LOUKUMA TOKYO
ホルモン焼 婁熊東京
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
การค้นหาความเป็นไปได้ใหม่ของหมูฮอร์โมนในบิสโทรที่ซ่อนตัว
จุดแนะนำ
คะแนน
รีวิว
รูปภาพ
เมนู
Starting with an assortment of charcuterie, the menu includes appetizers such as smooth yuba (raw yuba leaves) and stewed morako (freshly cooked beef), all of which are full of flavor and give you a sense of satisfaction. The savory grilled jumbo white mushrooms and our fresh 9 kinds of hormone are also satisfying enough to eat. In addition, a luxurious dish of Amagi Kurobuta pork loin shabushabu with rich egg from Tanaka Farms is also available. A salad with homemade dressing and homemade ice cream round out this well-balanced course. Charcuterie assortmentNama-yuba braised fresh yuba with mori, jumbo white mushrooms grilled 9 kinds of fresh hormoneSalad with homemade dressingAmagi Kurobuta loin shabushabu-shabu and Tanaka Farm's egg homemade ice cream*Some menu items may change due to availability on the day of the meal.
A charcuterie assortment is available as an appetizer. We also offer a variety of a la carte dishes that go well with alcoholic beverages, such as slow-cooked, flavorful stewed mori, and grilled jumbo white mushrooms. For the main course, we offer a combination of nine kinds of fresh hormone, allowing you to enjoy the texture and flavor of various parts of the hormone. A salad with homemade dressing completes this satisfying course, which ends with homemade ice cream. Charcuterie assortmentBraised jumbo white mushroomsGrilled fresh 9 kinds of hormoneSalad with homemade dressingHomemade ice cream*Some menu items may be subject to change due to availability on the day of the meal.
หมูแบรนด์ที่เจ้าของหลงรัก ``อามากิคุโรบูตะ'' ของคาเนโกะ จิคุซังเป็นเมนูพิเศษที่ใช้เนื้อหมูนี้ ซึ่งซื้อในตอนเช้าเฉพาะวันพุธเท่านั้น นี่คือเนื้อหาที่โรคุมะ โตเกียว สามารถนำเสนอได้อย่างมั่นใจที่สุด โปรดลองดูสิ! ・ผักดองโฮมเมด ・เมนูเรียกน้ำย่อยประจำวันนี้ ・สลัดผักจากฟาร์มฮิซามัตสึ ~ กับมะเขือเทศที่คัดสรรมาอย่างดี ~ ・ ``สตูว์มตสึ'' ที่สามารถรับประทานเป็นซุปได้ ・ ผักย่างชื่อดัง ``เห็ดจัมโบ้ขาว'' ・ หมูดำอามากิ ฮอร์โมนปิดเช้า `` รวมอาหารปิ้งย่าง 9 ชนิด หมูดำ 3 ชนิด (เบคอน ไส้กรอก แฮม ชาบู ชาบู ฯลฯ) โฮมเมด ``ไอศกรีมนม'' *บางเมนูอาจมีการเปลี่ยนแปลงขึ้นอยู่กับ สถานการณ์สต๊อกสินค้าในวันนั้น
Starting with a charcuterie assortment and Takeshima's fresh mozzarella cheese, the menu is full of appetizers such as smooth raw yuba (yuba leaves), and stewed beef entrails that are steeped in flavor. The savory grilled mushrooms and nine kinds of fresh hormone make for an outstanding meal. For the main course, we offer a luxurious dish of Amagi Kurobuta pork loin shabushabu with rich egg from Tanaka Farms. To finish, you can choose one of your favorite rice dishes from mini curry, egg over rice, cold noodles, etc., and finish with homemade ice cream. Charcuterie assortment and Mr. Takeshima's mozzarella cheese, raw yuba, braised mushrooms, 9 kinds of fresh hormone, Amagi Kurobuta loin shabushabu and Tanaka Farm's egg, and one rice dish of your choice (mini curry, mini bacon and egg bowl, natto koji and rice, Tanaka Farm's egg on rice, half cold noodles, Amagi Kurobuta Seitan Ramen (half bowl of hot ramen noodles) homemade ice cream
Starting with a charcuterie platter, this course allows you to enjoy a variety of carefully selected delicacies, such as slow-cooked stewed mori and grilled white jumbo mushrooms full of flavor. For the main course, we offer nine kinds of fresh hormones, allowing you to enjoy the taste of various parts of the meat. After a refreshing salad with homemade dressing, you can choose from a mini cheek meat vindaloo curry or mini bacon and egg bowl to finish the meal. After dinner, enjoy a relaxing time with homemade ice cream. Charcuterie assortmentBraised beef with white jumbo mushroomsYaki 9 kinds of fresh hormoneSalad with homemade dressingMini cheek meat with vindaloo curry or mini bacon and eggs on rice bowlHomemade ice cream
We will serve it freshly sliced with a Berkel slicer.
