카안 미토야 사카이본점

This daifuku is wrapped in fluffy and chewy mochi, filled with four types of fruits - raspberry, blueberry, banana, and pineapple, along with a refreshing cream and Mitoya's proud white bean paste. It is finished as a daifuku that makes you want to eat one more with its exquisite balance. The kanji character '咲' in the name means 'to smile'. With the wish 'to make the person who eats it smile' and 'to help make important people smile', it was named with such thoughts. It was supervised by students of the virtual company 'Mayumi Kaiko' of Maebashi International University of Kyoai Gakuen in Gunma Prefecture and created. An entirely new 'DAIHUKU' has been created that overturns the image of traditional and formal Japanese sweets.