네타이쇼쿠도 타카츠키본점

It is no exaggeration to say that this is the proud number one representative of the tropics, continuing to be a popular item. This is a lovingly handmade masterpiece by the chef from scratch!! Drizzled with sweet chili sauce, the deliciousness spreads with a satisfying crunch, oh, I can't stop drooling!!

Succulent seafood wrapped gently with vegetables and eggs, accented with a mild curry flavor. Soft-shell crabs, which can be eaten whole with the shell, are fried to a crisp and mixed with creamy eggs! This is a very popular dish.

The popular No.1 dish at Tropical Dining, 'Totmankun (fried shrimp paste),' comes with plenty of homemade tartar sauce, cheddar cheese, and lots of vegetables☆ When you take a bite of it fresh... it's crispy, plump, and juicy! It's an addictive masterpiece♪

Refreshing. Please enjoy it as a side dish.

A rough texture, popular as a snack!

The tempeh is lightly fried. It's crispy and chewy, and pairs perfectly with BBQ sauce.

Dip the fragrant grilled squid in a special spicy sauce made by Thai cooks.

Crunchy and chewy! The flavor intensifies the more you bite into it.

A fresh spring roll filled with plenty of vegetables. Served with two types of sauces made by the Bali chef.

・Kung (Shrimp) ・Gai (Chicken) S: 950 yen M: 1,200 yen L: 1,380 yen

・Pote (Seafood) ・Plato (Fried Fish) A complex intertwining of herb aromas S: 950 yen M: 1,200 yen L: 1,380 yen

Creamy richness of coconut milk. ・Kun (Shrimp) ・Gai (Chicken) S: 950 yen M: 1,200 yen L: 1,380 yen

Very popular among Indonesians, a classic soup. Packed with ingredients including meatballs and glass noodles. S: 950 yen M: 1,200 yen L: 1,380 yen

A light soup based on chicken bones, suitable for children / Contains more vegetables than soup, making it healthy S: 950 yen M: 1,200 yen L: 1,380 yen

The sharp sourness and spiciness perfectly match the spring noodles!

A salad with the aroma of lemongrass and shrimp!

A fried egg salad that is also popular in the special lunch!

The crunchy texture of the pork ears is irresistible. It's full of collagen~

A salad called 'Sa Onet Thai' which means 'women of Onet Thai'. The individuality of the fried chicken and seafood comes together to create such a delicious dish... the accent of cashew nuts is also prominent.

Full of vegetables. The sweet and spicy dressing based on sweet chili sauce is very popular!

Thai people's soul food. Som Tum comes in various types across Thailand. In addition to green papaya, there are green mango, cucumber, carrot, crab, meat, etc... The happiness of eating while gasping from the spiciness. Advanced Thai cuisine enthusiasts should definitely challenge themselves with Isaan. Tamada (Standard): 1,180 yen Isaan (with fermented fish): 1,250 yen

Gado-gado is a popular dish that can be enjoyed in various places from food stalls to restaurants! It features plenty of warm vegetables topped with a sweet and spicy peanut sauce. The term 'Gado-gado' means 'a mix or a jumble'!

A representative dish from the 'Isaan' region of Northeast Thailand. It features meat or fish mixed with herbs and chili, and is characterized by the addition of toasted rice flour. Please enjoy it with fresh vegetables and white rice. Chicken: 1,080 yen, Pork: 1,190 yen

The fragrant aroma of kaffir lime leaves and rice flour is irresistible. Be sure to enjoy it with Khao Niew (sticky rice)!

Large shrimp with shells fried until crispy, then stir-fried in a sauce with coconut milk and chili! This impressive dish is meant to be boldly enjoyed with your hands!

Enjoy the chewy okonomiyaki with homemade BBQ sauce! Recommended for children too!

A nostalgic taste and aroma... a flavor that reminds me of my mother's cooking from that day. Very popular among children and older gentlemen! With cilantro: 1,080 yen

A fluffy omelette filled with plenty of vegetables, soft and creamy. The mildly spicy sauce is delicious♪

A refreshing dish made by shredding fried chicken and mixing it with fresh herbs from Bali. Perfect as a snack with drinks or served with rice!

When fish and vegetables are steamed together with herbs in a small pot, the deliciousness of the fish is gradually infused with the aroma of the herbs, creating an incredibly tasty dish!

