젠세키칸 젠코싯 이자카야 다쿠미 시나가와텐

The most frequently used banquet course at our restaurant. It includes seared Sendai beef and fresh fish from Ishinomaki Fishing Port in Miyagi Prefecture served as sashimi. Other popular izakaya menus are also included in this course, making it a good choice for a drinking party.

From our signature seafood dishes such as kinka mackerel and fresh fish caught in Sanriku, to Sendai beef raised in the fine air. We have a full 9 dishes including our homemade original dishes.

This banquet plan offers many dishes using beef tongue. Takumi's beef tongue is made from high-quality Sendai beef, so you can rest assured that it is tender and full of flavor. It is the best choice for company banquets.

The "Beef tongue shabu shabu shabu with leek" is one of the restaurant's specialties. Dip the beef tongue in our secret golden broth for a few seconds, then wrap it with leek and enjoy.

언제라도 이용하실 수 있는 2시간 음료 무제한의 플랜을 준비.요리는 단품 메뉴로부터 주문해 주세요. ☆음료 무제한 메뉴☆【맥주】클리어 아사히【사워】레몬 사워/포도 과일 사워/피치 사워/거봉 사워/키위 사워/기슈 우메 말린 할인/우롱 하이/녹차 하이 【칵테일】진토닉/진백/모스크뮈/스크류 드라이버/카시스 소다/카시스 오렌지/카시스 우롱/카시스비아/피치 소다/샹디 가프[소주 】 보리 / 고구마 [하이볼] 하이볼 / 콜라 하이볼 / 진저 하이볼 / 복숭아 하이볼 / 레몬 하이볼 [소프트 드링크] 우롱 차 / 녹차 / 콜라 / 진저 에이 르/오렌지 주스☆프리미엄 음료 무제한☆【맥주】아사히 슈퍼 드라이【사워】통 하이 클럽 레몬 사워【일본주】열연/냉주【와인】빨강/흰색【매실주】매실주【소주】보리/감자

The main course contents are Takumi's beef tongue dishes and exquisite sukiyaki nabe using Sendai beef. This is the best choice for a nabe banquet in the coming season. Please dip the high-quality meat in our homemade sukiyaki broth and enjoy.

This banquet plan is lavishly packed with Takumi's meat sushi and Sendai beef. Beef tongue dishes are also featured, as well as wild vegetables and seafood from the Sanriku region.