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Slow-cooked beef tendon served with yuzu ponzu sauce from Yamaguchi Prefecture! A popular menu item with many repeat customers at the restaurant and events. A specialty dish that we are proud of! Please enjoy!

【Most Popular】Tuna Mayo Handmade Meat Miso Handmade Tatakiboshi Salmon Handmade Okaka Spicy Mentaiko Grilled Mentaiko Kombu Mayo Kombu Spicy Takana Shiso Wakame Yamaguchi Specialty Ume Shiso Wakame【300 Yen Onigiri】Butter Soy Sauce Chirimen Nosawa Avocado Leaf Wasabi【350 Yen Onigiri】Chicken Tempura Onigiri Shrimp Tempura Onigiri Takikomi Onigiri【Salt Onigiri 150 Yen】

Megochi Tempura 730 yen, Goyan Tempura 600 yen, Chicken Chicken Gobo - popular number one in school lunches in Yamaguchi City 530 yen, Warm your body and soul - Fuku Nabe 1800 yen, Fugu Karaage 750 yen, Nagato Dori Chicken Karaage 650 yen, Ketchup flavor - Rice Croquette 300 yen, Fish Pickled Tea Rice 600 yen, Dashi Pickled Tea Rice 550 yen, Ume, Sake, Takana and others - You can choose from the ingredients for rice balls. Pickled Rice Bowl 600 yen, Dashi Rolled Egg 580 yen, Dashi Rolled Special 680 yen, You can choose from the ingredients for rice balls. Yamaguchi Udon 600 yen, Mochi Fried Cheese 530 yen, Fried Potato 550 yen, Yamaimo Fried Dashi 550 yen

Based on the natural monument black chicken that has been bred in Yamaguchi since ancient times, the 'Nagashima Black Chicken' was born as a meat-raising chicken. It features a firm yet tender umami flavor and high nutritional value. Nagashima Black Chicken grilled: 1800 yen, Nagashima Black Chicken sashimi: 1000 yen [Winter limited menu] Chicken sukiyaki: 1500 yen, served with Nagashima chicken, seasonal vegetables, tofu, and raw egg.

Raised in the secluded Kano Plateau, ideal for pig farming, under thorough hygiene management, these hybrid pigs are raised healthily and freely. We bring out the natural flavors as much as possible and smoke them slowly with oak chips. Sausage 830 yen, Kano Farm's High-Po Pork Shoulder Loin Pork Steak 700 yen, Kano Farm's High-Po Pork Pork Belly Kushi Katsu 650 yen.

Choose two drinks from draft beer, shochu, highball, or any other alcoholic beverage, and three small dishes. The selection of small dishes is at the discretion of the chef. You are free to choose the combination of drinks.

Zenzai with Shiratama 350 yen, Vanilla Ice Cream 300 yen, Cola Float 400 yen, Coffee Float 400 yen, Affogato 400 yen