코우베아브리마키조 키타우메다점
神戸あぶり牧場 北梅田店 / Kobe Aburi Bokujou Kita Umeda
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
4 | 5 | 6 | 7 | 8 | 9 | 10 |
11 | 12 | 13 | 14 | 15 | 16 | 17 |
맛있는 고베 소고기와 흑모 와규를 즐길 수 있는 고기집
추천 포인트
평가
리뷰
사진
메뉴
This course is the best choice for a reasonably priced meal with Kuroge Wagyu beef! The photo is an image only.
Recommended course to enjoy Kobe Beef to the fullest The photo is an image only.
New course! Kobe Beef Luxurious Three Course + All You Can Drink】7500 yen (excluding tax) for all you can drink 130 kinds of drinks including draft beer!
Kobe beef to your heart's content. This course is sure to satisfy you. The photo is an image only.
Recommended course to enjoy Kobe Beef to the fullest The photo is an image only.
합리적인 가격으로 식사를 하고 싶다면 이 코스! (고베규는 포함되지 않습니다.) ※사진은 2인분입니다. 김치와 나물 3종 모둠・양배추・구운 야채 3종・소금 탄・오늘의 마블링 흑모 와규 특선 부위・흑모 와규 상부위・호르몬 모둠・소 곱창구이・소고기 양념구이・소고기 유자후추구이・흑모 와규 구이샤브샤브・미역국・고베야키소바・말차 아이스크림
~ 고기의 맛을 더 가까이. 흑모 와규를 즐기는 행복의 50가지 ~ "오늘은 맛있는 고기를 배불리 먹고 싶다!" 그런 당신에게 딱 맞는 코스입니다. 엄선된 흑모 와규를 비롯해 인기 메뉴인 소염통, 신선한 곱창 등 50종류의 다양한 메뉴가 준비되어 있다. 어린이는 별도 요금으로 안내 가능합니다. 자세한 내용은 매장에 문의해 주시기 바랍니다. 인기 메뉴】소금탄, 안창살, 국산 소갈비 구이 초밥【소금탄】소금탄【일품】국산 소갈비 구이 초밥【흑모 와규】갈비, 상급 갈비, 중급 갈비, 등심【국산 소・기타】국산 소갈비, 안창살【호르몬】코코로(코코로), 전마이(전병), 간, 데짱(데짱)・코테짱(코테짱)미노(미노)・메가 소장【돼지, 닭, 해산물, 기타】기쁨돼지갈비, 기쁜 돼지갈비, 기쁜 돼지등심, 국산 닭다리살, 소시지【슬라이스】국산 소고기<미소구이, 파구이, 샤브샤브구이>【전채요리】배추김치, 무김치, 오이김치, 김치3종무침, 전복무침, 시금치무침, 나물3종무침, 한국산 양배추, 한국산 김【샐러드・야채】목장 샐러드, 초레기 샐러드, 치샤나스, 에링기, 옥수수, 사시토우, 양파【밥・면・스프・디저트】백반, 고베야키소바 미역국, 계란 스프, 미역국 계란밥 유자 샤베트, 바닐라 아이스크림, 말차 아이스크림
〜 The best meat experience to your heart's content. 80 kinds of meat including specially selected Japanese black beef, specially selected beef tongue, and more... Today, I want to enjoy delicious meat in a luxurious way! This course is recommended for those who want to enjoy delicious meat in a luxurious way. The course includes 80 kinds of carefully selected meats such as special selected Japanese black beef, special selected beef tongue, and sirloin of Japanese black beef.
