라브리

Winter seasonal special

Butter-grilled dish made with domestically sourced scallops purchased at the central market. The accompanying vegetables are also domestically sourced from a nearby greengrocer. The vegetables may vary depending on the season and sourcing conditions.

The fillet steak is cooked rare to fully enjoy the sweetness of the meat, accompanied by rock salt and dried garlic chips with minimal odor. The meat used is of A4 grade or higher black Wagyu beef, and this price is a great value.

The shop has a full-time bartender who makes authentic cocktails. They will make various cocktails according to orders. You can also have cocktails made according to your preferences. It's a good idea to try ordering what you want to drink.