오사이야 와다야 신오오사카본점
お菜屋 わだ家 新大阪本店 / Onaya Wadaya, Shin-Osaka Main Store
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
와규 스키야키로 따뜻한 경험을
추천 포인트
평가
리뷰
사진
메뉴
Please select a course, proceed to reservation, and make a comment!
개인실 요금 600엔/객실(~6명), 3실 준비되어 있습니다. 1시간 정도의 체류로 부탁드립니다. 스키야키 이외의 정식을 원하시는 분은 레스토랑 요청사항에 기입해 주십시오. 예: 일품요리×2, 숯불구이 샤브샤브×3 와규 스키야키・생달걀・흰밥・절임
Newly introduced! You can enjoy our carefully selected black beef in a pot by yourself or with your friends and family. The aroma of the broth and meat spreads from the moment of "shabu". Enjoy the sumptuous taste of the beef with your mouth full. /Price per person per pot
Private room charge 600 yen/room (~6 persons), 3 rooms available. Please stay for about one hour. If you would like to order a set meal other than the special pork shabu shabu set meal, please fill in the restaurant request. (Example: daily special x 2, charcoal grilled shabu shabu x 3)
Reservations are required by the day before. Reservations are accepted for the number of people coming to the restaurant. Please cooperate with the 2-hour time limit. All-you-can-drink is extra +2,000 yen! Please comment if you would like to add it! Ideal for celebrations and other festive banquets! Please come and visit us for all kinds of banquets.
This is not a course, but a single pot. Reservations are required by the day before. Reservations are accepted for the number of people coming to the restaurant. Please allow 2 hours for reservations. Ideal for celebrations and other festive banquets! Please use our restaurant for all kinds of banquets.
This is a course in which you can enjoy the ultimate shabushabu shabu shabu, Wadaya style, using carefully selected pork as the main ingredient. All-you-can-drink is extra +2,000 yen! Please comment if you would like to add it! Ideal for celebrations and other festive banquets! Please use this course for all kinds of banquets.
Wadaya's new specialty, Wadaya's Wagyu Beef Sukiyaki with Sansho Butter aroma is now available! All-you-can-drink is extra +2,000 yen! Please comment if you would like to add it! Please enjoy the flavor of meat in Wadaya's Sukiyaki with Prickly Ash Butter. Perfect for anniversaries and banquets!
This is a luxurious course that allows you to enjoy our long-loved brand of pork shabu-shabu as the main dish. All-you-can-drink is extra +2,000 yen! Please comment if you would like to add it! Ideal for celebrations and other festive banquets! Please use it for various kinds of banquets.
Enjoy Wada-ya's Japanese beef sukiyaki as the main dish in this luxurious course. All-you-can-drink is extra +2,000 yen! Please comment if you would like to add it! Perfect for celebrations and other festive banquets! Please use it for various kinds of banquets.
Nabe-less course is now available! Seasonal course of Japanese cuisine with a special attention to detail! This is a luxurious course! All-you-can-drink is extra +2,000 yen! Please comment if you would like to add it! Ideal for celebrations and festive banquets! Please use it for various kinds of banquets.
The rich flavor of Wagyu spreads in your mouth, complemented by the melting, rich butter and accented by the sharp fragrance of Sichuan pepper, creating a luxurious taste experience. This exquisite dish is further enhanced by the flavorful special Sichuan pepper butter. Perfect for anniversaries and banquets.
Wagyu outside round beef, grilled tofu, shirataki noodles, green onions, mizuna, grilled wheat gluten, mitsuba
The ideal temperature for the broth is 90°C before it boils. First, please enjoy our proud broth. Place white hair scallions and mizuna in the pot, spreading the pork over the vegetables. Once the pork is cooked, place the vegetables in a bowl, wrapping them up, and add a little more broth to enjoy. For the second serving and beyond, feel free to add your favorite condiments to enjoy different flavors.
■ Brand Pork [Please choose from below] / White Leeks / Mizuna ■ Three types of condiments / Black Pepper, Yuzu Pepper, Black Sesame Shichimi
Please enjoy the carefully crafted broth and the flavor of Japanese Black Wagyu beef.