Crispy shrimp coated in garlic sauce, deliciousness beyond words!

Fried white fish and shrimp coated in a rich and creamy coconut curry sauce that is irresistible! We can also make a Kun (4 pieces of shrimp) version for you♪ 1,480 yen

Perfect for beer or rice. The ultimate dish.

The sauce with a perfect balance of sourness and spiciness pairs wonderfully with the fragrant pork. It's also perfect as a side dish for rice or with drinks!

Rich shrimp extract concentrated in vermicelli!! Dip it in spicy sauce!

With straightened shrimp and crispy skin, the chef is particular about the rolling technique, and it has been popular since the opening.

Plenty of vegetables and rice noodles wrapped up. The homemade sweet and sour sauce is delicious, and the crunchy texture is popular with children.

A popular item on the regular menu since OPEN. It has a crispy texture and a variety of spices. Suitable for both children and adults.

Served with a special tomato chili sauce on crispy fried chicken

The juicy and exquisite wings are a hidden popular menu item highly recommended by the staff.

It is no exaggeration to say that this is the epitome of the tropics, consistently holding the top spot as the number one choice. This is a lovingly handmade dish by the chef from scratch!! Drizzle sweet chili sauce over it as the deliciousness spreads in your mouth, oh, I can't stop drooling!!

Full of sweet potato flavor, surprisingly light with a thin coating.

Stuffed with vegetables and minced pork inside the fried tofu. It's delicious when hot!

Juicy meat coated with special peanut sauce. Ayam (chicken): 230 yen, Babi (pork): 260 yen, Sapi (beef): 320 yen, Lili Babi (pork meatball): 260 yen

Assortment of chicken, pork, beef, and tsukune

The wings marinated in special spices are full of flavor. Even the cartilage is deliciously crunchy!

Grilled pork skewers brushed with a sweet and spicy sauce are very popular with children! Eating them with sticky rice makes you feel like a Thai person♪

The fragrant grilled chicken thigh is full of the aroma of Bali spices! Enjoy it generously topped with our special sauce 'Sambal Mata' made with plenty of fresh herbs!

Fragrant pork belly marinated in homemade sauce. First enjoy it as is, then try it with a spicy sauce.

The spices that have been slowly marinated are fragrant! The more you chew, the more the deliciousness of the meat spreads, and it pairs perfectly with Thai sticky rice.

Juicy meat with a spicy and rich Bali sauce, a taste of happiness in abundance

Plump seafood is gently wrapped with vegetables and eggs, accented by a mild curry flavor. The soft-shell crab, which can be eaten whole including the shell, is fried to a crisp and combined with creamy eggs, creating a supreme harmony. Be sure to savor the king of Thai crab dishes! Poonim (Soft-shell Crab): 1,980 yen, Talay (Seafood): 1,380 yen

Crisp-fried Poonim topped with a punchy garlic sauce. The sharp black pepper adds a refreshing aroma.

The well-known seafood version of 'Gapao'. The combination of plump squid and basil chili is outstanding.

A popular dish stir-fried with a sweet sauce. The cashew nuts add a great flavor. It's a taste that even those who are not good with spicy food can enjoy. Chicken: 1,080 yen, Shrimp: 1,280 yen

Spicy sauce with a lot of Bali spices goes well with shrimp

The spiciness known to wake up drunkards, 'Pakki Mao' chili and herbs are strongly effective!

"Chumichumi" means squid in Indonesian. It's a cute new flavor stir-fried with spices and butter.

The stir-fried greens cooked on high heat are crispy and delicious! The lingering spiciness of water spinach is available only in spring and summer, so please ask the staff. Pad Bung (Water Spinach): 1,133 yen, Pad Kyo (Komatsuna): 902 yen

Sautéed in ginger soup. The flavor is well absorbed. Cancun (Water Spinach): 1,133 Komatsuna (Japanese Mustard Spinach): 902

Plenty of vegetables with an unexpectedly delicious taste. Not spicy, making it perfect for children!

The crunchiness of the asparagus and the fluffy egg in the ample soup are exquisite.

Chewy rice noodles with a savory stir-fry. Can also be made with glass noodles. Squeeze lemon and mix with peanuts and fresh bean sprouts for a taste of Thailand! You can choose between spicy and non-spicy, but the recommendation is spicy!

