Tokyo Meat Sakaba, Takadanobaba
東京ミート酒場 高田馬場店
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บาร์ที่มีบรรยากาศสบายๆ ให้คุณเพลิดเพลินกับอาหารอิตาเลียนจากเนื้อและปลา
จุดแนะนำ
คะแนน
ญี่ปุ่นการให้คะแนนของผู้ใช้3.20(1 รายการ)รีวิว
รูปภาพ
เมนู
Light course available only on weekdays from Monday to Thursday (not available on Fridays or days before holidays) Recommended for light banquets The volume of dishes is a little small, but you can enjoy our famous meat sashimi and meat sauce.
[5 Types Assorted] - Seared Black Wagyu Beef with Fresh Sea Urchin - Yonezawa Pork in Namero Style - Satsuma Yūzen Chicken Sashimi - Premium Fatty Liver Sashimi - Duck Meat with Balsamic Sauce *The photo is for four servings.
A supreme collaboration where sea urchin and beef melt together!
Our shop's repeat rate is No. 1! An exquisite dish that melts in your mouth! We recommend pairing it with a highball drink.
Smoked with cherry wood chips and opened right in front of you♪
It is seasoned with miso and mascarpone cheese.
A dish that allows you to enjoy the rich flavor of ankimo!
The texture of the seaweed with eggs is cut into dice, making it easy to snack on like an appetizer. It is recommended to pair it with sparkling wine!
A dish layered with salmon and cream cheese, wrapped in kadaif and deep-fried! It is the number one choice among women♪
The sauce, made by luxuriously reducing full-bodied red wine to create a rich consistency, will make anyone love duck meat!
Using domestic beef! The sauce is a secret Marsala sauce that is mild♪
Using brand pork! Thinly pounded, coated, and baked to a crisp, topped generously with tomato, balsamic sauce, and cheese♪
Using brand pork! Grilled with oil flavored with garlic, this dish tickles the nose with the aroma of herbs.
We offer a variety of fish species and sizes starting from 2000 yen. *Availability may vary depending on fish stock. *The photo is for illustration purposes.
There may be changes depending on the types of fish purchased that day. Includes: marinated shrimp in fish sauce, scallops, octopus, and two types of fresh fish.
The rich flavor of tender daikon and porcini sauce.
Irresistible and addictive! Super crunchy pasta!!
Uses Italian variety olives with pits. Recommended for its mild flavor!
Not too sour! Not too sweet! Perfectly balanced!
It is topped with honey at the end, making it easy to eat and not boring!
Can be eaten raw! The most ordered dish at our restaurant!
Refreshing with vinegar and olive oil♪
Italian Caesar salad with crispy fried pasta as an accent
The vegetables are beautifully colorful!
A dish with a crispy texture that pairs perfectly with beer!
Crispy fried potatoes coated in homemade anchovy sauce! A perfect snack that pairs well with beer, wine, highballs, and more!
Extra Noodles... 250 yen Extra Half Noodles... 130 yen Sauce Only Half... 300 yen
A supreme dish from authentic Rome made with eggs and cheese without using heavy cream.
A whimsical menu made with the ingredients of the day, crafted by the chef. If you have any dislikes, please feel free to let the staff know.
A rare draft beer available at only a few locations in the city! Exclusive to the Takadanobaba store! 265ml 550 yen 390ml 800 yen
Homemade ginger extract used!
Zero purine! Zero additives! Low calorie and delicious!
Strong carbonation! Extra strong is plus 100 yen
Strong carbonation! Great value mega size!
Made with Sicilian lemons from Italy!
Homemade simmered sliced ginger included
A highball made with nostalgic Ramune♪
Using Sicilian blood oranges from Italy!!
Koshus dry cold white select medium body chilled red decanter (4 cups) 1750 yen one-shot bottle 6000 yen
Directly shipped from Venice! Always fresh and delicious because it's from the barrel! Four glasses... 1900 yen
Our establishment allows BYO. When you encounter delicious dishes, you might think, 'Ah, I want to drink that wine!' While enjoying your favorite wine, you might think, 'I want to drink that exquisite dish over there as a snack,' or 'I have a bottle of wine at home that I haven't had the chance to drink.' If you have such thoughts, please consult with us. *A separate fee will be charged per bottle.
Rich aroma of tropical fruits and pears
A pleasant aroma and sweetness like freshly picked muscat grapes
Gentle white pepper spice and rich mineral sensation
Passion, skill, and ultimate luxury Italian sparkling wine
Rich dry wine
Rich in sweet and intense fruit flavors with full-bodied tannins
Aroma that evokes aging in oak barrels with a smooth mouthfeel
Berry fruit flavors with a spicy and dry aftertaste
The best bottle with perfect balance
The balance of sweetness, sourness, and a hint of bitterness is the best!
4 glasses from the decanter 2250 yen
100% freshly squeezed Sicilian lemon juice used
Made with homemade ginger syrup and sliced ginger!
Made with Sicilian blood oranges from Italy!!
It creates a subtle sweetness and a smooth texture without any strong flavors. It is characterized by a pleasant mouthfeel and is delicious enough to satisfy various drinking preferences!
Uses pesticide-free tea leaves of oolong tea
Original blend tea leaves with brown rice
・Lemon wedge (1/2 piece) 280 yen ・Super carbonated 300ml 180 yen ・Oolong tea 300ml 450 yen ・Roasted tea 450 yen ・Hoppy (white) 330 yen ・Water, ice free
Inside 250 yen Outside 300 yen
You can enjoy the aroma of barley until the last drop of ice melts!
A sweet potato shochu with a strong aroma and high alcohol content made from natural yeast
Barley 3: Sweet Potato 7 Super Carbonated Mix
This is a nostalgic Ramune enjoyed from a bottle.
100% freshly squeezed Sicilian blood orange used
Pesticide-free tea leaves used
Made with tea leaves from Shizuoka Prefecture! Original blend with brown rice
100% Fruit Juice
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