우오가시 무사시
魚我志 むさし / Uogashi Musashi
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
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We use the best seasonal produce at the time and prepare it in the most delicious way. This is a course that you can leave to us, in which live fish (leatherfish, conger eel, flatfish, devilfish, etc.) and seasonal ingredients are served with the chef's best cooking methods. This course is the chef's top recommendation, and is a cosy course. Recommended for special occasions such as birthdays and various celebrations. We will be happy to consult with you about the contents and prices. Please feel free to contact us. Also available for lunch time. Please feel free to contact us if you have any requests regarding budget, course content, etc.
A total of 6 dishes served on a large platter. This is the best course for a large group of people to have a fun and lively banquet. Also available at lunch time. Please feel free to contact us if you have any requests regarding budget, course content, etc.
A total of 6 dishes served on a large platter. This is the best course for a large group of people to have a fun and lively banquet. Same-day reservations are available for 2-4 persons. We may be able to make same-day reservations for other courses as well, so please feel free to call us! Please feel free to contact us if you have any requests regarding budget, course content, etc.
7 dishes will be served on a large platter♪ Enjoy popular "Uogashi Musashi" dishes such as yellowtail radish and earthenware pot white rice as well as sashimi. Also available for lunch. Please feel free to consult with us about your budget and course content if you have any requests.
The cost performance of this 9-course menu for only 5,000 yen is overwhelming. Also available for lunch. Please feel free to consult with us about your budget and course content.
This luxurious and satisfying course includes thinly sliced fugu sashimi, deep-fried fugu, fugu chirinabe, and even grilled fugu milt. Also available for lunch. Please feel free to contact us if you have any requests regarding budget, course content, etc.
This is an "all-you-can-drink" course that allows you to enjoy food and drinks at various banquets. Bottled beer will be served for the first toast. Last order is 30 minutes before.
This course includes the popular anglerfish hot pot! Anglerfish is full of collagen and popular among women. Menchikatsu (minced meat cutlet) and Zosui (rice porridge) are also available to finish the meal. Also available at lunch time. Please feel free to consult with us about your budget, course content, etc.
This course includes thinly sliced fugu sashimi, deep-fried fugu, fugu chirinabe, and more, allowing you to enjoy fugu to your heart's content. Also available at lunch time. Please feel free to consult with us about your budget, course content, etc.
8 types, 4 pieces for 4 people...
8 types, 2 pieces for 2 people...
Popular item!
32cm
26cm
21cm
18cm
30cm
30cm
4 pieces
For 2 people 2400 yen, for 3 people 3000 yen, for 4 people 3600 yen, for 5 people 4200 yen
Regular price 700 yen → 560 yen offered!
Regular price 800 yen → 640 yen! Extremely cold pure rice sake, carefully brewed at low temperatures during the harsh winter season in Ishikawa. It is a crisp and refreshing dry sake, yet the rich flavor of the rice spreads generously, making it a 'delicious dry sake.'
435ml
300ml
Uses Kishu Nanko Ume
Extremely cold pure rice sake, dry, Ishikawa, 120ml. This pure rice sake is carefully crafted through low-temperature fermentation during the harsh winter season. It is a light and crisp dry sake, yet the rich flavor of the rice spreads generously, making it a 'delicious dry sake.'
Intensely dry, Miyagi, 120ml 'Ultimate food pairing sake' from a brewery known for its super dry sake. All ingredients are sourced from Miyagi Prefecture. Mild umami with an extremely refreshing dryness.
Enjoy the standard sake level of 'Kokuryu', a royal favorite from Fukui, in a 120ml serving. It is also exceptionally delicious when warmed. It enhances the flavors of the dishes even more.
Junmai sake from Wakayama, 120ml from a popular brewery in Wakayama (KID). The aroma is subtle with a mild taste. It can be enjoyed both cold and warm.
Super dry junmai +10, Nagano, 120ml, super limited distribution product. It is a super dry junmai, but it has richness and acidity, making it a delicious and spicy sake.
Junmai Daiginjo Seiryu Yamagata 120ml, awarded gold in the category of 'Delicious sake that pairs well with wine glasses.' It has a fragrant aroma and rich umami that spreads in the mouth.
