Sushi Renma
鮨 練磨
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
ประสบการณ์ซูชิใหม่ที่สร้างสรรค์โดยช่างฝีมือรุ่นใหม่
จุดแนะนำ
คะแนน
รีวิว
รูปภาพ
เมนู
Please note that menus and prices are subject to change depending on the season and weather.
Since ancient times, abalones have been prized as an ingredient for good luck. This time, we have prepared a special, limited 10-serving luxury course that allows diners to compare the taste of rare black abalones and red abalones. Each dish is prepared in a different way to bring out the best flavor of the abalone. Enjoy a wide variety of flavors, including sashimi, sake steamed abalone, boiled abalone, grilled abalone, and even croquettes made with abalone, to your heart's content. Sashimi, sake-steamed boiled abalone, grilled abalone, abalone croquette, abalone and sea urchin risotto, etc.
Black Inari made with specially prepared black sugar from Okinawa Prefecture
