Italian Dining VIVACE
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
31 | 6/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
ร้านอาหารอิตาเลียนในนากาซากิที่สนุกได้ตั้งแต่เช้าจนถึงค่ำ
คะแนน
ญี่ปุ่นการให้คะแนนของผู้ใช้3.09(1 รายการ)รีวิว
เมนู
We use Japanese fresh pasta specially made by Japastaria, Takasaki City, Gunma Prefecture.
Based on classical Italian cuisine, we offer dishes that are easy to use for dinners and gatherings with friends, while emphasizing Japanese ingredients and a sense of the season. From appetizers to main courses, this is a standard course that can be enjoyed casually!
Based on classical Italian cuisine, we will prepare a menu that is easy to use for dinners and gatherings with friends, while emphasizing Japanese ingredients and a sense of the season. We recommend this course for a more substantial classic Italian meal and beverages!
All-you-can-drink plan with 4 kinds of Italian natural wines including orange and rosé. Available at all hours.
This is an all-you-can-drink wine plan available only during dinner time. This plan is for those who want to enjoy a variety of wines, mainly Italian natural wines including orange and rosé.
3 types
5 types
A dish lightly simmered with homemade tomato sauce full of flavor! The subtle acidity of the vinegar adds a refreshing accent!
The sticky texture and smooth mouthfeel of the liver from low-temperature cooking will make you addicted!
Please dip into the rich warm sauce of garlic and anchovies and enjoy!
Fresh fish of the day with herbs and a simple sauce!
A deep flavor enhanced with anchovies and classic spices used in Southern Europe since ancient times!
Spicy Arrabbiata style oysters! Perfect as a companion for drinks!
A rich stew made by simmering beef, pork, and chicken in red wine and tomatoes. It is also recommended to soak bread in the leftover soup!
Grilled baguette topped with fragrant sautéed sakura shrimp and plenty of vegetables!
1 piece 150 yen
1 piece 200 yen
1 piece 250 yen. We soaked our homemade baguette in plenty of garlic butter!
1 piece 300 yen. The rich aroma of homemade baguette and butter, with the salty flavor of anchovy that becomes addictive!
Please enjoy the rich flavor gradient of homemade Bolognese and béchamel sauce!
A sauce lightly simmered with anchovies, capers, olives, and tomatoes! A home-cooked dish originating from Naples, known as 'whore style'! *Uses 100% domestic fresh pasta 'Japastaria'!
A simple pasta originating from Rome made with cheese and pepper! Richly finished with plenty of butter. Pairs perfectly with alcohol! *Uses pure domestic fresh pasta 'Japastaria'!
Coarsely ground minced meat is sautéed until golden brown, then slowly simmered with plenty of aromatic vegetables, red wine, and tomatoes to create a rich ragù sauce! *Uses 100% domestic fresh pasta 'Japastaria'!
A classic rich carbonara made only with eggs, without using fresh cream or milk! *Using 100% domestically produced fresh pasta 'Japastaria'!
Using 100% domestically produced fresh pasta 'Japastaria'!
Using 100% domestically produced fresh pasta 'Japastaria'!
Our recommendation! Veal shank with bone slowly braised with aromatic vegetables and white wine! The marrow is rich in collagen!
Enjoy the juicy and tender texture of the thigh meat that has been slowly cooked at low temperature!
A traditional dish originating from Naples, made by simmering fish that arrived that day with tomatoes, olives, shellfish, and herbs, using only water.
A Sicilian dish finished with chili, lemon, garlic, and olive oil! It pairs perfectly with swordfish!
Classic panna cotta made with egg whites and fresh cream!
A representative Italian dessert born in Northern Italy!
Smooth mousse with the aroma of Italian hazelnuts!
The faint aroma of Gorgonzola pairs well with alcohol!
Please choose from the above!
A wine cocktail made with peach juice and Prosecco (sparkling)!
A wine cocktail made by mixing strawberry puree with Prosecco (sparkling wine)!
Aperol is an Italian aperitif. Mix it with Prosecco (sparkling) for a refreshing drink!
Aperol, which is less bitter than Campari, mixed with orange juice for a sweet and easy-to-drink taste!
A refreshing taste of Aperol, which is less bitter than Campari, mixed with soda water!
Italy/Pinot Grigio 100%
I/Pinot Grigio 100%
West/Chardonnay 100%
West/Chardonnay 100%
Italian/Sauvignon Blanc 100%
It/Sauvignon Blanc 100%
Italy/Piedmont Cortese 100%
100% California Chardonnay
France/Alsace Riesling / Gewurztraminer / Muscat / Pinot Gris / Pinot Blanc
Italy/Piedmont Arneis 100%
French/Merlot 100%
French/Merlot 100%
Italian/Cabernet Sauvignon 100%
Italian/Cabernet Sauvignon 100%
90% Cabernet Sauvignon, 10% Merlot
90% Cabernet Sauvignon, 10% Merlot
America/California Petit Syrah 55%/Zinfandel 45%
Argentina Mendoza Malbec 100%
New Zealand/Gladstone Pinot Noir 100%
Italy/Piedmont Nebbiolo 100%
Spain/Valencia Verdejo 100%
France/Languedoc Mourvèdre 100%
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