~ 최고 수준의 사치품. 고베 쇠고기, 검은 털 일본소, 두껍게 썬 소 소금 탄. 100종의 극미~「오늘은 최고급의 고기를 마음껏 맛보시고 싶다!」 그런 당신에게 주는, 궁극의 코스입니다. 특선 고베규, 특선 흑모 와규, 특선 두껍게 썬 탄 등 엄선된 100종류의 최고급 메뉴가 집결. ◯ 어린이는 별도 요금으로 안내 가능합니다. 자세한 것은 점포에 문의해 주세요. ◇：화/극 코스 한정 상품 ◆：극 코스 한정 상품【인기 메뉴】◆특선 두껍게 잘라 탄모토의 갈래 감싸, 고베규 로스트 비프의 유케풍 ※수량 한정, 특선 두껍게 잘라 탄모토의 갈고리 포장 ※수량 한정 ◇특선 소금 탄, 아오시오 탄 소금 탄【일품】◆흑모 와규 서리 내림 로스의 볶음 유케 ◆고베규 로스트 비프의 유케풍 고기 스시【고베규】◆특선 미스지, 특선 삼각 갈비 ◆크리, 우와미스지, 잠비 ◆상갈비,상 붉은 몸,갈비,적신 갈비, 튀긴, 상 로스 갈비, 상 갈비, 중락 갈비, 로스 【국산 쇠고기 · 기타】 국산 쇠고기 갈비, 하라미 【호르몬】 마음, 센마이, 레버, 테짱, 코테 짱 미노, 메가 소장【돼지, 닭, 해물, 그 외】◇새우, 오징어 우레 돼지 갈비, 우레시 돼지 돈토로, 국산 닭도, 윈너【슬라이스】◇흑모 와규＜미조레야키, 갈구이, 샤브야키＞국산소＜미조레야키,葱焼, 샤브야키＞◇국산 쇠고기 파우치【전채】◇해물 치즈미 배추 김치, 무 김치, 후춧김치, 김치 3종 모리 콩나물 나물, 전나무 나물, 시금치 나물, 나물 3종 모리 양배추, 한국 김 [샐러드 · 야채] 목장 샐러드, 쵸레기 샐러드, 치셔너스, 에린기, 옥수수, 시시 토, 양파 [일품] ◆ 고베 쇠고기 로스트 비프의 유케 풍 ◆ 검은 털 일본소 서리 내림 로스의 볶은 유케 ◇ 흑모 일본 소 서리 내림 로스의 볶은 고기 스시 국산 쇠고기 갈비의 볶은 고기 스시 【밥 · 국수 · 스프 · 디저트] 케장 쿠파, 냉면 흰 밥, 고베 야키소바 미역 스프, 달걀 수프, 와카타마 수프 계란 걸레 밥 유자 셔벗, 바닐라 아이스, 말차 아이스 ◆ 말차 키나코 아이스의 아즈키 첨부
50 kinds] All-you-can-eat deals including black beef, beef salt tongue, and hormone (Kobe beef not included) Standard all-you-can-drink includes 60 kinds of draft beer!
80 kinds of beef dishes including special selected Japanese black beef and special selected beef salt tongue (Kobe beef is not included). Standard all-you-can-drink menu includes 60 kinds of beverages including draft beer! ◇:Hana Course limited items
100 kinds of food: All-you-can-eat including special Kobe beef, special Japanese black beef, and special thick-sliced beef salt tongue. Standard all-you-can-drink menu includes 60 kinds of beverages including draft beer!
Impressive!! A signature menu item from Kobe Grilled Ranch. Please enjoy it in the order of ascending the stairs. (Includes 8 types of Kobe beef and black-haired Wagyu. 4 types of grilled vegetables) Serving for 2 people 9800 yen, Serving for 3 people 14700 yen
Exquisite meat appears from the smoke. Using rare cuts and marbled parts of Kobe beef. <Three types of special Kobe beef.>
Our store's unwavering popular item!!!! The specialty, Kobe Yakisoba. The homemade sauce has a unique flavor developed through years of research. When mixed with eggs, it offers a deliciousness like nothing you've ever tasted before.
We are prepared to take a loss!! Only our restaurant can offer this popular tongue at this price! Regular: 1290 yen / Small: 770 yen
Uses the tender part close to the tongue root. This is also a red ink risk!!! Regular: 1,990 yen / Small: 1,190 yen
This is a special dish with a perfect match of beef tongue and a special green onion sauce made with four types of green onions. Regular: 1,390 yen / Small: 830 yen
Using high-quality tongue from the best part. Each piece is carefully cut by skilled artisans, allowing you to enjoy a softer texture. Regular: 2690 yen / Small: 1610 yen
Wrapped in a special sauce made with four types of green onions. It is recommended to grill only one side before serving. Regular: 1990 yen / Small: 1490 yen
A must-order for tongue lovers!! We have assembled three popular types of tongue. <Special Thick Cut Tongue, Special Salted Tongue, Green Onion Tongue>
Using marbled cuts of Wagyu beef. Enjoy the melting texture in your mouth. Please enjoy it with specially selected soy sauce and wasabi. It will be cooked in front of you, so you can enjoy it at your preferred level of doneness. *Price is per piece.
Made with domestic beef kalbi. Please enjoy it with specially selected soy sauce and wasabi. It will be cooked in front of you, so you can enjoy it at your preferred level of doneness.