Bali fried noodles that have become quite famous in Japan. The spices made by the chef are rich in flavor.

The chewy wide rice noodles with a punch of chili and a nice aroma of herbs!

A generous amount of vegetables with chewy noodles and a gentle flavor.

It has a light yet satisfying taste with plenty of volume.

Spicy soup noodles, full of vegetables and gradually spicy

It's a light soup noodle, perfect for children!

Mix the noodles with sauce and ingredients

Once you get hooked, you won't be satisfied anywhere else! The soup has a refreshing richness with a perfect balance of sourness and spiciness that makes it addictive♪

Pour the thick sauce over the crispy fried noodles!

Chewy thick rice noodles with plenty of hot sauce, perfect for finishing off.

The combination of familiar Tom Yum soup and rice noodles is undoubtedly perfect.

People are getting hooked on a soup that can't be explained in words! Packed with ingredients and very satisfying!

This is a light noodle dish with handmade meatballs made by the chef. Please add the accompanying sweet and spicy sauce to customize the flavor to your liking. It's also recommended for children♪

In a mild yet spicy coconut curry soup, there are Chinese noodles topped with crispy fried noodles. Adding rice to the leftover soup makes it twice as delicious!!

Beef simmered in coconut milk is tender. It's a delicacy from Indonesia.

This is the number one difficult-to-say curry. The rich flavor blended with two types of sauce is addictive.

When it comes to Thai cuisine in Japan, this is it! The aroma of green chili and herbs is enticing. The texture of the large eggplant is also nice. You can adjust the spiciness as well.

The most popular curry in Thailand, based on red chili peppers.

Plenty of chunky chicken! A famous curry from Southern Thailand that has been chosen as the best in the world.

It has a gentle spiciness that is smooth yet rich with the flavor of coconut milk.

We simmered the lamb until the gamey smell is gone. Actually, in Bali, goat is used. The taste of Bali eaten at a smoky warung (diner)...

A spicy curry with a refreshing aroma of herbs. As the heat gradually builds, eating it hot leads to a 'Spicy! Hot!! Even Spicier!!!' trip world. While sweating and with a runny nose, you get hooked on the depth of Thai curry!

A classic ethnic dish even in Japan. Everyone knows Nasi Goreng! Enjoy it with a fried egg mixed in spicy rice.

Simple but delicious. Squeeze lemon on the light fried rice and enjoy. Adding a name makes it slightly spicy.

Even spicier than Nasi Goreng!! A taste for connoisseurs

Fried rice with a curry flavor surprisingly goes well with pineapple!

You mix shrimp miso fried rice with sweetly cooked meat and onions to eat. You won't know this flavor until you try it; it's worth a taste!

Familiar 'Gapao Rice' with a soft-boiled egg to mix in while it's hot! Chicken: 1,243 yen, Pork: 1,419 yen

Boiled chicken is served on rice cooked with ginger and chicken broth! The spicy special sauce is also exquisite! It's sure to sell out on weekends!

It has a creamy and gentle flavor.

Please enjoy the well-flavored zosui as a finale!

・Tapioca Santan (Tapioca Coconut Milk)…495 yen Plenty of tapioca + Azuki Shiratama: 638 yen + Tap Tim (Water Chestnut, Crushed Ice) Water chestnuts coated with tapioca flour: 638 yen ・Batu Budir (Bali-style Shiratama Dumplings)…640 yen The gentle sweetness of palm sugar is key ☆ ・Bubur Injin (Black Sticky Rice Dessert)…760 yen Black sticky rice simmered in palm sugar has a chewy, grainy, mysterious texture. Enjoy it well mixed with cold coconut milk. ・Khao Niew Dam Sai Yet Tim Kati (Black Sticky Rice and Coconut Ice Cream Parfait)…790 yen A tropical original parfait. The collaboration of black sticky rice and coconut ice cream is the best. ・Fak Thong Sang Kaya (Pumpkin Coconut Custard Pudding)…720 yen A very popular tropical dessert♪ Many fans love its moist and rustic flavor! It’s a steamed pudding with plenty of pumpkin. Served with coconut ice cream: 890 yen ・Pisang Goreng (Fried Banana with Coconut Ice Cream)…790 yen This is the beloved fried banana snack from Bali! Actually, 'Pisang Goreng' is Indonesian. In Balinese, it is called 'Got'. ・Es Krim Goreng (Fried Ice Cream (Vanilla))…540 yen A tropical original fried ice cream. Eat it quickly before it melts! ・Buki Mango (Tropical Fruit Frozen Dessert)…790 yen A refreshing dessert with plenty of lychee, rambutan, pineapple, mango, and banana tossed in mango sauce. ・Etim (Ice Cream) each…480 yen Santan (Coconut)/Taro (Taro)/Leci (Lychee) A refreshing ice cream after a meal. Taro is highly recommended♪

