Impressed by the freshness of the raw food!
A few minutes walk from Hamamatsucho
Just a few minutes walk from Hamamatsucho
Shotaien Shiba Daimon is located just a few minutes walk from Hamamatsucho.
If you don't know about this restaurant
If you don't know where it is, you won't be able to find it.
The sign itself is very small.
I had a little trouble finding it the first time I went there.
However
Once inside the restaurant
you can't say it's a yakiniku restaurant.
The atmosphere is stylish and perfect for a date
It is a perfect place for a date.
The staffs are very friendly and helpful.
After all
As is often recommended by others
Personally
The "Top Loin" is
is good.
The waiter told me
"Please try it raw at first.
I am told
It's really good!
The umami of raw meat is outstanding.
Once you've had the raw meat.
I try to make it feel a little seared
As the juices overflow from the meat
around the loin starts to shine.
When you put it in your mouth
I am already impressed.
I have been there many times.
I have been there many times, but the first time I ate it, I was really impressed.
However, I am always disappointed with
Liver Sashimi" is always sold out.
is always sold out.
I have never eaten it.
I would like to try it next time I visit the restaurant.
I would like to try it next time I visit the store.
The yukke is outstandingly
It's very good!
If you go to Hamamatsucho
You should definitely visit us in Hamamatsucho.
I went there for the yakiniku donburi, but was told that I could order curry rice, which is limited to 20 servings.
Curry rice (590 yen)
The day I went there, the dish was served early. I am not a big fan of curry rice, but for this amount of money, I was very satisfied with the rice (^o^)
The roux was about medium-hot, with two large pieces of meat and three medium-sized pieces of meat. I received powdered cheese and cumin along with the dish, so I finished it while changing the flavor.
However, I was still not satisfied with the Yakiniku Donburi. They had prepared a shichirin in the kitchen and were cooking it. It looked delicious to see.
The interior of the restaurant is also quite clean and pleasant to stay in.
The staff is large, so you don't have to wait to order.
The prices are reasonable and inexpensive. I also liked the charcoal fire.
The taste is satisfying for the price, and it's the kind of place you want to stop by when you're just in the mood for some meat.
Seotai-en" located in Daimon (2)
Food log 3.77
Budget: about 7,000yen
I've used this restaurant several times, and the main restaurant is located in Arakawa, and there are also restaurants in Ginza, Shimbashi, Toyosu, and Sangenjaya 💓.
A great yakiniku restaurant with many locations, reservations can be made up to a week in advance, and the food is delicious 😍
Nakamomo for 2 (1,350 yen)
You can't miss this menu 🎶 when you go here.
Just a quick and light grill is all you need: 🙆♀️
The sticky texture that gets caught on your tongue....
Very tender and the sauce is delicious 🤤💋💋.
Overall it was delicious 🙌
Especially the thick sliced tongue🙆🙆
The ribs were also good but quite heavy 🤔
Surprised at how good the costumers were when I paid the bill 🙌🙌
Food log 3.80 TOP5000
The meat was really delicious. It was a great combination with sake, as it was a style of savoring rather than eating a large portion.
This was my second time, and I would appreciate it if there were more kinds of desserts! I would like to try the chocolate ones!