Amireba (liver), Tan (tongue), Hatsu (heart), Kashira (temple), Shikin (esophagus), Nankotsu (trachea), Gatsu (stomach), Harami (diaphragm), Sagari (diaphragm), Chire (spleen), Teppo (rectum), Shiro (large intestine), Pai (mammary gland), Nodobue (vocal cords) 780 yen and up
6 types for 1350 yen per person, 9 types for 2000 yen per person
This is a soup that focuses on water without using garlic or ginger.
Using thick fried tofu from Tsuki no Tofu in Chiba Prefecture.
Half 550 yen
Lou Bear's Specialty Half 850 Yen
Served with a flavorful broth and simple condiments.
We are particular about the blend of spices! This is the serious curry of Rou Kuma!
Rich eggs from Tanaka Farm in Saitama Prefecture.
Rice topped with homemade natto made from koji.
Producer: Borgo Antico Variety: Glera 100% Production area: Italy, Veneto region
Producer: Hannes Bergenoll Variety: Pinot Gris 100% Production area: Germany, Pfalz
Producer: Moulin de Gassac Variety: Viognier 100% Production area: France, Languedoc
Producer: Niklas Ruckrich Variety: Müller-Thurgau, Scheurebe, Silvaner, Riesling Production area: Germany, Rheinhessen
Producer: Bred Brothers Variety: Chardonnay Production Area: France, Burgundy
Producer: Domaine la Louviere Variety: Mainly Merlot, Cabernet Franc, Malbec Production area: France, Languedoc
Producer: Domaine du Mas Becha Variety: Mainly Syrah and Grenache Production area: France, Roussillon
Producer: Chateau Brethous Variety: 100% Merlot Production Area: France, Bordeaux
Producer: Bret Brothers Variety: Gamay 100% Production area: France, Beaujolais
Producer: Aubevoye / Champagne (Varieties: Pinot Meunier, Pinot Noir, Chardonnay)
Producer: Olivier Olio / Chabagne (Varieties: Pinot Noir, Pinot Blanc)
Producer: Berachia / Corsica (Variety: Vermentino)
Producer: Alain Vare / Rhone (Variety: Viognier)
Producer: La Sufrandier / Burgundy (Variety: Chardonnay)
Producer: Jasebi / Rhone (Variety Chenin Blanc)
Producer: Moronode / Chablis (Variety: Chardonnay)
Producer: Bachelet Lemonnier / Burgundy (Variety: Chardonnay)
Producer: Alain Pare / Rhone (Variety: Syrah)
Producer: Maspecha / Languedoc (Varieties: Syrah, Grenache, Mourvèdre)
Producer: Sebastian Anmani / Burgundy (Variety: Pinot Noir)
One cup
One go
One cup
One cup
One cup
Coke, Ginger Ale, Green Tea, Oolong Tea
375ml bottle