Please choose from the following main dishes: Phra Muk Pakki Mao (spicy fried squid), Gai Yang (seared chicken thigh), Pap Rathok Kathiam (fried white fish with garlic and black pepper), Phad Mak Ajao (fried eggplant and minced meat), Gai Phad Mae Mam Muang (chicken and cashew nuts with sweet and spicy sauce), Moo Ma Nao (seared pork with lemon sauce), Chu Chi Phra (fried white fish with coconut sauce), Phad Rathok Kathiam (fried white fish with garlic and black pepper). Moo Ma Nao (seared pork with lemon sauce), Chu Chi Pla (fried white fish with coconut sauce), Pad Gapao Gai Sap (stir-fried minced chicken with basil chili), Ayam Pangan (seared chicken thigh with fresh herb sauce), Babi Bun Bu Kuning (stir-fried pork and vegetables), and) Ayam Sisambal Mata (Fried Chicken with Raw Sambal Sauce), Ayam Goreng Sambal Mata (Fried White Fish with Raw Sambal Sauce), Ayam Ba Sekkaras (Chicken in Spicy Coconut Sauce) [Please choose rice or noodles here Pad Thai (Thai-style fried noodles), Passiyu (Thai-style stir-fried noodles with soy sauce), Khao Pad (Thai-style fried rice [choose from chicken, pork or shrimp]) Khao Mangai (rice cooked with steamed chicken), Mee Goreng (Balinese fried noodles), Bee Hoon Goreng (fried rice with vegetables), Nasi Goreng (Balinese fried rice), Nasi Campung (Balinese country fried rice) ★Two price ranges to choose from★ ・Choice of only main side dish (white rice as main meal) → 1,058 yen (tax included) When you choose a main side dish and rice or noodles → 1,380 yen (tax included)...B set *Please tell our staff "A set with ○○ side dish" or "B set with ○○ side dish and △△△ rice" when you order. Side dishes change daily.

【Snacks】・Tempeh Goreng Sambal Mata…756 yen (Fried tempeh with fresh herbs)・Prahmuk Yang…756 yen (Grilled squid with spicy sauce)・Moo Deddiao…706 yen (Pork jerky)・Lumpia Mata…432 yen each (Balinese spring roll)【Soup】S…864 yen/M…1,080 yen/L…1,296 yen・Tom Yum Goong (Shrimp or Chicken) (Sour soup)・Tom Yum Potet (Seafood or Fish) (Sour herb soup)・Soto Ayam (Spicy chicken soup)・Tom Kha (Shrimp or Chicken) (Coconut soup)・Bakso (Special meatball soup)・Tom Jiu Wun Sen (Clear soup with vermicelli)【Salad】・Yam Wun Sen…1,030 yen (Vermicelli salad)・Yam Kai Dao…972 yen (Salad with eggs, shrimp, and minced meat)・Yam Saonettai…1,030 yen (Salad with fried chicken, shrimp, and squid)・Som Tum Thai…972 yen (Green papaya salad)・Gado Gado…972 yen (Boiled vegetables with peanut sauce)・Larb Isaan (Chicken)…972 yen (Northeastern Thai minced salad)・Larb Isaan (Pork)…1,080 yen (Northeastern Thai minced salad)【Dishes】・Martabak…815 yen (Balinese-style savory pancake)・Kai Jiao Moo Sap…815 yen (Thai-style omelet with minced meat)・Ayam Sisit Sambal Mata…972 yen (Fried chicken with fresh herbs)・Kung Katiam…1,080 yen (Fried shrimp with garlic sauce)・Choo Chee (Fish or Shrimp)…1,296 yen (Fried seafood in coconut sauce)・Ikan Goreng Butter Garlic…972 yen (Fried fish in butter garlic sauce)・Moo Manaow…1,080 yen (Grilled pork in lemon sauce)

