일 토반키
イル トバンキ / IL TOBANCHI
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
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We offer creative Italian cuisine using seasonal ingredients from Kyoto, including fish and meat dishes! We accept reservations from 2 persons, so small groups as well as groups of up to 26 persons can reserve the entire second floor for their own use.
We offer creative Italian cuisine using seasonal ingredients from Kyoto, including fish and meat dishes! We accept reservations from 2 persons, so small groups as well as groups of up to 26 persons can reserve the entire second floor for their own use.
We use an abundance of seasonal ingredients from Kyoto to create innovative Italian dishes featuring fish and meat!
We use an abundance of seasonal ingredients from Kyoto to create innovative Italian dishes featuring fish and meat!
We offer champagne and red and white glass wines starting from ¥880 to full bottles from ¥4000.
We offer two options: one with one drink included (4500 yen) and one with all-you-can-drink (5500 yen).
Available in half size for one person at the counter only.