Kobe Aburi Bokujou Kita Umeda

Impressive!! A signature menu item from Kobe Grilled Ranch. Please enjoy it in the order of ascending the stairs. (Includes 8 types of Kobe beef and black-haired Wagyu. 4 types of grilled vegetables) Serving for 2 people 9800 yen, Serving for 3 people 14700 yen

Exquisite meat appears from the smoke. Using rare cuts and marbled parts of Kobe beef. <Three types of special Kobe beef.>

Our store's unwavering popular item!!!! The specialty, Kobe Yakisoba. The homemade sauce has a unique flavor developed through years of research. When mixed with eggs, it offers a deliciousness like nothing you've ever tasted before.

We are prepared to take a loss!! Only our restaurant can offer this popular tongue at this price! Regular: 1290 yen / Small: 770 yen

Uses the tender part close to the tongue root. This is also a red ink risk!!! Regular: 1,990 yen / Small: 1,190 yen

This is a special dish with a perfect match of beef tongue and a special green onion sauce made with four types of green onions. Regular: 1,390 yen / Small: 830 yen

Using high-quality tongue from the best part. Each piece is carefully cut by skilled artisans, allowing you to enjoy a softer texture. Regular: 2690 yen / Small: 1610 yen

Wrapped in a special sauce made with four types of green onions. It is recommended to grill only one side before serving. Regular: 1990 yen / Small: 1490 yen

A must-order for tongue lovers!! We have assembled three popular types of tongue. <Special Thick Cut Tongue, Special Salted Tongue, Green Onion Tongue>

Using marbled cuts of Wagyu beef. Enjoy the melting texture in your mouth. Please enjoy it with specially selected soy sauce and wasabi. It will be cooked in front of you, so you can enjoy it at your preferred level of doneness. *Price is per piece.

Made with domestic beef kalbi. Please enjoy it with specially selected soy sauce and wasabi. It will be cooked in front of you, so you can enjoy it at your preferred level of doneness.

Kobe beef lean meat cut into roast beef. When mixed with special sauce and egg, it becomes a superb dish.

Enjoy a luxurious bite of grilled meat wrapped with egg and sauce. Savor the melting texture in your mouth.

3 types of Kobe beef premium cuts + 1,500 yen for 4 types, + 3,000 yen for 5 types

<2 Types of Black-haired Wagyu, 1 Type of Domestic Beef>

Incredible!! A signature menu item from Kobe Aburi Ranch. Please enjoy it in the order of ascending the stairs. (Includes 8 types of Kobe beef and black-haired Wagyu. 4 types of grilled vegetables) Serving for 2 people: 9800 yen, Serving for 3 people: 14700 yen

Exquisite meat appears from the smoke. Uses rare cuts and marbled parts of Kobe beef. <Three types of specially selected Kobe beef.>

Regular: 990 yen / Small: 710 yen

Regular: 1,990 yen / Small: 1,430 yen

Regular: 1,990 yen / Small: 1,430 yen

Regular: 1,990 yen / Small: 1,430 yen

Regular: 2,690 yen / Small: 1,930 yen

Regular: 2,990 yen / Small: 2,150 yen

Regular: 2,990 yen / Small: 2,150 yen

Regular: 3,290 yen / Small: 2,360 yen

Regular: 790 yen / Small: 560 yen

Regular: 1,390 yen / Small: 1,000 yen

Regular: 990 yen / Small: 710 yen

Regular: 1,890 yen / Small: 1,360 yen

Regular: 1,690 yen / Small: 1,210 yen

Regular: 540 yen / Small: 380 yen

Regular: 740 yen / Small: 530 yen

Regular: 740 yen / Small: 530 yen

Regular: 890 yen / Small: 640 yen

It is recommended to eat it dipped in our restaurant's grilled meat sauce.

Popular kalbi grilled large. You can choose from three flavors: grilled shabu, snow grilled, and green onion grilled.

Sliced marbled loin, lavishly served in a large portion. Enjoy the melt-in-your-mouth texture. You can choose from three flavors: grilled shabu, grated daikon grilled, or grilled with green onions.

Today's recommended marbled cut, diced. Please enjoy it medium rare.

Regular: 890 yen / Small: 550 yen

Brand pork from Gunma Prefecture, 'Ushi Ushi Pork'. Its mochi-like elasticity and tender texture are unforgettable once you taste it.

Brand pork from Gunma Prefecture, 'Ushi Ushi Pork'. Its mochi-like elasticity and tender texture are unforgettable once you try it.

Happy Happy Pig's pork belly, Happy Happy Pig's thick-cut kalbi, domestic chicken thigh

(Scallops with Shell, Shrimp, Squid)

Our restaurant's unwavering popular item!!!! The specialty, Kobe Yakisoba. The homemade sauce is a flavor that becomes addictive after years of research. When mixed with eggs, it offers a deliciousness like nothing you've ever tasted before.