홀몬×야키토리×니코미 코노 우에산. 사카이스지혼마치텐
ホルモン×焼き鳥×煮込み この上さん。 堺筋本町店 / Horumon x Yakitori x Stewed Konokami-san. Sakaisuji Honmachi
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
라이브 감이 넘치는 철판 요리와 다양한 메뉴가 자랑인 이자카야
추천 포인트
평가
리뷰
메뉴
15 min. before L.O./1h770yen(including tax), 1.5h1080yen(including tax), 2h1400yen(including tax)/Please specify the all-you-can-drink time in advance
15 minutes before L.O./1h1320yen(tax included)/1.5h1630yen(tax included)/2h1950yen(tax included)Please specify the all-you-can-drink time in advance.
This 7-course menu features "authentic motsu nabe," which combines carefully selected hormones and Wagyu beef tail soup in a slow-cooked pot. Starting with three kinds of appetizers and Tamba chicken meat tenderloin, you can enjoy a well-balanced meal including crispy and juicy abura-gon-chicken and mentaiko (cod roe) dashimaki-tamago (rolled egg). At the end of the course, you can choose from zosui (rice porridge) or noodle soup to finish off the dish, allowing you to enjoy the flavor that has soaked into the nabe until the very end. This is a satisfying course that is both filling and warming, perfect for the cold season.
We procure fresh hormone carefully selected from a butcher shop. The must-have 'Hormone Yaki' is perfect with beer.
The highest quality meat sushi grilled right in front of you. For details, check the coupon◎
You will understand the deliciousness once you try the spicy and numbing dish!!
It's such a popular menu item that I don't think anyone would not order it♪
We directly source fresh chicken from suppliers! The fresh liver has zero odor!
Fresh senmai is cut immediately after preparation! Enjoy it with our special chojang sauce!
This is carefully selected domestic Wagyu lean meat! It has been lightly grilled and made into tataki. It is tender!
Stir-fried with more than three carefully selected hormones in miso sauce! Packed with plenty of vegetables for a hearty serving!
The combination of fatty techan and garlic is outstanding!
Fresh chicken liver prepared with garlic chives. Enjoy it in a rare state mixed with garlic chives and egg yolk!
Enjoy fresh chicken gizzards with special garlic salt sauce!
This is chicken tsukune with cartilage made in-store! Please enjoy it coated with our special sauce and egg yolk!
This is chicken tsukune with cartilage made in-store! It is refreshing with grated daikon and ponzu!
We use a whole domestic brand chicken thigh sourced directly from a chicken shop! The skin is crispy, and the meat is juicy!
We simmer over 5 types of offal for 5 hours! It has a garlic-infused salt base!
Finished with sweet red miso. Stewed with harami, daikon, and konnyaku! A classic menu item from Kansai♪
Slowly simmering pork belly, tofu, and eggs!
Single item: Daikon 110 yen, Pork Harami 220 yen
Special garlic chili oil adds a spicy kick and richness! It's a popular menu item!
A new form of Mapo! Recommended for those who are not good with spiciness!
Crispy on the outside and fluffy on the inside, finished in a toaster!
This is a cheese fondue style dish that everyone can share! It's a must-try for cheese lovers♪
Cooked fluffy on a hot plate! Enjoy with special dashi!
It consists of three layers: slices of tuna, negitoro, and pickled daikon! It's a dish that is guaranteed to impress both in taste and appearance!
Simple long thin potatoes!
We fry the rich chicken skin sourced from a chicken shop until crispy! It's perfect as a snack with our special curry spices!
This is a very popular lunch dish featuring fried chicken with homemade tartar sauce, prepared in the style of Nanban chicken!
We mix chicken wings sourced from a chicken shop with garlic soy sauce! It's definitely perfect as a snack with drinks!
It combines Mao Zedong spice with Sichuan pepper and fried chicken wings (tulip)! It looks spicy but it's not that spicy!
A dish topped with salmon, homemade tartar sauce, and salmon roe! It looks gorgeous too♪
Pickled with gari! Enjoy as a palate cleanser!
Finely chopped urute mixed with pounded plum! This dish has a crunchy texture that becomes addictive!
Shredded carrots combined with Karumucho! It's a dish that disappears before you know it!
We marinate seseri sourced from a chicken shop in ponzu! The balance of moderate fat and ponzu is outstanding!
Perfect for when you're a little hungry! It can also be a snack!
We combine Saikyo miso and cream cheese! Walnuts add a nice accent! Enjoy with crackers♪
Instagram-worthy! Very popular product! Contains various 'eggs'!
Repeat customers are increasing! The special sauce with Sichuan pepper goes well with the noodles! It is topped with plenty of vegetables and large chashu!
Generously shaved cheese is placed on top of homemade char siu and homemade rice ball!
Everyone is surprised when it comes out! The broth infused with the fat of the sirloin is also the best!
☆Limited to those using coupons, offered at 680 yen☆
The incredible all-you-can-drink for 700 yen per hour is proudly the cheapest in the area! Of course, 'draft beer' is also all-you-can-drink☆★ With a rich lineup of 55 varieties, you'll be completely satisfied◎
Kirin Ichiban Shibori
Kirn Classic Lager / Sapporo Red Star each
Bottle
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