Sumibiyaki Chikara Kanda
炭火焼き ちから 神田店
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จุดแนะนำ
คะแนน
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The most popular Oyama Jidori chicken steak course! This is a hearty banquet course that includes three kinds of sashimi made from fresh fish. This course can be used for company banquets, off-line meetings, women's parties, and various other occasions. This is a limited time offer, so please make a reservation as soon as possible!
Enjoy the most popular nabe dish, "motsu nabe", at our all-you-can-eat special for a limited time only! We offer this service to those who come to our restaurant during this difficult time of the year! We recommend this dish for all kinds of banquets as it includes all-you-can-drink for up to 3 hours.
This is an all-you-can-eat course featuring Tottori's local cuisine and Daisen Chicken Chanko-nabe! The luxurious use of brand-name chickens and the gorgeous dishes will decorate your table. This course includes all-you-can-drink for up to 3 hours and is recommended for various banquets in Kanda.
For those who want to have a drink after work, we have an all-you-can-drink plan! We offer an all-you-can-drink plan with more than 30 kinds of cocktails and sours to make your seasonal party more exciting. We are sure that you will make new discoveries and meet new people by having a relaxed conversation at the table with your friends who will be excited to drink!
This luxurious course is packed with fresh fish, Wagyu beef, local chicken, and vegetables. The main dish is a sirloin steak of Japanese Wagyu beef, and there are many creative and hearty dishes that will surely satisfy you! The all-you-can-drink package includes up to 3 hours of free-flowing beverages, so be sure to use it for business entertainment or a welcome and send-off party in Kanda.
Our premium course menu is our signature, top-of-the-line course that is made with the finest ingredients, filled with blissful flavors, and promises a luxurious and special moment. This course is filled with dishes using carefully selected fresh ingredients. From appetizers to desserts, you can fully enjoy the bounty and flavors of the season. We hope you will have a special time with us.
Beginning with appetizers and tempura that make the most of seasonal ingredients, the menu is full of luxurious delicacies that bring out the best of the ingredients. Fresh seafood can also be enjoyed with vivid colors. High-grade sashimi including raw oysters, lobsters, and sea urchins, rich snow crabs, prawns, and scallops. For meat dishes, carefully selected Wagyu beef sirloin steak and other blissful tastes that will delight your palate will appear one after another. We hope you will enjoy this luxurious experience that will satisfy your body and soul.
If you like it spicy, please generously sprinkle it with shichimi or ichimi before enjoying!!
A classic izakaya dish of pickled cucumber! It's popular as a first order.
The meat is cut very large! When it's big, it retains the juices and turns out very juicy!
The moderate saltiness pairs well with shochu and sake!
Our carefully crafted motsunabe is full of stamina!!
Chuhai / Oolong High / Green Tea High
Lime Sour / Peach Sour / Grapefruit Sour / Shikuwasa Sour / Yuzu Sour / Kyoho Grape Sour / Apple Sour / Kiwi Sour
(On the rocks / Watered down / Hot water mixed)
(On the rocks / Watered down / Hot water mixed)
(On the rocks / Watered down / Hot water mixed)
(On the rocks / Watered down / Hot water mixed)
Green tea / Ginger ale / Cola / Orange juice / Black oolong tea / Grapefruit juice