(Kumamoto Prefecture/Rindo Pork, Kagoshima Prefecture/Sanmi Pork, Miyazaki Prefecture/Imoko Pork)
Pork with little odor, a sweet finish in the fat, and a good melt-in-your-mouth texture.
The lean meat is juicy and tender, while the fat is smooth and firm, confident in its richness and flavor.
Characterized by its mild flavor and tender texture, raised on carefully selected feed and clean water.
Using only the loin of the brand beef 'Miyazaki Beef' that Miyazaki Prefecture is proud of. It features a refined sweetness created by the fine marbling and a rich umami from the lean meat. When briefly dipped in the special broth of Wada House, the meat becomes surprisingly tender and melts in your mouth. Enjoy this luxurious shabu-shabu.
Please enjoy the flavor of carefully selected Japanese Black Wagyu.
Selected eggs, green onions, needle seaweed
Quickly dip in our special broth and enjoy with egg yolk and grated yam.
Approximately 1.5 cups per pot, lightly serving about 3.5 bowls. Our rice is carefully cooked one pot at a time after receiving your order. Therefore, it takes about 30 minutes to serve. Thank you for your understanding.
Plate with Message♪ Surprise is also great◎ Please inform us of the message content/timing when making a reservation. Whole cakes can also be prepared◎ *Reservation Required One Day in Advance
With a refreshing Japanese aroma, perfect for summer feasting time.
A cup that becomes addictive with the umami of tomatoes and gentle sweetness.
A new sensation cocktail of whiskey and afternoon black tea lemon tea
Draft Beer / Shandy Gaff / Highball / Plain Sour / Lemon Sour / Lime Sour / Oolong High / Green Tea High / Barley Shochu / Sweet Potato Shochu / White Wine / Red Wine / Coca-Cola / Ginger Ale / Orange Juice / Oolong Tea / Green Tea / Sparkling Water
Non-Alcoholic Beer
For those who order Bottle Beer Hare Kaze! Limited time gift! Edamame with butter soy sauce is included!
Gari + Fresh Ginger + Sour
The brewery is 'Sasaki Sake Brewery' in Kyoto. This junmai ginjo uses sake rice 'Iwai' from Kyoto, featuring a subtle ginjo aroma, a smooth mouthfeel, and a clean finish. [Glass] 600 yen [One cup] 1,300 yen [Full bottle] 5,200 yen
JJ's number one popular item! You can also order it with Oolong tea or soda.
Richly flavored barley shochu. Using white koji, which is most suitable for shochu production, we blended multiple base spirits with our unique technique to enhance the aroma and refine the taste. Furthermore, by storing it in a method that maintains a consistent aging level and ensures uniform flavor, we achieved a robust quality of sake that does not compromise on deliciousness. ■Ingredients: Barley, Barley Koji 【Glass】 600 yen 【Single Bottle】 5,500 yen
This is an authentic shochu created through a technical partnership between a traditional sake brewery in Oita and a shochu brewery in Miyazaki. It uses golden sweet potatoes from southern Kyushu as the main ingredient and is brewed with natural spring water. Additionally, instead of using the rich-tasting Kagoshima yeast, Miyazaki yeast is used to achieve a refreshing aroma and a subtly sweet finish. ■Ingredients: sweet potatoes, rice koji 【Glass】600 yen 【Drinkable Bottle】5,500 yen
Passion fruit and citrus, with fresh young herbs. A wonderful balance not only with a transparent acidity but also with a rich fruit flavor. ■Origin: Frankland River, Western Australia ■Variety: Sauvignon Blanc 【Bottle】 5,500 yen 【Glass】 1,100 yen
A mid-full body wine that offers a smoothness like milk chocolate and sweetness unique to fully ripe grapes, providing a satisfying drinking experience. ■Origin: Frankland River, Western Australia ■Variety: Cabernet Sauvignon 【Bottle】 5,500 yen 【Glass】 1,100 yen
Crisp and sharp dry / Trebbiano
Rich dry wine / Sauvignon, Semillon, Muscadet
Rich and creamy dry Chardonnay
Well-balanced medium to full-bodied / Merlot, Cabernet Franc
Dry medium body / Pinot Noir
Elegant full-bodied / Merlot
Crisp flavor with a soft, creamy effervescence; dry / Charello, Macabeo
Elegant flavor with the aroma of apricot and spicy notes, featuring berry-like taste
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