Jun Gin Omachi 55 Limited Distribution Sake - Mie 120ml. It was the most popular at the Ise-Shima Summit, but in fact, this brewery excels in Omachi. It is fruity, juicy, and refreshingly dry.
Special Junmai from Miyagi, 120ml. Traditionally fully fermented, this is an old-style dry sake. However, there are no off-flavors at all. It is sharp and crisp, and very tasty.
Kama Wanu Namamoto Junmai, Kochi, 120ml. It has a fullness characteristic of Yamada Nishiki and a sourness typical of Namamoto Junmai, offering a wide range of flavors with a crisp aftertaste. The label is also stylish.
Junmai from Fukushima, 120ml. It features a fruity aroma, and the taste spreads the umami of rice evenly in the mouth, with a clean finish.
Junmai Ginjo, Shiga, 120ml. The flagship of Matsu no Tsukasa. It has a rich body and a wonderful flavor with a crisp transparency.
Daiginjo Niigata 100ml Hakkaisan is a representative brewery of the clean and dry style from Niigata Prefecture. It is characterized by a transparent and beautiful flavor, with a gentle and elegant sweetness that spreads softly.
No.6 X-Type Akita 120ml current market price, it is not an exaggeration to say that it is the most popular in the sake industry. The 'No.6' top model X-Type is the flagship model meaning 'eXcellent'.
Daiginjo Fukui 100ml is the pinnacle of Kokuryu's standard lineup. It is a fine sake that has been aged at low temperatures in pursuit of depth and smoothness, revealing hints of the renowned 'Ishidaya'.
Sparkling Yamaguchi 360ml Perfect for a toast!
Expert's Dry
Vividly Spicy
Nine Headed Dragon Specialty
Super Dry Junmai +10
Kamawanu Namamoto Junmai
Junmai
Please ask the staff for more details.
A shochu known without saying. A crisp and smooth flavor. Bottle: ¥3,800 (on the rocks, with water or hot water *soda mix is an additional charge) *Bottle keep for 3 months
A shochu that spurred the shochu boom and is still difficult to obtain. Bottle: ¥4,500 (on the rocks, with water or hot water * soda water is an additional charge) * Bottle keep for 3 months
The warm aroma of sweet potatoes spreads in your mouth with a rich, mature sweetness. Bottle: ¥4,950 (on the rocks, with water or hot water * soda mix is an additional charge) * bottle keep for 3 months
A revolutionary sake that changed the era. The citrus aroma and sweet potato flavor are pleasant.
Rock is crisp. Hot water dilution is mellow. The ultimate deliciousness has been achieved.
A revival sake of sweet potato shochu that the samurai of Kagoshima likely drank from the Bakumatsu to the Meiji period.
Gentle aroma of barley and smooth flavor. Bottle: ¥3,800 (on the rocks, with water or hot water * soda mix is an additional charge) * Bottle keep for 3 months
Refined and fragrant, with a flavor and lightness reminiscent of caramel. Bottle: ¥4,950 (on the rocks, with water or hot water *soda mix is an additional charge) *Bottle keep for 3 months
You can feel the fruit aroma, it is sweet and also has a roasted flavor. Please give it a try.
You can feel a fruity aroma while drinking smoothly. Bottle: ¥4,950 (on the rocks, with water or hot water *soda mix is an additional charge) *Bottle keep for 3 months
The sweet aroma of brown sugar with a mellow texture.
It features a fruity and transparent taste that is refreshing.
The smooth texture and rich flavor make it a truly dessert-like umeshu bursting with fruity goodness.
The fragrant mango and plum, along with the sweet and sourness of passion fruit, add a floral touch to create a tropical flavor.
Fruit umeshu made from melons grown at the foot of Mount Aso. It is full of fruit flesh, and the gentle aroma and freshness of the melon are well received.
The best yuzu sake in Japan. Its refreshing and crisp flavor is addictive.
A sake packed with juicy flesh of mikan oranges. Enjoy the refreshing aroma, acidity, and the texture of the pulp.
Japan's first yogurt sake. It has a unique rich and creamy texture.
California
France 750ml ¥3,800 375ml ¥2,200
France 750ml ¥3,800 375ml ¥2,200