SOUPCURRY no Joe

1. Choose curry 2. Choose soup 3. Choose spiciness 4. Choose rice 5. Choose toppings

Chicken soup curry with a whole domestic chicken thigh cooked at low temperature for a tender finish (limited quantity)

Pork and vegetable soup curry with plenty of collagen, simmered together with the part 'pork cartilage meat' and vegetables for a hearty serving!

Juicy deep-fried tomato, equivalent to one whole, slowly simmered with cabbage, mushrooms, and other vegetables.

Please experience the familiar standard menu in Hokkaido, the culture of authentic Hokkaido.

The flavor is enhanced with chicken and clam broth. The chicken is cut into bite-sized pieces for easy eating.

A dish full of seafood including clams, squid, scallops, and shrimp, with soft shell shrimp as an accent.

1. Choose noodles 2. Choose noodles (only Thai spice noodles) 3. Choose spiciness 4. Choose toppings

Nagoya-style spicy Mazesoba with extra rice! A hearty bowl accented by rich minced meat with 'Hatcho Miso x Spice'.

Original Spice Noodle, actually a spice noodle crafted by a chef with 25 years of experience in Chinese and ramen restaurants.

Creamy soup is very popular among women!