Treats and Sake Sanuki Udon Yamaji

We offer carefully selected fish directly sourced from Kagawa. We can also prepare a platter according to your requests.

Olive beef from Shodoshima is cooked in bonito broth and luxuriously made into roast beef. Please enjoy it with our homemade Worcestershire sauce.

This is an assortment of Sanuki Chicken, a brand of local chicken from Kagawa Prefecture. Please enjoy it with black seven spice salt or wasabi according to your preference, and savor the change in flavors.

We will serve a small amount of good meat for the sukiyaki. The remaining beaten egg will be served with egg rice.

We offer the rare part of whale's whistle in oden.

We can also prepare an assortment according to your request.

This is a local dish from Kagawa Prefecture. The sweet and savory flavor pairs perfectly with sake.

This is a very popular dish in the mountains. Once you eat it, you will become addicted.

The rich aroma of shrimp miso stimulates the appetite.

Beef is made using Olive Beef.

The beef used is Olive Beef.

Beef is made from Olive Beef.

This is a luxurious curry udon made with olive beef tendon.

Beef uses Olive beef.

Beef uses Olive Beef.