Ebisuya L'ALAVISTA NAGASAKI
ゑびす屋 L'ALAVISTA NAGASAKI
| อา | จ | อ | พ | พฤ | ศ | ส |
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20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
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อาหารอร่อยที่สามารถสัมผัสเสน่ห์ของท้องถิ่นได้อย่างเต็มที่
จุดแนะนำ
คะแนน
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เมนู
Nagasaki Umakamon is a Nagasaki restaurant where carefully selected Nagasaki local ingredients are prepared by skilled Japanese chefs. The restaurant receives reservations from celebrities, actors, actresses, and other prominent people from various fields, as well as local gourmets. The restaurant has an excellent reputation for satisfying both the organizers and the guests. Seafood banquet course is 3000 4000 5000 yen (tax not included) All-you-can-drink 2000 yen (tax not included) (Q)095-820-6060
This is a course of dishes that allows you to enjoy the seasonal delicacies of Nagasaki's local ingredients carefully selected by a skilled Japanese chef trained at a ryotei (Japanese-style restaurant), with an emphasis on wild caught fish. This course has received reservations from local gourmets, chefs of famous restaurants, and tourists. It is also very popular for business entertainment and celebrations! Enjoy your meal in a private room.
Please come to our after-party plan! All-you-can-drink for 2 hours at our stylish BAR corner for the after-party of a wedding or a banquet. Bartenders and sommeliers carefully select drinks to satisfy everyone. Maximum capacity of 25 people. Can also be reserved for private parties of 10 to 25 persons. 095-820-6060
In the fish tank, we cook only natural live fish according to the season. From sashimi of live fan shrimp to miso soup. We offer dishes such as live Tanegashima anago sashimi, live natural sea bream sashimi, high-grade fish like live bluefish and honsanagi, and even oysters fried from the tank and eaten live. In the summer, local live rock oysters are very popular! Live horse mackerel sashimi from the waters near Nagasaki is a classic favorite. Live sashimi dishes are offered at affordable prices starting from 980 yen depending on the size. From individual servings to live sashimi for 2-3 people, or for large banquets, please let us know your preferences.
The most popular order among regular customers! The secret to its popularity lies in its freshness and value. Our traditional Japanese restaurant chef personally selects only the freshest natural fish and live fish from the market and fishing ports, ensuring exceptional taste and freshness. The fishmonger owner is also a regular customer, as the content is almost 4000 yen when ordered individually, but the (Ume) set for 2 people is priced at 1580 yen and the (Matsu) set for 3-4 people is priced at 2580 yen, offering great value. The sashimi uses natural fish caught in the local waters of Nagasaki, including fish from the nearby seas and Goto Islands. A Nagasaki gourmet restaurant frequented by locals and doctors.
Nagasaki Nigiri Sushi that cannot be served even at a sushi restaurant that uses only natural local fish. The rolled sushi costs 380 yen, Hirasu (Hiramasa) Tekka Maki and Nagasaki Tekka cost 480 yen, and other items such as Battera Stick Sushi, Hon Anago Sushi, and the Chef's Assorted Nigiri are perfect for finishing off the meal.
Junmai / Dry
Nagasaki Daiginjo / Dry
*Bottle 2800 yen Glass 480 yen
*Bottle 3000 yen Glass 550 yen
*Bottle 3000 yen Glass 550 yen
*Bottle 2800 yen Glass 480 yen
*Bottle 2800 yen Glass 480 yen
※Bottle 3000 yen Glass 550 yen
*Bottle 2800 yen Glass 480 yen
Cassis/Mango/Campari Orange Grapefruit Soda 520 yen Moscow Mule/Screwdriver
Nagasaki Junmai / Medium Spicy
Nagasaki Junmai / Medium Spicy
Nagasaki Junmai / Dry
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