
USA 750ml
Italy 750ml
France 750ml
France 750ml
Medium bottle
Small bottle
Please see our separate menu.
Small Bottle
White/Black each
Scotch
～Plum Cocktail, a fruit-based plum wine cocktail～ A fruity plum wine with sweet, thick plum wine and added fruit juice. Includes pink grapefruit and white peach.
330ml
※The amounts listed are all excluding tax.
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