J-SOBA TOKYO
คะแนน
รีวิว
เมนู
Lustrous and bouncy texture. J-Soba noodles. Enjoy the new texture of Soba with a broth based on the umami of vegetables.
In-house made vegetable broth x shellfish broth. A mellow and deep white dipping soba. Refreshingly flavored with yuzu oil. Contains chicken meatballs.
Like soba dipping sauce, but with a different flavor. A bowl that brings out depth with vegetable broth. Lightly filled with chicken meatballs.
A luxurious dipping soba that allows you to enjoy two flavors, white and black. Experience the creamy white and the deep black. Please enjoy the changing flavors as you continue to eat.
A bowl that clearly showcases the characteristics of J-Soba. Simply enjoy the deliciousness of soba.
A natural thickness made with a base of grated yam and plenty of green vegetables. A gentle soba enjoyed with colorful vegetables.
A fragrant original curry dipping soba layered with vegetable broth, chicken soup, coconut milk, and spices.
The tartness of Nanko plum and the aroma of perilla leaf. A refreshing oroshi soba.
Hot and fragrant asari tempura mixed with rich broth. A deep bowl where the umami of asari quietly spreads. Available in limited quantity.
Warm soba made with a base of black (vegetable broth and bonito kelp broth). J-soba that has a bouncy texture even when warm.
A bowl topped with a large chicken breast tempura. A satisfying yet refreshing dish.
A dish wrapped in fluffy shrimp paste with the head attached. A refined kake soba enjoyed with a light flavor.
Rice cooked with the umami of clams. Finished with a seasoning that pairs well with soba. Please enjoy together.
A satisfying set that allows you to enjoy Chicken Tempura Rice Bowl and Half Soba.
Luxury set with steamed seasonal vegetables and pork belly, dipping soba, and clam rice, available only after 5 PM on weekdays and all day on Saturdays.
Crispy fried J-Soba noodles, a fragrant snack
Natural thickness of grated yam and green vegetables
Smooth tofu enjoyed with aromatic vegetable sauce
Homemade satsuma age with fish paste.
A dish enjoyed with chicken breast dumplings in vegetable broth and chicken soup.
Moist chicken breast with a refreshing ume flavor
Special sauce layered with the umami of aromatic vegetables
Crispy lotus root with the umami of chicken
Freshly fried chicken tempura with grated daikon and ponzu sauce