이타마에와리코 히구치
板前割烹 ひぐち / Higuchi
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
따뜻한 마음을 전하는 일본 요리의 명점
평가
리뷰
사진
메뉴
The seven-course menu begins with an appetizer using seasonal ingredients, followed by sashimi, grilled dish, simmered dish, and other dishes that reflect the four seasons. This is a basic kaiseki course that allows you to enjoy Japanese cuisine in a casual manner.
A total of 8 dishes including seasonal fish sashimi, seasonal boned dishes, and meat dishes. This is a slightly luxurious kaiseki course recommended for anniversaries and dinners.
A gorgeous 9-course menu featuring abalones and other ingredients of the day. This is a high-quality kaiseki course that will add color to your special occasion.
This course uses an abundance of carefully selected seasonal premium ingredients. This kaiseki course is suitable for important occasions such as business entertainment and celebrations.