와쇼쿠이자카야 코시탄탄
和食居酒屋虎視眈々 / Washoku Izakaya Koshitantan
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
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8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
최신 정보
일식과 해산물의 향연
추천 포인트
평가
리뷰
메뉴
천천히 식사를 즐길 수 있는 코스입니다. 전채 3종과 모둠회, 트러플 계란찜, 소라 항아리 구이, 은어 소금구이, 가자미와 여름 야채 튀김, 특선 초밥, 그릇, 수제 장아찌
보다 호화로운 요리를 호화롭게 즐길 수 있는 코스입니다. 전채 모둠, 생선회, 전복조림, 구이, 튀김, 특선 초밥, 덮밥 ※ 계절, 재료의 입하 상황에 따라 내용이 변경될 수 있습니다.
This course can be used for various occasions such as entertainment with friends and family. This course allows you to enjoy your meal at a leisurely pace.
This is a limited special plan for 4 to 10 persons. All you can drink for 120 minutes (last order 90 minutes)
This is a luxurious lunch set meal ranging from sashimi to rose chirashi.
A luxurious dish featuring grilled Wagyu beef wrapped with sea urchin
At our restaurant, we receive fresh oysters from all over Japan according to the season. We offer various ways to enjoy them, including raw, steamed, grilled, and in gratin.
A luxurious assortment of 5 types of fresh fish caught this morning.
We will prepare appetizers made with seasonal ingredients and sashimi of fresh fish delivered this morning.
The popular dish from our sister restaurant Ivoronyu is also available here!
Luxuriously made with plenty of fresh fish.
A collaboration of tuna, ginger, and soft-boiled egg! Please mix well before enjoying.
A marriage of Japanese and Western cuisine. This original menu is possible because of our sister restaurant, Bistro Ivronyu.
Carefully simmered abalone rich in flavor.
The kakuni, slowly simmered using Chiba Prefecture's Imo Pork, has the highest repeat rate.
Grilled with a sweet and spicy soy sauce infused with sansho pepper. Please enjoy wrapped in seaweed.
This is a very popular menu item for lunch.
It is marinated thoroughly in white miso.
Please check with the staff.
Fluffy and hot, a masterpiece of confidence!
It's big! It's delicious!
Two shrimp, seasonal fish, and plenty of seasonal vegetables!
Our original dish made with rich white sauce and plenty of snow crab
Five types of sushi selected by the chef from the fresh fish delivered this morning
Eight types of high-quality toppings selected from fresh fish delivered this morning, made into sushi.
Even when full, you want to eat this! A dish that satisfies the heart with a touch of luxury.
A wide variety!
Please enjoy the aroma of crab.
We have tempura and sea bream tea prepared.
A proud specialty of our restaurant! It was also featured on the radio.
Our skate wing is thick and has an excellent texture!
Our salted fish is finished to a moist texture.
These are pickles that have been firmly soaked in the rice bran mash used since the opening.
The aroma of truffle is amazing!
Always available.
Always available.
Always available.
We offer a selection of Japanese sake that complements the dishes according to the season, including Hiyadori, Akiagari, Namazake, and Nigori.
We have prepared various options for those who are not fond of alcohol or for drivers to enjoy.
On the rocks, with water, with soda
On the rocks, with water, with soda
Rock, water mix, soda mix
On the rocks, with water, with soda
On the rocks, water mix, soda mix
On the rocks, water diluted, soda diluted
On the rocks, with water, with soda
On the rocks, water mix, soda mix
On the rocks, water mix, soda mix
On the rocks, water diluted, soda diluted
On the rocks, water mix, soda mix
On the rocks, with water, with soda
On the rocks, water mix, soda mix
On the rocks, water mix, soda mix
On the rocks, water mix, soda mix
On the rocks, with water, with soda
It is sparkling wine.
White wine
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