잼보사카바 소네자키텐

Large serving +100 yen

Large serving + 100 yen

Large serving + 100 yen

Large serving +150 yen

A classic snack essential for the first drink, finished with just the right amount of salt.

A classic snack with the deep umami of salted kombu and the flavor of sesame oil that becomes addictive. Perfect as the first dish or as a palate cleanser.

Crisp texture with just the right amount of spiciness. It's a perfect dish for the first plate or as a palate cleanser.

A classic snack that spreads flavor the more you chew.

Simple and reliable, an adult snack.

The octopus has a crunchy texture and the wasabi has a nice kick.

Simply well-chilled tomatoes.

Fluffy eggs with the flavor of pork. A dish that is undeniably delicious with sauce and mayonnaise.

A classic tonpei with added cheese. It has a rich flavor and is a satisfying dish.

We baked it fluffy with the umami of dashi.

Crispy grilled bacon with a runny soft-boiled egg.

Sweet corn, fragrant with butter.

Grilled until crispy and juicy.

Savory chicken skin, refreshing with ponzu.

Simply seasoned with salt, grilled squid.

The deliciousness of squid, combined with the richness of mayonnaise and the refreshing taste of ponzu.

Tender chicken harami served with a refreshing salt sauce.

Crisp and fragrant bacon from Okinawa, known for its strong umami flavor, has been grilled to perfection.

Asparagus bacon using Kunchama bacon, with a different aroma.

A classic dish that is infused with the umami of the broth.

The savory aroma of butter and soy sauce on grilled nagaimo.

While being fluffy, it retains a crunchy texture. It is a dish that allows you to enjoy the difference in texture.

Well-seasoned with a strong flavor. Soft and juicy, it pairs well with alcohol.

Crispy on the outside, fluffy on the inside.

Crispy fried potatoes with just the right amount of spice.

The sweetness of crispy fried onions.

Crispy on the outside, juicy on the inside.

Crispy fried burdock with a hint of salt flavor.

Crispy fried chikuwa wrapped in fragrant seaweed.

Crispy fried surume with umami and aroma. A classic snack that goes well with alcohol.

The combination of cheese and potato mochi is outstanding.

This is a dish with a traditional flavor that makes you want to order it.

A dish packed with the savory flavor of fragrant fried garlic.

Crispy fried spring rolls wrapped with cheese.

Crispy fried cartilage with a crunchy texture.

Whole sweet shrimp are deep-fried until crispy, locking in the flavor.

Rich cream captures the deliciousness of crab, and it is fried to a crispy and fragrant finish.

A dish featuring fragrant stir-fried rice with a rich and flavorful seasoning. Extra large +150 yen

The basic of meals, fluffy white rice large serving +50 yen