Kobe beef lean meat cut into roast beef. When mixed with special sauce and egg, it becomes a superb dish.
Enjoy a luxurious bite of grilled meat wrapped with egg and sauce. Savor the melting texture in your mouth.
3 types of Kobe beef premium cuts + 1,500 yen for 4 types, + 3,000 yen for 5 types
<2 Types of Black-haired Wagyu, 1 Type of Domestic Beef>
Incredible!! A signature menu item from Kobe Aburi Ranch. Please enjoy it in the order of ascending the stairs. (Includes 8 types of Kobe beef and black-haired Wagyu. 4 types of grilled vegetables) Serving for 2 people: 9800 yen, Serving for 3 people: 14700 yen
Exquisite meat appears from the smoke. Uses rare cuts and marbled parts of Kobe beef. <Three types of specially selected Kobe beef.>
Regular: 990 yen / Small: 710 yen
Regular: 1,990 yen / Small: 1,430 yen
Regular: 1,990 yen / Small: 1,430 yen
Regular: 1,990 yen / Small: 1,430 yen
Regular: 2,690 yen / Small: 1,930 yen
Regular: 2,990 yen / Small: 2,150 yen
Regular: 2,990 yen / Small: 2,150 yen
Regular: 3,290 yen / Small: 2,360 yen
Regular: 790 yen / Small: 560 yen
Regular: 1,390 yen / Small: 1,000 yen
Regular: 990 yen / Small: 710 yen
Regular: 1,890 yen / Small: 1,360 yen
Regular: 1,690 yen / Small: 1,210 yen
Regular: 540 yen / Small: 380 yen
Regular: 740 yen / Small: 530 yen
Regular: 740 yen / Small: 530 yen
Regular: 890 yen / Small: 640 yen
It is recommended to eat it dipped in our restaurant's grilled meat sauce.
Popular kalbi grilled large. You can choose from three flavors: grilled shabu, snow grilled, and green onion grilled.
Sliced marbled loin, lavishly served in a large portion. Enjoy the melt-in-your-mouth texture. You can choose from three flavors: grilled shabu, grated daikon grilled, or grilled with green onions.
Today's recommended marbled cut, diced. Please enjoy it medium rare.
Regular: 890 yen / Small: 550 yen
Brand pork from Gunma Prefecture, 'Ushi Ushi Pork'. Its mochi-like elasticity and tender texture are unforgettable once you taste it.
Brand pork from Gunma Prefecture, 'Ushi Ushi Pork'. Its mochi-like elasticity and tender texture are unforgettable once you try it.
Happy Happy Pig's pork belly, Happy Happy Pig's thick-cut kalbi, domestic chicken thigh
(Scallops with Shell, Shrimp, Squid)
Our restaurant's unwavering popular item!!!! The specialty, Kobe Yakisoba. The homemade sauce is a flavor that becomes addictive after years of research. When mixed with eggs, it offers a deliciousness like nothing you've ever tasted before.
A gentle aroma and a crisp finish. Outstanding performance. Recommended pairing: meat with 'white soy sauce'.
In addition to a gorgeous aroma, it has acidity and sharpness. It has a sweet fruit-like aroma and flavor. Recommended pairing: meat with 'tare' sauce.
A noble aroma reminiscent of muscat. A delicate taste with overlapping sweetness and acidity. Recommended pairing: meat with 'salt wasabi'.
Aroma of cherry and muscat. Easy to drink like a cocktail, recommended for sake beginners.
It has a light acidity and high performance. <Pairing> Meat with white soy sauce
In addition to the fruity aromas of muscat and lemon, there are hints of herbs. Pairing: meat with salt and lemon.
Citrus nuances. Freshness and crispness. <Pairing> All meats Glass 799 yen Bottle 4999 yen
Citrus nuances. Freshness and crispness. Pairing: all meats glass 799 yen, bottle 4999 yen
Cola, Ginger Ale, Yuzu, Kumamoto Dekopon, Hakata Amaou, Oita Kabosu, Stronger
(Lemon, Tomato, Yuzu, Calpis, Lime)
(Makkoi Plum Wine, Akahorse Yuzu Plum Wine)
<Orange, Soda, Oolong>
<Orange, Soda, Oolong>
Shandy Gaff, Red Eye
<Kitty Operator>
(Oita produced) Kabosu, (Kumamoto produced) Dekopon, (Hakata produced) Amaou
Coke, Ginger Ale, Orange Juice, Calpis, Tomato Juice
るい.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