【Fried】・Lumpia…235 yen each (Bali-style fried spring roll)・Gai Tot Net Tai…1,030 yen (Chicken tempura with green curry flavor)・Ayam Goreng…1,030 yen (Bali-style fried chicken)・Piga Gai Tot…235 yen each (Fried chicken wings)・Toh Man Kun…255 yen each (Fried shrimp paste)・Palku Der…206 yen each (Bali-style croquette)【Grilled】・Sate Campur (Chicken, Pork, Beef, Pork Tsukune)…1,669 yen (8 skewers of grilled with peanut sauce)・Gai Yang…235 yen each (Grilled chicken wings)・Moo Ping…235 yen each (Grilled pork skewers)・Ayam Panggang…972 yen (Grilled chicken with spicy sauce)・Koh Moo Yang…1,080 yen (Grilled pork belly)・Nua Yang…1,963 yen (Thai-style Wagyu steak)・Bistek Sapi…1,963 yen (Bali-style Wagyu steak)【Stir-Fried】・Poonim Pad Pong Curry…1,728 yen (Soft shell crab stir-fried with curry egg)・Tare Pad Pong Curry…1,296 yen (Seafood stir-fried with curry egg)・Poonim Toh Ka Tiam…1,728 yen (Soft shell crab stir-fried with garlic and black pepper)・Pad Gapao Talay…1,296 yen (Seafood stir-fried with basil and chili)・Gai Pad Me Ma Muang…1,030 yen (Chicken and cashew stir-fry)・Kun Pad Me Ma Muang…1,138 yen (Shrimp and cashew stir-fry)・Udan Sambal…1,080 yen (Shrimp stir-fried with Bali spices)・Pla Mook Pad Kee Mao…972 yen (Spicy stir-fried squid)・Chumi Chumi Goreng Mun Tega…972 yen (Butter stir-fried squid)・Pad Kyo Faiden…864 yen (Stir-fried bok choy with chili and garlic)・Pad Pak Mu Wa Mu…922 yen (Vegetable stir-fried with oyster sauce)・Cha Asparagus…1,080 yen (Stir-fried asparagus with shrimp)

【Noodles】・Pad Thai…991 yen (Thai-style fried noodles)・Mee Goreng…972 yen (Bali-style fried noodles)・Sen Yai Pad Kee Mao…972 yen (Spicy stir-fried Thai wide noodles)・Pad See Ew…972 yen (Soy sauce stir-fried Thai wide noodles)・Bihun Goreng…972 yen (Stir-fried rice vermicelli with vegetables)・Khao Soi…1,030 yen (Chiang Mai specialty coconut curry noodles)【Curry】*Includes rice・Rendang…1,296 yen (Beef curry)・Babi Guling Bali…1,188 yen (Pork curry)・Gaeng Kiew Wan (Shrimp or Chicken or Pork or Fish)…1,080 yen (Green curry)・Gaeng Ped (Shrimp or Chicken or Pork)…1,080 yen (Red curry)・Kare (Shrimp or Vegetables or Chicken)…1,080 yen (Coconut soup curry)・Grekang Bin…1,404 yen (Spicy lamb curry)・Gaeng Pha (Shrimp or Fish)…1,296 yen (Herb-rich soup curry)【Rice】・Nasi Goreng…972 yen (Bali-style fried rice)・Khao Pad (Chicken or Pork or Shrimp)…972 yen (Thai-style fried rice)・Nasi Kampung…972 yen (Bali-style countryside fried rice)・Khao Pad Saparo…1,080 yen (Pineapple fried rice)・Khao Kluk Kapi…1,296 yen (Shrimp paste fried rice)・Pad Krapow Rat Khao Gai…1,188 yen (Rice topped with stir-fried minced chicken with basil and chili)・Pad Krapow Rat Khao Moo…1,296 yen (Rice topped with stir-fried minced pork with basil and chili)・Khao Man Gai…1,030 yen (Chicken rice)・Khao Niew…490 yen (Thai sticky rice)

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