토우호쿠미치노에키 코쿠분쵸텐

Sukiyaki makes its appearance in this warm pot, perfect for this season! With plenty of Sendai beef and vegetables! Enjoy a full belly and warm up♪

■ When it comes to Michinoeki's food, it's Harako Rice! The overflowing salmon roe is sure to whet your appetite♪

A dish where you can enjoy plenty of Sendai beef and vegetables! Very popular among children and women♪

When you think of Miyagi, you think of beef tongue!! The thick-cut beef tongue is incredibly satisfying to eat♪

Our top recommended dish!! A local specialty from the Watari region of Miyagi Prefecture. A luxurious dish made with rice cooked in a soy sauce base, mixed with salmon fillets, and generously topped with ikura (salmon roe)!

Our top recommended dish!! A local specialty from the Watari region of Miyagi Prefecture. A luxurious dish made with rice cooked in a soy sauce base, mixed with salmon fillets, and generously topped with ikura (salmon roe)!

The squid's innards are coated with homemade miso! Please enjoy the freshly caught squid lightly grilled on a hot plate!!

We wrapped the famous Akita kiritanpo in meat! Enjoy it with our homemade special sauce♪

This is a must-try when in Sendai!! Please enjoy the thick texture and the unique flavor of grilled beef tongue that only Sendai can offer!

We made namero, a fisherman's dish, using horse meat♪

We want to offer the carefully selected A5 rank Sendai beef at a reasonable price! Please enjoy the high-quality meat at our restaurant!!

Our shop's top recommendation! An original dish that perfectly combines homemade sauce, Sendai beef, and fresh vegetables! This is a must-try dish when you visit our restaurant! ■【*Must-See】If you order rice (200 yen) along with it, it will quickly transform into 'Grilled Beef Rice'! This is the most popular way to order, loved by both our staff and regular customers. Perfect for those with a small appetite♪

A classic menu item! A perfect starter♪

Refreshing with plum paste♪

A specialty of Akita! It is a smoked pickled vegetable!

Very popular as a snack with sake♪

Perfect as a snack with sake, just like salmon!

Perfect as a side dish!

The ingredients will change daily, so feel free to ask the staff♪

The ingredients will change daily, so feel free to ask the staff♪

Tuna and avocado are a perfect match♪ The spicy wasabi is irresistible!

The ingredients change daily, so please ask the staff for details♪

We also serve horse sashimi!

You can get 15 types of vegetables all at once! If you eat this, you might become an Akita beauty!?

The combination of crispy bacon and fluffy eggs is outstanding! The soft-boiled eggs resemble mimosa flowers, which is how this dish got its name♪ It's very popular among women!

It has a somehow nostalgic flavor♪

A representative of grilled fish in izakayas!!

Thick aburaage! Crispy on the outside, juicy on the inside!

Originating from the fishing port of Kesennuma! This is the soul food that Kesennuma takes pride in♪

A very popular menu item for snacks with sake and as a side dish for rice!

The secret of adulthood lies in the sake-soaked bonito and butter!

Homemade marinated♪

The plump texture is irresistible!

It's surprisingly thick!

Please enjoy it with crackers♪

Prepared with carefully selected flavors for each season♪

We have two flavors available: vanilla and matcha!