교자겐 규조 엔니치

First, the normal gyoza! It's a large size filled with plenty of juicy meat and ingredients! The crispy skin is perfect too!

It is filled with plenty of cheese both inside and on top. Finally, it becomes a charred cheese gyoza that is slightly burned on the surface with a burner!

The owner absolutely hates coriander. However, after trying it, the unpleasant smell was gone, and I actually ended up liking it. Thank you.

Contains paste shrimp and chopped shrimp. This is also handmade, focusing on texture. It is a plump shrimp dumpling.

Perfect as a palate cleanser for the crispy and refreshing texture of sweet vinegar soy sauce pickled onion dumplings!

Silken tofu with a texture similar to cheese, drained with salt, perfectly matched with dried sardines and sesame oil! Since it has a strong salty flavor, please enjoy it as is!

These are deboned deep fried chicken wings, so you can bite into them as they are!